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Pub Chef Jobs Near Me

Kitchen Manager

Columbus, OH · On-site

$45K - $50K/yr

Dental, Life, Medical Employment Type: Full-Time About The Old Bag of Nails Pub: They say imitation ... We prefer management experience but experienced line cooks / chefs looking to take their career to ...

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As of Aug 29, 2026, the average yearly pay for pub chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

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$45K - $50K/yr

Full-time

Medical, Dental, Life

Re-posted 29 days ago


Job description

Compensation:

$45,000 to $50,000 starting annually based on experience and store volume with bonus potential every 4 weeks

Benefits Offered:

Dental, Life, Medical

Employment Type:

Full-Time

About The Old Bag of Nails Pub:

They say imitation is flattery. So when it comes to our original Fish amp; Chips, we probably ought to be thrilled to death, and we are. Our award winning Fish amp; Chips is the best fish in town. and that's no fish story. Our scratch kitchen prepares food to order from salmon and shrimp to fresh handmade burgers and fries. We are family friendly with an emphasis on friendly. We treat our guests like they want to be treated.

Why Work at The Old Bag of Nails Pub?

We have a fun atmosphere with a laid back approach and a focus on service. We love to hire candidates looking to grow with us as we continue expanding our locations!

We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. We prefer management experience but experienced line cooks / chefs looking to take their career to the next level are more than encouraged to apply.

Responsibilities:

· Oversee the daily operation of food service staff

· Monitor quality of products and services produced

· Adjust daily schedule for shift personnel to ensure optimal efficiency

· Manage inventory of ingredients and supplies and assist in ordering from vendors

· Maintain health standards for raw and finished products

Qualifications:

· Previous experience in food service or other related fields

· Knowledge of common food safety practices

· Strong leadership qualities

· Ability to thrive in a fast-paced environment

· Excellent written and communication skills