1

A And R Jobs in Virginia (NOW HIRING)

Registry as a R.EEG.T. , is required. One additional credential is preferred: R.EP.T. CLTM, CNIM. An Associate's Degree or higher from an accredited college or university is desired * Licensure: None ...

J&R Schugel is Now Hiring CDL-A Dry Van Drivers - Home Weekly Drive Your Future Forward with J&R Schugel We are accelerating hiring for our CDL-A Dry Van and Refrigerated fleets to meet surging 2026 ...

J&R Schugel is Now Hiring CDL-A Dry Van Drivers - Home Weekly Drive Your Future Forward with J&R Schugel We are accelerating hiring for our CDL-A Dry Van and Refrigerated fleets to meet surging 2026 ...

J&R Schugel is Now Hiring CDL-A Dry Van Drivers - Home Weekly Drive Your Future Forward with J&R Schugel We are accelerating hiring for our CDL-A Dry Van and Refrigerated fleets to meet surging 2026 ...

next page

Showing results 1-20

A And R information

See Virginia salary details

$79.3K

$122.9K

$149.7K

How much do a and r jobs pay per year?

As of Jul 28, 2026, the average yearly pay for a and r in Virginia is $122,936.00, according to ZipRecruiter salary data. Most workers in this role earn between $114,000.00 and $138,300.00 per year, depending on experience, location, and employer.

What are some common challenges A&R professionals face when scouting new talent?

A&R professionals often face the challenge of balancing artistic vision with commercial potential when scouting new talent. Identifying artists who not only have unique creativity but also fit market trends can be difficult in a fast-changing music industry. Additionally, competition among labels to sign promising acts is intense, and building strong relationships with both artists and industry contacts is essential. Time management is also crucial, as A&R roles often require attending live shows, networking events, and managing multiple projects simultaneously.

What are the key skills and qualifications needed to thrive as an A&R (Artists and Repertoire) professional, and why are they important?

To thrive as an A&R professional, you need a keen ear for music trends, strong talent evaluation skills, and a deep understanding of the music industry, often backed by a degree in music business or related experience. Familiarity with digital audio workstations (DAWs), music analytics platforms, and social media monitoring tools is essential. Exceptional networking, negotiation, and communication skills help build relationships with artists, labels, and producers. These abilities are crucial for discovering new talent, shaping successful music projects, and driving the commercial success of record labels.

What are A&R (Artists and Repertoire) professionals?

A&R, which stands for Artists and Repertoire, are professionals in the music industry responsible for discovering new talent and overseeing the artistic development of recording artists and songwriters. They act as a bridge between the artist and the record label, helping to select songs, match artists with producers, and guide the overall creative direction of a project. A&R representatives play a crucial role in identifying trends, nurturing talent, and ensuring commercial success for both the artist and the label.

What is the difference between A And R vs Music Producer?

AspectA And RMusic Producer
Required CredentialsMusic industry experience, networking skillsMusic theory, production software proficiency
Work EnvironmentRecord labels, artist managementRecording studios, production offices
Industry UsageTalent scouting, artist developmentCreating and mixing music tracks
Common Search IntentDifference between A And R and Music ProducerRoles in music production

While both A And R and Music Producers work within the music industry, A And R focuses on talent scouting and artist development, often working with record labels. Music Producers are primarily responsible for creating, arranging, and mixing music tracks. Understanding these roles helps clarify career paths and industry functions.

What are popular job titles related to A And R jobs in Virginia? For A And R jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching A And R jobs in Virginia look for? The top searched job categories for A And R jobs in Virginia are:
What cities in Virginia are hiring for A And R jobs? Cities in Virginia with the most A And R job openings:
Infographic showing various A And R job openings in Virginia as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 20% Part Time, 1% Temporary, and 5% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $122,936 per year, or $59.1 per hour.
Restaurant Kitchen Team Member (PT/FT)

Restaurant Kitchen Team Member (PT/FT)

Chick-fil-A

Charlottesville, VA

$15 - $18/hr

Full-time

Posted 6 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,581 frontline employees who took The Breakroom Quiz

16th of 105 rated fast food restaurants


Job description

To view all open Team member and Leadership positions :
https://www.workstream.us/j/e4a7a9a0/chick-fil-a/positions?locale=en
Kitchen Team Member (Back of House)More Than a Job. A Place to Grow.

