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30 Hour Jobs in Springfield, OR (NOW HIRING)

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30 Hour information

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How much do 30 hour jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for 30 hour in Springfield, OR is $25.69, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $29.86 per hour, depending on experience, location, and employer.

What is a 30 hour?

A 30 Hour job typically refers to a position where an employee works 30 hours per week, which is often considered part-time but may include benefits depending on the employer. Some companies offer prorated benefits, such as health insurance and paid time off, based on hours worked. This type of schedule can provide more flexibility than a full-time role while still offering stability. Be sure to check with the employer about specific job expectations and benefits.

What are the typical scheduling expectations and flexibility for a 30 hour position?

A 30 Hour position usually involves working about 30 hours each week, often spread across four to five shifts, but the exact schedule can vary by employer and industry. Some employers offer set shifts while others may provide more flexible weekly scheduling, making it important to discuss availability and preferences during the interview process. Employees in these roles may be asked to cover occasional evening, weekend, or holiday shifts, depending on business needs. This arrangement can be ideal for those seeking a better work-life balance or additional flexibility compared to full-time positions.

What are the key skills and qualifications needed to thrive in the 30 hour position, and why are they important?

A '30 Hour' position typically refers to part-time roles where core skills such as time management, reliability, and the ability to efficiently complete assigned tasks are essential. Familiarity with point-of-sale systems, scheduling software, or industry-specific tools may be required depending on the sector, such as retail or clerical work. Strong communication skills, adaptability, and teamwork help employees excel in dynamic, shorter-shift roles. These skills ensure productivity, a positive work environment, and the ability to meet organizational priorities within limited weekly hours.

What job categories do people searching 30 Hour jobs in Springfield, OR look for?

The top searched job categories for 30 Hour jobs in Springfield, OR are:

What cities near Springfield, OR are hiring for 30 Hour jobs?

Cities near Springfield, OR with the most 30 Hour job openings:

Infographic showing various 30 Hour job openings in Springfield, OR as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $53,440 per year, or $25.7 per hour.

$18.30*/HR - Shift Leader - Jersey Mike's (32027)

Jersey Mike's Subs

Springfield, OR • On-site

$18.30/hr

Part-time

Re-posted 3 days ago


Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 866 frontline employees who took The Breakroom Quiz

19th of 106 rated fast food restaurants


Job description

WAGE
$18.30 per hour, when including tips (est. $2.50 per hour) *
Now Hiring: Shift Leader @ Jersey Mike's!
Be a Sub Above - and Lead the Way!
Are you the kind of person who doesn't just work a shift - you own it? Do you love being part of a fast-moving team, staying organized, solving problems on the fly, and delivering top-tier service (with a smile, of course)? We're looking for Shift Leaders who are ready to bring their A-game, grow their skills, and lead with energy and purpose.
At Jersey Mike's, we're not just making subs. We're building leaders who inspire teams, serve with heart, and make work fun. If you're driven, dependable, and excited by the idea of being part of something bigger - this is the spot for you.
What You'll Be Doing:
Leading the crew during your shift like a total boss
Keeping customers happy and handling any curveballs with kindness
Coaching teammates to be their best selves
Making sure every sub is a masterpiece
Keeping things clean, smooth, and safe
Opening and closing duties like a pro
What We're Looking For:
People who stay cool under pressure and can multitask like a champ
A sharp eye for detail - nothing gets past you
Great communicators who are friendly, direct, and honest
Natural-born problem solvers who aren't afraid of a little hustle
Ready to lead with compassion, confidence, and a sense of humor
Must-Haves:
High school diploma or equivalent
Food handler's permit (or willing to get one)
Willing to complete Shift Leader training
Able to lift 50 lbs, stay on your feet, and handle a fast-paced kitchen
Comfortable with changing priorities and unexpected challenges
Perks:
Competitive pay
Opportunities to grow with a people-first company
Free subs (yes, really)
A chance to work somewhere that values Leadership, Service, Teamwork, Fun, and Kindness - every single day
Sound like you? Apply today and help us keep being a "Sub Above."
*The identify of all new hires will be verified by E-Verify*
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Jersey Mike's Subs employees say

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Get the full story on Breakroom


Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US