ZipRecruiter

Log In

1

Manager Pars Jobs Near Me

condado

Restaurant Assistant Manager

Columbus, OH · On-site

$50K - $60K/yr

Build and adjust ordering pars for daily and weekly food, liquor and dry stock orders * Temp and ... Manager ServSafe Certification preferred * Passion for tacos, tequila, and beer * Be willing to ...

Cristy s Pizza Inc

FOH MANAGER

Lancaster, OH · On-site

$15.45/hr

The Front of House Manager will oversee and direct a successful restaurant operation. The ideal ... Maintain staffing pars in every facet of the business to ensure a positive guest experience, sales ...

Jeff Ruby Culinary Entertainment

Master Cook

Columbus, OH · On-site

$13.50 - $18/hr

... pars, establish priority items for the day, inform the Sous Chef of any supplies that need to be ... with management, chefs and service staff in order to fulfill and address any issues or needs ...

Crescent

Line Cook, AM Shift

Columbus, OH · On-site

$20/hr

Discounts with our Crescent managed properties in North America for you & your family members ... pars for shift use, determine necessary preparation, freezer pull and line set up. You will note ...

Schulte Companies

PM Cook

Columbus, OH · On-site

$13.50 - $18/hr

Maintains clean and orderly storage areas and product pars * Work with manager to create specials and other menu variations * Perform various other duties as assigned EDUCATION AND EXPERIENCE

Schulte Companies

PT Banquet Cook

Newark, OH · On-site

$16.50 - $20.75/hr

Maintains clean and orderly storage areas and product pars * Work with manager to create specials and other menu variations * Perform various other duties as assigned EDUCATION AND EXPERIENCE

Schulte Companies

PT Banquet Cook

Newark, OH · On-site

$16.50 - $20.75/hr

Maintains clean and orderly storage areas and product pars * Work with manager to create specials and other menu variations * Perform various other duties as assigned EDUCATION AND EXPERIENCE

next page

Showing results 1-20

All JobsManager Pars JobsManager Pars Jobs Near Me

Manager Pars information

What are popular job titles related to Manager Pars jobs?

For Manager Pars jobs, the most frequently searched job titles are:

What job categories do people searching Manager Pars jobs look for?

The top searched job categories for Manager Pars jobs are:

What cities are hiring for Manager Pars jobs?

Cities with the most Manager Pars job openings:

What states have the most Manager Pars jobs?

States with the most job openings for Manager Pars jobs include:

What are the most commonly searched types of Pars jobs?

The most popular types of Pars jobs are:

Manager Pars jobs near you
A map of the United States highlighting the number of Manager Pars job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Manager Pars job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Assistant Manager

Grove City, OH

Freddy's Frozen Custard & Steakburgers
Restaurants • 11 - 50 employees
Learn more about Freddy's Frozen Custard & Steakburgersexternal

$17 - $19/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 24 days ago

Job description

Join the Leadership Team at Freddy’s!

As an Assistant Manager, you’ll be a vital leader in a fun, fast‑paced environment that prides itself on Genuine Hospitality and teamwork. Working closely with the General Manager and the rest of the team, you’ll help shape the strategic vision of our restaurant, motivate and develop staff, and ensure that every guest experience reflects our standards of quality and service. If you’re passionate about coaching people, driving business results and making a difference every day, we’d love for you to bring your energy and expertise to Freddy’s.

  • Uphold Freddy’s standards of Hospitality, Quality and Cleanliness and teach them to the team
  • Lead by example, be vocal and prepared, and demonstrate strong time‑management skills
  • Show a willingness to learn and accept coaching and constructive criticism
  • Practice situational management, expect the unexpected and correct operational mistakes with guest satisfaction as the goal
  • Spend most of your time on the restaurant floor rather than the office, maintaining a sense of urgency and intensity
  • Assess team performance, coach and develop team members and build a positive culture
  • Control labor and food costs, reduce waste and improve efficiency
  • Maintain cleanliness and maintenance of the facility and equipment
  • Build relationships with guests and handle guest issues with a hospitality‑first mindset
  • Manage vendor relationships, product ordering and inventory appropriate to sales volume
  • Utilize management tools such as spreadsheets, schedules, financial reports (P&L), pars and inventory levels to drive profitability and growth
  • Hire, train and motivate staff, coordinate schedules and perform performance analysis to identify opportunities for growth

About You

  • At least 1 year of experience as a shift lead or manager in a full‑service, casual dining or quick‑service restaurant
  • Demonstrated ability to deliver exceptional guest service and develop people
  • Experience reading financial statements, sales or activity reports to measure productivity and goal achievement
  • Proficiency with desktop software and spreadsheets; experience with labor management and P&Ls is a plus
  • Strong attention to detail and quality standards while managing time and priorities efficiently
  • Ability to communicate effectively with guests and team members
  • A dynamic personality and passion for serving high‑quality food with a smile
  • Always focused on profits, sales growth and team development

Physical Requirements

  • Availability to work a variety of hours (days, nights and weekends) within the local metro area
  • Ability to stand or walk for up to a 10‑hour shift and lift up to 40 lbs
  • Willingness to bend, stoop and occasionally use a ladder

Benefits

  • Competitive pay based on experience
  • Comprehensive health benefits, including medical, dental and vision coverage
  • Paid time off accrual and meal allowance
  • Family‑friendly hours and a culture centered on teamwork and hospitality
  • Paid training and clear advancement opportunities for those who demonstrate pride, service and attention to detail

Join Us!

If you’re passionate about guest relations, employee development and business growth, and you thrive in a fun, fast‑paced environment, Freddy’s is the place for you. Help us continue to deliver great food and hospitality while growing your career!

Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.