Working at a Chick-fil-A restaurant is more than a job-it's an opportunity to build leadership skills, grow personally and professionally, and make a meaningful impact on every guest you serve.

Our restaurant is locally owned and operated by an independent Owner/Operator committed to developing future leaders, investing in Team Members, and creating a culture built on teamwork, excellence, ownership, and genuine care.

Whether you're looking for your first job or preparing for your future career, you'll gain valuable skills that extend far beyond the kitchen.

Job Description

At Chick-fil-A, preparing food is only part of the job.As a Kitchen Team Member, you are responsible for creating remarkable guest experiences by preparing safe, fresh, high-quality food with speed, accuracy, and care. Every sandwich, nugget, salad, and fry reflects our commitment to excellence.

You play a vital role in protecting food quality, food safety, operational excellence, and the success of your team. Your work directly impacts every guest we serve and helps create an environment where both our guests and Team Members can thrive.

Position Type
  • Full-Time
  • Part-Time
  • Morning, Afternoon & Evening Shifts Available
  • Weekend Availability Preferred
  • Closed Every Sunday
Our Benefits
  • Competitive Pay
  • Flexible Scheduling
  • Closed Every Sunday
  • Leadership Development & Coaching
  • Intentional Career Growth Opportunities
  • Scholarship Opportunities
  • Positive, Team-Oriented Environment
  • Learn Directly from Experienced Restaurant Leaders
  • Advancement Opportunities
  • Work That Makes a Difference
What You'll DoDeliver Remarkable Food
  • Prepare, cook, assemble, and package Chick-fil-A menu items according to brand standards.
  • Follow recipes, procedures, and quality expectations with consistency.
  • Ensure every product served reflects our commitment to excellence.
Protect Food Safety
  • Follow all food safety, sanitation, and health procedures.
  • Monitor product quality, temperatures, and holding times.
  • Prevent cross-contamination through proper food handling.
  • Practice proper handwashing and maintain a safe work environment.
Drive Operational Excellence
  • Become certified in every kitchen station, including:
  • Breading
  • Fries
  • Primary
  • Secondary
  • Boards
  • Prep
  • Machines
  • Stock products and supplies throughout the shift.
  • Work with urgency while maintaining quality and accuracy.
  • Complete opening, transition, and closing responsibilities.
Maintain Restaurant Readiness
  • Keep your workstation clean, organized, stocked, and guest-ready.
  • Complete cleaning and sanitation assignments.
  • Follow FIFO inventory procedures.
  • Report equipment or maintenance concerns promptly.
  • Leave every station better than you found it.
Support the Team
  • Communicate proactively with teammates and leaders.
  • Jump in where needed to support the operation.
  • Demonstrate ownership without being asked.
  • Encourage others through a positive attitude and strong work ethic.
  • Live our C.A.R.I.N.G. Core Values every day.
Qualifications

We're looking for someone who is:

  • Reliable and dependable
  • Positive, humble, and coachable
  • Team-oriented
  • Detail-oriented
  • Self-motivated
  • Organized and disciplined
  • Willing to learn and grow
  • Able to thrive in a fast-paced environment
  • Passionate about serving others

Previous restaurant experience is helpful but not required. We provide comprehensive training, coaching, and opportunities for growth.

Physical Requirements
  • Ability to stand for extended periods
  • Lift and carry up to 50 pounds
  • Bend, reach, squat, push, and pull throughout the shift
  • Safely operate commercial kitchen equipment
  • Work comfortably in warm and refrigerated environments
What Success Looks Like

Successful Kitchen Team Members consistently:

  • Prepare safe, fresh, high-quality food every time
  • Follow Chick-fil-A recipes and procedures without shortcuts
  • Protect food safety and cleanliness standards
  • Work with urgency while maintaining accuracy
  • Keep stations stocked, organized, and clean
  • Communicate proactively with the team
  • Demonstrate ownership and accountability
  • Continue learning, improving, and helping others succeed
Career Growth

At Chick-fil-A, we believe in developing people.

