Sun Valley
Sun Valley

14 Sun Valley Restaurant Jobs Hiring Near You

Sun Valley is seeking an Executive Pastry Chef to join our team and take pride in providing top of the line breads, desserts, and pastries for one of our most popular restaurants. Essential Duties ...

... Sun Valley Resorts Restaurant and Lodge food service operations. Primary responsibilities include guest satisfaction, financial performance, recruiting and retention, cleanliness and safety, and ...

Sun Valley is seeking an Executive Pastry Chef to join our team and take pride in providing top of the line breads, desserts, and pastries for one of our most popular restaurants. Essential Duties ...

... restaurants and banquets. The Pastry Cook supports the Pastry Chef and Pastry Sous Chef in ... This position plays a key role in upholding the high-quality standards of Sun Valley's culinary ...

Chef de Cuisine

Sun Valley, ID · On-site

$75K - $85K/hr

The Chef de Cuisine leads the culinary vision and daily operations of the restaurant kitchen. This ... Prepare specialty dishes and ensure all food meets Sun Valley Resort's standards for quality and ...

Pastry Cook I

Sun Valley, ID · On-site

$17 - $20.50/hr

... restaurants and banquets. The Pastry Cook supports the Pastry Chef and Pastry Sous Chef in ... This position plays a key role in upholding the high-quality standards of Sun Valley's culinary ...

Chef de Cuisine

Sun Valley, ID · On-site

$64K - $87K/yr

The Chef de Cuisine leads the culinary vision and daily operations of the restaurant kitchen. This ... Prepare specialty dishes and ensure all food meets Sun Valley Resort's standards for quality and ...

A Restaurant Host welcomes guests in a warm and friendly manner, creating a positive and memorable experience. The Host is responsible for receiving and recording dining reservations on the telephone ...

A Restaurant Host welcomes guests in a warm and friendly manner, creating a positive and memorable experience. The Host is responsible for receiving and recording dining reservations on the telephone ...

Busser

Sun Valley, ID · On-site

$11 - $12/hr

A Restaurant Busser will work in one of our Food & Beverage venues. They will clear, clean, and reset tables in preparation for serving guests while taking food to guests in a timely manner. Duties ...

Cook II (H-2B Visa)

Sun Valley, ID · On-site

$13.50 - $18/hr

Qualifications: * 6 months of cooking experience in a high-end or high-volume restaurant, resort, private club, or tourism environment experience required

Cook II (H-2B Visa)

Sun Valley, ID · On-site

$13.50 - $18/hr

Qualifications: * 6 months of cooking experience in a high-end or high-volume restaurant, resort, private club, or tourism environment experience required Equal Opportunity Employer This employer is ...

A Restaurant Busser will work in one of our Food & Beverage venues. They will clear, clean, and reset tables in preparation for serving guests while taking food to guests in a timely manner. Duties ...

Sun Valley Jobs Information

What are the most popular job types at Sun Valley?
    What are the most popular categories at Sun Valley?
    Infographic showing various Restaurant job openings at Sun Valley in the United States as of August 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% Physical job distribution.

    Executive Pastry Chef

    Sun Valley

    Sun Valley, ID • On-site

    Full-time

    Re-posted 18 days ago


    Job description

    Sun Valley is seeking an Executive Pastry Chef to join our team and take pride in providing top of the line breads, desserts, and pastries for one of our most popular restaurants.

    Essential Duties and Responsibilities:

    • Oversee preparation and/or prepare all desserts and baked goods from start to finish using established hotel recipes
    • Prepare above dishes using own recipes or developing and creating new dishes
    • Design and prepare special order cakes, desserts, and pastries as requested
    • Ensure cleanliness and proper function of all kitchen/ bakery appliances and equipment used in the preparation of dishes
    • Participate in the development of venue budget
    • Interview, hire, train, and schedule staff as needed
    • Ensure adequate supplies of all raw-material needed to prepare baked goods and dessert items
    • Other duties as assigned

    Qualifications:

    • High school diploma or equivalent
    • Completed advanced courses in Baking, Cake Decoration, or equivalent experience
    • Culinary certificate preferred