ZipRecruiter

Log In

1

Botanical Jobs Near Me

Franklin Park Conservatory

Seasonal Caf Cook

Columbus, OH · On-site

$18/hr

ABOUT US Franklin Park Conservatory and Botanical Gardens offers world-class horticulture, art & nature-based exhibitions and educational programs. The 13-acre indoor and outdoor facility situated ...

New

next page

Showing results 1-20

All JobsBotanical JobsBotanical Jobs Near Me

Botanical information

See salary details

$10

$16

$20

How much do botanical jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for botanical in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.79 per hour, depending on experience, location, and employer.

What are popular job titles related to Botanical jobs?

For Botanical jobs, the most frequently searched job titles are:

What job categories do people searching Botanical jobs look for?

The top searched job categories for Botanical jobs are:

What cities are hiring for Botanical jobs?

Cities with the most Botanical job openings:

What states have the most Botanical jobs?

States with the most job openings for Botanical jobs include:

What are the most commonly searched types of Botanical jobs?

The most popular types of Botanical jobs are:

Botanical jobs near you
A map of the United States highlighting the number of Botanical job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Botanical job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Seasonal Caf Cook

Franklin Park Conservatory and Botanical Gardens

Columbus, OH • On-site

$18/hr

Part-time

Posted 9 days ago

Job description

ABOUT US

Franklin Park Conservatory and Botanical Gardens offers world-class horticulture, art & nature-based exhibitions and educational programs. The 13-acre indoor and outdoor facilitysituated two miles from downtown Columbusfeatures glasshouses including the historic John F. Wolfe Palm House; botanical gardens including the Scotts Miracle-Gro Foundation Childrens Garden and Scotts Miracle Gro-Foundation Community Garden Campus; and event venues. The Conservatory is home to the largest collection of Chihuly glass in a botanical garden and Light Raiment II by internationally renowned artist James Turrell. Committed to the community, the Conservatory strives to provide an accessible and welcoming experience to all.

MISSION

As a premier botanical garden destination, we connect people to nature and create life enhancing experiences.

VISION

Envision a world that celebrates nature as essential to the human experience.

JOB SUMMARY: The Seasonal Caf Cook prepares recipes from scratch while ensuring high quality food and customer service for all guests and employees of the Conservatory.

Compensation: $18/hr + tips.

Additional Information: There are two part time seasonal roles available. Schedule is 25-30 hours a week. The role will start in September and go through January 11th, 2027.

RESPONSIBILITIES:

  • Opens, closes, and operates the Caf and/or Conservatory Food Truck according to predetermined operational procedures and hours.
  • Prepares ingredients and recipes according to cafe specifications.
  • Prepares orders according to menu or special request, as quickly and neatly as possible, without sacrificing food quality.
  • Sets up and stocks the Hot Line and Grab & Go areas before opening with all necessary menu and back up items for service.
  • Maintains focus on outstanding food and service.
  • Follows Ohio Health Department guidelines regarding personal hygiene, food temperature controls, date labels, and product rotation.
  • Ensures all food leaving the kitchen is fresh, properly presented, and up to caf standards.
  • Runs food to guests as needed.
  • Maintains cleanliness and organization of the work station, kitchen, truck, and storage areas.
  • Communicates relevant menu and ingredient needs/information to fellow team members.
  • Performs other duties as assigned by Executive Chef.

KNOWLEDGE AND EXPERIENCE REQUIRED:

  • Previous foodservice experience required.
  • Knowledge of food preparation and equipment.
  • Knowledge of food weights/measurements.
  • Knowledge and understanding of safe food handling procedures.
  • Proficient problem solving skills.
  • Proficient written and oral communication skills.
  • Ability to stand/walk for several hours at a time.
  • Ability to lift, carry, or otherwise move objects weighing up to 50 pounds.

EEO Statement:

Franklin Park Conservatory and Botanical Gardens is an Equal Opportunity Employer. The Conservatory does not discriminate in its employment decisions on the basis of race, religion, color, national origin, sex, pregnancy, lactation status, gender identity or expression, sexual orientation, age, disability, veteran or military status, genetic information, or any other protected status. The Conservatory values diversity and is committed to creating an inclusive environment for all employees.

Apply