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A Dietitian In Jobs (NOW HIRING)

LMR Technical Group

Location: Altus AFB, OK As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will ...

LMR Technical Group

Dietitian

TX · On-site

Sheppard AFB, TX As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will provide ...

LMR Technical Group

Dietitian

Pensacola, FL · On-site

NAS Pensacola, FL As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will provide ...

LMR Technical Group

Dietitian

Panama City, FL · On-site

Tyndall AFB, FL As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will provide ...

Trinity Health

Clinical Dietitian (909)

Minot, ND · On-site

Licensed as a Registered Dietitian in North Dakota (ND). If eligible must obtain and hold limited license in ND and within 6 months of hire date must obtain RD status by CDR credentialing (After 1/1 ...

UHS

Dietitian

Philadelphia, PA

Prefer one year of clinical dietitian in a health care environment. Prior work with a mental health population strongly desired. * Maintain current registration with the American Dietician ...

LMR Technical Group

Dietitian

Altus, OK · On-site

Location: Altus AFB, OK As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will ...

LMR Technical Group

Dietitian

Pensacola, FL · On-site

NAS Pensacola, FL As a Registered Dietitian in the CRAFT program, you will empower aircrew with personalized nutritional strategies to enhance endurance, cognition, and recovery. You will provide ...

State of Michigan

Dietitian/Nutritionist

Jackson, MI · On-site

$26.97 - $36.90/hr

Required Education and Experience Education Possession of a bachelor's degree in foods and nutrition, or institution management. Experience Dietitian/Nutritionist 9 No specific type or amount is ...

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How much do a dietitian in jobs pay per year?

As of Jun 10, 2026, the average yearly pay for a dietitian in in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is the difference between A Dietitian In vs Nutritionist?

AspectA Dietitian InNutritionist
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Varies; often no formal credential, but some may have certifications
Work EnvironmentHospitals, clinics, healthcare settingsPrivate practice, wellness centers, community programs
Industry UsageHealthcare, clinical nutritionWellness, sports, public health

While both A Dietitian In and Nutritionist focus on nutrition, A Dietitian In typically holds formal credentials like the RD or RDN and works primarily in healthcare settings. Nutritionists may have varied qualifications and often work in wellness or community environments. Understanding these differences helps in choosing the right professional for your nutritional needs.

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A Dietitian In jobs near you
Infographic showing various A Dietitian In job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

DIETITIAN - FOOD & NUTRITION SERVICES / WEIGHT MANAGEMENT / BARIATRIC SURGERY

Calvert Health System

Prince Frederick, MD • On-site

Full-time

Posted 22 days ago

Job description

  • JOB DESCRIPTION DETAILS
    • Job Summary:

      • As a Dietitian, you will be responsible for all patient care activities related to nutrition. This role includes assessing patients’ nutritional needs, developing and implementing individualized nutrition care plans, and evaluating and monitoring outcomes in accordance with the Academy of Nutrition and Dietetics (AND) evidence-based guidelines. 

        The Dietitian establishes goals to provide optimal nutrition care in collaboration with the interdisciplinary team. Responsibilities include conducting accurate assessments and providing recommendations for patients requiring enteral or parenteral nutrition, in alignment with ASPEN guidelines. 

        The role also involves delivering comprehensive nutrition education to patients on a variety of nutrition-related topics. In this role, the Dietitian will work with both surgical and nonsurgical patients in collaboration with the bariatric and weight management team. Key responsibilities include pre-surgery nutrition assessments, post-surgery dietary management, nutritional monitoring, complication prevention, and long-term nutritional support. 

        This role is split between acute care responsibilities and the bariatric and weight management clinic, with a focus on maintaining high-quality care by overseeing all aspects of patients’ nutrition and dietary needs. 

        This position may require occasional travel to the Waldorf weight management location. Limited remote work is permitted; however, telehealth appointments are not included in this role. Performs other duties as assigned. 

    • Education:
      • Position requires a Bachelor's Degree in Nutritional Science or a related field from an accredited college or university and successful completion of an accredited dietetics program through the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
    • Registration/Certification/Licensure:
      • Maryland State licensure as a Dietitian/Nutritionist is required.
      • Credentialed Registered Dietitian by the Commission of Dietetic Registration (CDR) is required.
    • Experience:
      • Position requires 1-2 years of experience as a dietitian/nutritionist; one year experience as a clinical dietitian in an acute care facility is preferred. Recent graduates will be considered but must be registered and licensed in the State of Maryland.
    • Other Requirements:
      • Maintains unit-specific and hospital competencies, mandatory learning, and any clinical certifications required in accordance with the Staff Education and Training policy GA-057 and/or any other department requirements.

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