Koch & Co.
Koch & Co.

60 Koch Jobs Hiring in Indiana

Line Cook

Greendale, IN · On-site

$14.25 - $18/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Jasper, IN · On-site

$14 - $17.50/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Greendale, IN · On-site

$14.25 - $18/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Portland, IN · On-site

$13.25 - $16.75/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Greensburg, IN · On-site

$14.50 - $18.25/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Jasper, IN

$14 - $17.50/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Line Cook

Portland, IN

$13.25 - $16.75/hr

Performs other related duties as assigned by the chef. * Demonstrates positive interpersonal skills with co-workers. * Functions as a supportive team member during the course of their shift.

Shift Leader

Jeffersonville, IN · On-site

$13.25 - $16.25/hr

The co-founder, Dave, a chef trained in Thomas Keller's Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and ...

Showing results 21-40

Line Cook

Wings And Rings

Greendale, IN • On-site

$14.25 - $18/hr

Part-time

Re-posted 24 days ago


Wings and Rings rating

6.3

Company rating: 6.3 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

Do you have what it takes to be part of the Wings & Rings crew? 
This isn’t your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time. ResponsibilitiesLine Cook Responsibilities: 
  • Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. 
  • Assumes 100% responsibility for quality of products served. 
  • Follows proper plate presentation with appropriate garnish for all dishes. 
  • Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. 
  • Maintains sanitary workstation including tables, shelves, grills, broilers, fryers, sauté burners and refrigeration equipment. 
  • Handles, stores, and rotates all products properly. 
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assist others in closing the kitchen. 
  • Performs other related duties as assigned by the chef. 
  • Demonstrates positive interpersonal skills with co-workers. 
  • Functions as a supportive team member during the course of their shift. 
  • Position requires regular, reliable attendance. 
Required SkillsLine Cook Qualifications: 
  • Requires food preparation skills and knowledge of HACCP standards 
  • Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred 
  • Requires food knowledge pertaining to Soups, Sauté, Fry, and Pantry 
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers 
  • Requires the ability to lift and/or move up to 40 pounds 
  • Requires the ability to bend, twist, and stand to perform normal job functions 
  • Frequently immerses hands in water and water diluted with chemical solutions 
  • Frequently works with sharp knives, utensils, and hot plates 
  • Frequently works in hot environment 

What Wings and Rings employees say

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