Your growth path may include:

Kitchen Team Member Certified Team Member Trainer Crew Leader Assistant Director Director

We are committed to helping you build leadership skills that will benefit you for years to come, whether your future is with Chick-fil-A or beyond.

Our Mission in BOH

To prepare remarkable food with excellence so every guest experiences the care, quality, and hospitality that make Chick-fil-A unique.

Our C.A.R.I.N.G. Core Values in action Customer First

Every meal is prepared with care because every guest matters.

Accountability

I own my station, my responsibilities, and my results.

Results

I deliver quality, speed, and accuracy consistently.

Integrity

I do the right thing, even when no one is watching.

Neatness

A clean kitchen is a safe, efficient kitchen.

Growth

I seek feedback, embrace challenges, and help others improve.

Spanish:

Miembro del Equipo de Cocina (Back of House)Mas que un trabajo. Un lugar para crecer.

Trabajar en un restaurante Chick-fil-A es mas que un empleo; es una oportunidad para desarrollar habilidades de liderazgo, crecer personal y profesionalmente, y generar un impacto positivo en cada cliente que atendemos.

Nuestro restaurante es propiedad y esta operado por un Operador/Propietario independiente comprometido con desarrollar futuros lideres, invertir en nuestros Miembros del Equipo y crear una cultura basada en el trabajo en equipo, la excelencia, el compromiso y el cuidado genuino por las personas.

Ya sea que estes buscando tu primer empleo o preparandote para tu futuro profesional, aqui adquiriras habilidades valiosas que te serviran mucho mas alla de la cocina.

Descripcion del Puesto

En Chick-fil-A, preparar alimentos es solo una parte del trabajo.

Como Miembro del Equipo de Cocina, seras responsable de crear experiencias memorables para nuestros clientes preparando alimentos seguros, frescos y de la mas alta calidad con rapidez, precision y cuidado. Cada sandwich, nugget, ensalada y orden de papas fritas representa nuestro compromiso con la excelencia.

Desempenaras un papel fundamental en la proteccion de la calidad de los alimentos, la seguridad alimentaria, la excelencia operativa y el exito del equipo. Tu trabajo impacta directamente la experiencia de cada cliente y ayuda a crear un ambiente donde tanto nuestros clientes como nuestros companeros de equipo puedan tener exito.

Tipo de Puesto
  • Tiempo Completo
  • Medio Tiempo
  • Turnos de manana, tarde y noche disponibles
  • Se prefiere disponibilidad los fines de semana
  • Cerrado todos los domingos
Nuestros Beneficios
  • Salario competitivo
  • Horarios flexibles
  • Cerrado todos los domingos
  • Desarrollo de liderazgo y mentoria
  • Oportunidades de crecimiento profesional
  • Programas de becas
  • Ambiente de trabajo positivo y orientado al trabajo en equipo
  • Aprendizaje directo con lideres experimentados
  • Oportunidades de ascenso
  • Un trabajo que marca la diferencia
Lo Que HarasPreparar Alimentos con Excelencia
  • Preparar, cocinar, ensamblar y empacar los productos de Chick-fil-A siguiendo los estandares de la marca.
  • Seguir recetas y procedimientos de manera consistente.
  • Garantizar que cada producto servido cumpla con nuestros altos estandares de calidad.
Proteger la Seguridad Alimentaria
  • Cumplir con todos los procedimientos de seguridad e higiene alimentaria.
  • Monitorear temperaturas, tiempos de conservacion y calidad de los productos.
  • Prevenir la contaminacion cruzada mediante el manejo adecuado de los alimentos.
  • Practicar el lavado correcto de manos y mantener un ambiente de trabajo seguro.
Contribuir a la Excelencia Operativa
  • Capacitarte y dominar todas las estaciones de cocina, incluyendo:
  • Empanizado (Breading)
  • Papas Fritas (Fries)
  • Primary
  • Secondary
  • Boards (Ensamble)
  • Preparacion (Prep)
  • Maquinas
  • Mantener abastecidas las estaciones durante todo el turno.
  • Trabajar con rapidez sin sacrificar la calidad ni la precision.
  • Completar correctamente las tareas de apertura, transicion y cierre.
Mantener el Restaurante Listo para Operar
  • Mantener tu estacion limpia, organizada y completamente abastecida.
  • Completar las tareas de limpieza y sanitizacion.
  • Seguir el sistema FIFO (Primero en Entrar, Primero en Salir).
  • Informar oportunamente cualquier problema con equipos o mantenimiento.
  • Dejar cada estacion mejor de como la encontraste.
Apoyar al Equipo
  • Comunicarte de manera proactiva con tus companeros y lideres.
  • Ayudar donde sea necesario para apoyar la operacion.
  • Demostrar iniciativa y responsabilidad sin que tengan que pedirlo.
  • Motivar a los demas con una actitud positiva y una solida etica de trabajo.
  • Vivir nuestros Valores Fundamentales C.A.R.I.N.G. cada dia.
Calificaciones

