Head Sushi Chef
$95K - $110K/yr
Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts. We invite you to explore our exciting and rewarding career opportunities and to be a part of ...
Scratch Restaurants
60 Scratch Restaurants Jobs Hiring Near You
Head Sushi Chef
$95K - $110K/yr
Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts. We invite you to explore our exciting and rewarding career opportunities and to be a part of ...
Head Sushi Chef
Park City, UT ยท On-site
Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts. We invite you to explore our exciting and rewarding career opportunities and to be a part of ...
Quick apply
Head Sushi Chef
Park City, UT ยท On-site
Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts. We invite you to explore our exciting and rewarding career opportunities and to be a part of ...
Server
Austin, TX ยท On-site
$7.25/hr
Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...
Server
Austin, TX ยท On-site
$7.25/hr
Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...
Dishwasher
$12.50 - $16/hr
Sushi by Scratch Restaurants is seeking a dishwasher who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Dishwasher
$12.50 - $16/hr
Sushi by Scratch Restaurants is seeking a dishwasher who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Dishwasher
Miami, FL ยท On-site
$12.50 - $16/hr
Sushi by Scratch Restaurants is seeking a dishwasher who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Quick apply
Dishwasher
Miami, FL ยท On-site
$12.50 - $16/hr
Sushi by Scratch Restaurants is seeking a dishwasher who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Dishwasher/Porter
Austin, TX ยท On-site
$18/day
Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Quick apply
Dishwasher/Porter
Austin, TX ยท On-site
$18/day
Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Dishwasher/Porter
$18/day
Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Dishwasher/Porter
$18/day
Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs. Assisting the team with ensuring the materials needed ...
Paid time off Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create ...
Paid time off Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create ...
Bartender
Park City, UT ยท On-site
Paid time off Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create ...
Quick apply
Bartender
Park City, UT ยท On-site
Paid time off Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create ...
Bartender
La Jolla, CA ยท On-site
$26 - $32/hr
Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we ...
Quick apply
Bartender
La Jolla, CA ยท On-site
$26 - $32/hr
Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we ...
Bartender
$26 - $32/hr
Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we ...
Bartender
$26 - $32/hr
Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we ...
Head Chef
La Jolla, CA ยท On-site
Brought to life by Scratch Restaurants Group, this is a rare opportunity to lead a modern, chef-driven dining concept in one of San Diego's most sought-after coastal communities. About Otohime Tucked ...
Quick apply
Head Chef
La Jolla, CA ยท On-site
Brought to life by Scratch Restaurants Group, this is a rare opportunity to lead a modern, chef-driven dining concept in one of San Diego's most sought-after coastal communities. About Otohime Tucked ...
Sushi Sous Chef
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Sous Chef
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Sous Chef
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Sous Chef
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Sous Chef
La Jolla, CA ยท On-site
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Quick apply
Sushi Sous Chef
La Jolla, CA ยท On-site
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Sous Chef
Los Angeles, CA ยท On-site
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Quick apply
Sushi Sous Chef
Los Angeles, CA ยท On-site
$26 - $30/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
Los Angeles, CA ยท On-site
$25/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Quick apply
Sushi Cook
Los Angeles, CA ยท On-site
$25/hr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
$65K - $75K/yr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
$65K - $75K/yr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
Chicago, IL ยท On-site
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Quick apply
Sushi Cook
Chicago, IL ยท On-site
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
$60K - $70K/yr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Sushi Cook
$60K - $70K/yr
Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...
Scratch Restaurants Jobs Information
$95K - $110K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 9 days ago
Job description
Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!
Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal "from scratch" approach to hospitality. Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts.
Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal "from scratch" approach to hospitality. Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts.
We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation, commitment to excellence, and uncompromising quality. With regular recognition both locally and nationally and soon internationally, this is a great place to grow and develop your career. We are looking for a passionate and talented Head Chef to help us run a Michelin star restaurant.
Qualified Head Sushi Chef candidates are those who have experience organizing and running a Michelin caliber restaurant, as well as functioning in a front-facing capacity. The right candidate is comfortable communicating with guests, and helping to achieve a Michelin-caliber experience.
This position is managed by the Grand Hyatt.
Qualifications Preferred:
- Supervisory experience (required)
- Previous Sous Sushi Chef (or comparable leadership role) experience in a restaurant environment
- Minimum of 5 years' experience working in a professional and hospitality driven restaurant.
- Certified in all safety, sanitation and food handling procedures.
- English language, professional communications, math, and computer skills are required.
- Be able to work in a standing position for long periods of time (minimum of 12 hours / day).
- Be able to reach, bend, stoop and frequently lift up to 50 pounds.
- All employees must maintain a neat, clean and well-groomed appearance professional appearance.
- Ability to problem solve in live time.
- Ability to lead a team with little to no guidance.
Essential functions and responsibilities:
- Create a communicative, professional and respectful relationship with the General Managers, Regional Managers, Directors, Ownership, and the team.
- Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant's receiving policies and procedures.
- Work closely with the General Manager to ensure proper leadership, fiscal responsibilities, training, employee retention, and maintaining a professional environment for all members of the team.
- Lead by example to ensure that the team is continually striving to be better, yourself included.
- Active engagement with guests; start and end the guest experience through opening and closing statements.
- Working service daily is required.
- Providing support to all team members and filling in wherever is necessary.
- Monthly review and understanding of P&L and yearly budget objectives.
- Possess a Qualifying Certificate in Food Protection from the local Department of Health that has jurisdiction over the employing property.
- Assume 100% responsibility for the quality of service and overall financial success of the restaurant working in conjunction with upper management.
- Attend all scheduled employee meetings and bring suggestions for improvement.
- Perform inventory and purchasing responsibilities on a daily and monthly basis, in conjunction with the General Manager or Assistant General Manager.
- Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
- Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
Travel
Travel may be expected for this position.
Compensation Details
Compensation Details
- Compensation: $95,000 US to $110,000 US annually
- Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Growth Potential, Career Advancement
If you're a chef who loves creating great food, developing people, and pushing the standard forward, we'd love to meet you.
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