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Bar Owner Jobs Near Me

We are looking for our next great Bar/Restaurant Manager member to join us on our Food & Beverage ... the guests and owners we serve. That's why we are dedicated to creating an environment that ...

VASO Bar Back | Dublin AC Hotel

Dublin, OH · On-site

$13.50 - $16.50/hr

... hotel owner-operators and management companies. Our growing portfolio includes more than 7 0 full ... and bar featuring handcrafted cocktails, creative tapas, and breathtaking panoramic views of the ...

This location is operated by an independent franchise owner. Benefits may vary by location. When ... Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to ...

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Supervisor Company Overview Boston's Restaurant and Sports Bar ("Boston's) is ...

Dishwasher

Columbus, OH · On-site

$12.50 - $16.25/hr

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Dishwasher Company Overview Boston's Restaurant and Sports Bar ("Boston's) is ...

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Bartender Company Overview Boston's Restaurant and Sports Bar ("Boston's) is ...

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Front of House Manager Company Overview Boston's Restaurant and Sports Bar ...

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Kitchen Manager Company Overview Boston's Restaurant and Sports Bar ("Boston ...

Cook

Columbus, OH · On-site

$13.50 - $18/hr

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Cook Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a ...

Server

Columbus, OH · On-site

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Server Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both ...

Host

Columbus, OH · On-site

$13.50 - $17/hr

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Host Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a ...

Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws ... Mazza's Hospitality is a family-owned restaurant group serving Mount Vernon and Knox County, Ohio ...

Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws ... Mazza's Hospitality is a family-owned restaurant group serving Mount Vernon and Knox County, Ohio ...

You'll work closely alongside the Hospitality Concierge team and report directly to the owners. We ... Manage bar service throughout your shift: take drink orders, prepare cocktails and bourbon pours ...

BARTENDER

Columbus, OH · On-site

$20 - $50/hr

As a locally owned restaurant known for great food, warm hospitality, and a lively atmosphere, we ... Maintain Bar Organization: Restock liquor, beer, wine, and supplies; keep the bar area clean ...

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Bar Owner information

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$6

$15

$23

How much do bar owner jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for bar owner in the United States is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What cities are hiring for Bar Owner jobs?

Cities with the most Bar Owner job openings:

A map of the United States highlighting the number of Bar Owner job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Bar Owner job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Full-time

Posted 8 days ago


Job description

At 17 Arrows, our warm Midwestern hospitality blends seamlessly with a creative menu featuring seasonal favorites and bold Southern flavors. Recently named Best Outdoor/Patio Dining in Columbus by CBUS Top Picks, we’re seeking exceptional individuals to join our team and help us continue to set the standard for culinary excellence in the region.

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey.

We are looking for our next great Bar/Restaurant Manager member to join us on our Food & Beverage team.

We are committed to providing you with:

· Highly competitive wages
· An exceptional benefit plan for eligible associates & your family members
· 401K matching program for eligible associates
· Flexible scheduling to allow you to focus on what is important to you
· Discounts with our Crescent managed properties in North America for you & your family members
· Complimentary employee meal & Parking

Here is what you will be doing each day:

As our Bar/Restaurant Manager you will oversee all meal period with a focus on bar and dinner service. This position is responsibly for crafting cocktail recipes and training all bartenders to ensure quality and consistency. Monitor product quality and guest satisfaction in restaurant. Ensure that food quality is consistent, appealing, and prepared to guest specifications. Interact with guests to obtain feedback on quality of service and food in outlet. Participates in the Bar inventory and ordering process. Other duties as assigned.

Why Crescent?

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.