Buscamos personas que sean:

  • Responsables y puntuales
  • Positivas, humildes y dispuestas a aprender
  • Orientadas al trabajo en equipo
  • Atentas a los detalles
  • Proactivas
  • Organizadas y disciplinadas
  • Con deseos de crecer y desarrollarse
  • Capaces de trabajar en un ambiente dinamico
  • Apasionadas por servir a los demas

No es necesario tener experiencia previa en restaurantes. Nosotros proporcionamos capacitacion completa, entrenamiento y oportunidades de crecimiento.

Requisitos Fisicos
  • Permanecer de pie durante largos periodos
  • Levantar y cargar hasta 50 libras (23 kg)
  • Agacharse, estirarse, empujar y mover productos durante el turno
  • Operar equipos comerciales de cocina de manera segura
  • Trabajar en ambientes calidos y refrigerados
Como Se Ve el Exito en Este Puesto

Un Miembro del Equipo de Cocina exitoso:

  • Prepara alimentos seguros, frescos y de alta calidad en todo momento.
  • Sigue las recetas y procedimientos de Chick-fil-A sin tomar atajos.
  • Protege los estandares de seguridad alimentaria y limpieza.
  • Trabaja con rapidez manteniendo la calidad y la precision.
  • Mantiene su estacion limpia, organizada y abastecida.
  • Se comunica de manera proactiva con el equipo.
  • Demuestra responsabilidad y sentido de pertenencia.
  • Busca mejorar y aprender continuamente mientras ayuda a otros a crecer.
Oportunidades de Crecimiento

En Chick-fil-A creemos en desarrollar personas.

Tu crecimiento puede seguir el siguiente camino:

Miembro del Equipo Miembro Certificado Entrenador Lider de Equipo Lider de Turno Director Asistente Director

Nuestro compromiso es ayudarte a desarrollar habilidades de liderazgo que te serviran tanto dentro de Chick-fil-A como en cualquier etapa futura de tu carrera.

Nuestros Valores Fundamentales C.A.R.I.N.G.El Cliente Primero

Cada alimento se prepara con cuidado porque cada cliente es importante.

Responsabilidad

Soy responsable de mi estacion, mis tareas y mis resultados.

Resultados

Entrego calidad, rapidez y precision de manera consistente.

Integridad

Hago lo correcto, incluso cuando nadie me esta observando.

Orden y Limpieza

Una cocina limpia es una cocina segura y eficiente.

Crecimiento

Busco aprender, aceptar nuevos desafios y ayudar a otros a mejorar.

Nuestra Mision

Preparar alimentos extraordinarios con excelencia para que cada cliente experimente el cuidado, la calidad y la hospitalidad que hacen unico a Chick-fil-A.

La mayoria de los restaurantes Chick-fil-A son propiedad y estan operados por franquiciados independientes, quienes toman todas las decisiones relacionadas con el empleo y son responsables de sus propias politicas y practicas laborales.


Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media