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Afternoon Cook Cruise Line Jobs (NOW HIRING)

American Cruise Lines

Line Cook

Hannibal, MO · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Sandy, UT · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Dubuque, IA · On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Grand Rivers, KY · On-site

$13.75 - $17.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Hannibal, MO · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Pittsburgh, PA

$15.25 - $19.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Morehead City, NC · On-site

$14.50 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Wheeling, WV

$15.75 - $19.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Farmington, UT · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Lewiston, ID · On-site

$15.75 - $19.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Arlington, OR · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Davenport, IA

$14.75 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Bar Harbor, ME · On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Alpena, MI · On-site

$13.75 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Vacherie, LA · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

La Crosse, WI · On-site

$15.50 - $19.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Chattanooga, TN

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Marco Island, FL · On-site

$16 - $20.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Riverton, WY

$14 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

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All JobsAfternoon Cook Cruise Line Jobs

Afternoon Cook Cruise Line information

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How much do afternoon cook cruise line jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for afternoon cook cruise line in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are Afternoon Cook Cruise Line jobs?

Afternoon Cook Cruise Line jobs involve preparing and cooking meals for passengers and crew during the afternoon shift on a cruise ship. These cooks are responsible for following recipes, maintaining food safety standards, and ensuring that meals are served on time and meet quality expectations. They often work in a fast-paced environment alongside other kitchen staff and may assist with cleaning and organizing the galley. Attention to detail and the ability to work effectively as part of a team are essential skills for this role. Afternoon cooks play a key role in providing a positive dining experience for cruise guests.

What is the difference between Afternoon Cook Cruise Line vs Deckhand Cruise Line?

AspectAfternoon Cook Cruise LineDeckhand Cruise Line
Primary RolePreparing and cooking meals for passengersAssisting with vessel maintenance, cleaning, and deck operations
Required CertificationsFood safety, basic culinary trainingSTCW certifications, safety training
Work EnvironmentKitchen and dining areas onboardDeck and exterior areas of the vessel
Industry UsageHospitality and culinary services on cruise shipsVessel operation and maintenance on cruise ships

While both roles are onboard cruise ships, the Afternoon Cook Cruise Line focuses on meal preparation and culinary duties, requiring culinary skills and food safety certifications. In contrast, the Deckhand Cruise Line handles deck maintenance and safety tasks, requiring safety certifications and physical work. Each role is essential for smooth cruise operations but involves different skill sets and responsibilities.

What are the key skills and qualifications needed to thrive as an Afternoon Cook on a Cruise Line, and why are they important?

To thrive as an Afternoon Cook on a Cruise Line, you need solid culinary skills, food safety knowledge, and experience in high-volume kitchen environments, typically supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and international food safety standards (such as ServSafe) is often required. Strong teamwork, adaptability, and time management skills help you excel in a dynamic, multicultural setting with strict time constraints. These abilities are crucial to ensure consistent food quality, safety, and efficient service for large numbers of passengers and crew.

What are some common challenges faced by an Afternoon Cook on a cruise line, and how can they be addressed?

Afternoon Cooks on cruise lines often face challenges such as working in fast-paced, high-volume environments and adhering to strict food safety standards. Managing time efficiently is crucial, as meal service hours are set and the kitchen team must coordinate to ensure timely preparation and delivery. Communication and teamwork are essential, as the Afternoon Cook collaborates closely with other kitchen staff to maintain consistency and quality. Adapting to limited storage and ingredient availability at sea also requires creativity and flexibility. Overcoming these challenges often involves staying organized, being proactive about prep work, and maintaining open lines of communication with supervisors and colleagues.
What cities are hiring for Afternoon Cook Cruise Line jobs? Cities with the most Afternoon Cook Cruise Line job openings:
What are the most commonly searched types of Cook Cruise Line jobs? The most popular types of Cook Cruise Line jobs are:
What states have the most Afternoon Cook Cruise Line jobs? States with the most job openings for Afternoon Cook Cruise Line jobs include:
Afternoon Cook Cruise Line jobs near you
Line Cook

Line Cook

American Cruise Lines

Hannibal, MO • On-site

$15 - $18.75/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 20 days ago

Job description

Line Cook
American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Our Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You will work closely with other members of the culinary team every day to ensure that the kitchen operations run smoothly and that all service provided to our guests is flawless. We make it a top priority to offer a first-class dining experience at every meal. Exceptional cuisine is prepared by cooks who have extensive culinary credentials and training from some of the most prestigious culinary institutes. Using only the freshest ingredients, menus are inspired by regional and local specialties. Your goal will be to utilize the ingredients provided to create a unique array of delicious dishes.
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
  • Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
  • Organize your workload in the kitchen so that kitchen processes run efficiently.
  • Produce high-quality dishes that follow up the established menu choices.
  • Adhere to all the guests' dietary requests.
  • Maintain order and discipline in the kitchen during work hours.
  • Ensure that hygiene and food safety standards are placed as a top priority throughout all stages of food preparation.
  • Ensure that all meals are prepared as quickly and deliciously as possible.
  • Enforce food and safety standards.
  • Communication with coworkers is imperative to all meal services.

Qualifications:
  • Minimum 2 years of culinary experience in full-service resort, hotel, country club or full-service restaurant.
  • Must have experience cooking breakfast, lunch, dinner.
  • Familiar with food safety standards.
  • Possess problem solving skills, organizational skills, and self-motivation.
  • An effective leader who can effectively control time management.
  • Excellent oral communication and interpersonal skills.
  • Ability to pass a pre-employment drug test.
  • Ability to complete a criminal background check.
  • Transportation Worker Identification Credential (TWIC).
  • Ability to perform the essential functions of the job with or without accommodation.

Work Schedule:
  • 7 days per week while onboard the ship.
  • 6 weeks working with 2 weeks of unpaid vacation.
  • This is a full-time, exempt position.

Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to multi-task, take direction, and be a team player.
  • Ability to work with composure under pressure.
  • Ability to speak, read, and understand basic cooking recipes and adhere to directions.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.

Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.

Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. ‎American Cruise Lines bases all employment decisions on business needs, job requirements, and individual ‎qualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. ‎This policy applies to all aspects of employment and employment decisions, including, but not limited to, ‎hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access ‎to benefits.‎
*Job sites across the nation.
This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.

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