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60 Doco Jobs Hiring Near You

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FWC MIA - Chef

Miami, FL

Job title Chef Reports to Sous Chef Position Purpose: Runs a specific section in a kitchen, Prepares, cooks and presents high quality dishes within the specialty section. Oversees the maintenance of ...

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FS/QA Technician

Chicago, IL

$20 - $23/hr

FSQA Technician We have an incredible opportunity for a dynamic, energetic, and eager FSQA Tech in Chicago! About DO & CO We have a passion for hospitality culinary delights on every elevated floor ...

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Sous Chef

Chicago, IL

$51K - $69K/yr

We have an incredible opportunity for a dynamic, energetic, and eager Sous Chef in Des Plaines, IL! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in ...

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Dock Lead

Chicago, IL · On-site

Lead Dock Helper We have an incredible opportunity for a dynamic, energetic, and eager Lead Dock Helper in Chicago! About DO & CO We have a passion for hospitality culinary delights on every elevated ...

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Sanitation Supervisor

Detroit, MI · On-site

$70K - $75K/yr

We have an incredible opportunity for a dynamic, energetic, and eager Sanitation Supervisor in Romulus. The ideal candidate supervises the facility hygiene and sanitation and regulatory compliance ...

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Pastry Sous Chef

Redondo Beach, CA

We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Redondo Beach, CA. About DO & CO: We have a passion for ...

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MIA GP - Chef

Miami, FL

$25 - $28/hr

DO & CO - Miami Formula 1 Grand Prix, VIP Area - Cook / Line Cook Formula 1 racing is coming to Miami and DO & CO are excited to be there in full force to create an incredible experience for all our ...

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Indian Cuisine Cook

Redondo Beach, CA

$26.52/hr

We have an incredible opportunity for a dynamic, energetic, and eager Indian Cuisine Cook About DO & CO: We have a passion for hospitality culinary delights on every banquet floor and in the sky.

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Pastry Sous Chef

Chicago, IL

Job title Pastry Sous Chef Reports to Executive Pastry Chef Position Purpose: Leads kitchen team in chef's absence. Provides guidance to junior pastry staff members, including, but not limited, to ...

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FWC MIA - Server

Miami, FL

$25 - $28/hr

FIFA WORLD CUP 2026 is coming to Miami and DO & CO are excited to be there in full force to create an incredible experience for all our VIP guests. Are you interested in working at one of the most ...

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Duty Manager

Chicago, IL

$70K/yr

* We have an incredible opportunity for a dynamic, energetic, and eager Duty Manager in Des Plaines, IL! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in ...

New

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FWC NY Chefs

New York, NY

$54K - $73K/yr

Job title Chef Reports to Sous Chef Position Purpose: Runs a specific section in a kitchen, Prepares, cooks and presents high quality dishes within the specialty section. Oversees the maintenance of ...

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Ramp Safety Officer

New York, NY

$23 - $28/hr

We have an incredible opportunity for a dynamic Ramp Safety Officer to join our New York team! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky.

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Sanitation Supervisor

Chicago, IL · On-site

We have an incredible opportunity for a dynamic, energetic, and eager Sanitation Supervisor in Des Plaines, IL! About DO & CO We have a passion for hospitality culinary delights on every elevated ...

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Sanitation Janitor

New York, NY

$21.35/hr

We have an incredible opportunity for a dynamic Sanitation Janitor- (Kitchen) to join our growing New York Team! About DO & CO We have a passion for hospitality culinary delights on every banquet ...

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Driver CDL

Redondo Beach, CA · On-site

$27.44/hr

We have an incredible opportunity for a dynamic, energetic, and eager CDL Driver Class A/B to join our growing team in Redondo Beach, CA! About DO & CO: We have a passion for hospitality culinary ...

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Vegetable Prep Helper

Miami, FL

$17.45/hr

We have an incredible opportunity for a dynamic Vegetable Prep Helper to join our growing Miami, FL Team! About DO & CO We have a passion for hospitality culinary delights on every banquet floor and ...

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GP MIA 2026 - Warehouse

Miami, FL

$14.50 - $17.25/hr

Formula 1 racing is coming to Miami, FL and DO & CO are excited to be there in full force to create an incredible experience for all our VIP guests. Are you interested in working at the most exciting ...

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Assembler

New York, NY

$21.25/hr

We have an incredible opportunity for a dynamic Assembler to join our growing New York Team ! About DO & CO We have a passion for hospitality culinary delights on every banquet floor and in the sky.

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FWC MIA - Chef

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Miami, FL

Other

Posted 4 days ago

Job description

 

JOB DESCRIPTION

Job title

Chef

Reports to

Sous Chef

Position Purpose:

Runs a specific section in a kitchen, Prepares, cooks and presents high quality dishes within the specialty section. Oversees the maintenance of kitchen and food safety standards.

Duties and responsibilities

Example of Duties

Essential Functions

Average         

Percent

of Tim e

45 %    Supervise the daily production of fresh high quality foods served to hundreds of international airline guests as well as supply-chain systems: control timing of the food production flow and oversee the processing to avoid delays and lapses. Monitoring portion and waste control

35 %    Prepare, cook and present dishes within the specialty. Supervise and ensure production processes, quality standards and deadlines are met. Ensure products meet the meal specifications and the utmost quality standards at all times

10 %    Comply with all food safety and hygiene regulations as stated in the food safety management system handbook. Report problems with the food safety management system to their manager and the hygiene and food safety team.

Supportive Functions

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of DO&CO.

  • Ensure adequacy of supplies at the cooking stations
  • Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
  • Help to maintain a climate of smooth and friendly cooperation
  • Other duties as assigned.

Organizational Relationships

Positions directly reporting to this position:

  • N/A

Qualifications

Specific Knowledge, Skills, Abilities

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.

  • Candidates must be service-oriented, collaborative, creative
  • HACCP knowledge
  • Excellent attention to detail
  • Ability to deal with heavy workload
  • Self-organized and capable to work independently as well as in a team
  • Ability to accurately monitor wastage
  • Flexibility (different shifts - night, weekends, holidays)

Education & Experience

  • Culinary Education
  • Minimum of 3 years of cooking experience with 1 year of supervisory role.

 

 

Amount of Time

 

Vision Demands

Required

 

 

None

Under 1/3

1/3 to 2/3

Over 2/3

 

No special vision requirements

 

Physical Activities

Stand

 

 

 

X

 

Close vision (clear vision at 20 inches or less)

X

Walk

 

 

X

 

 

Distance vision (clear vision at 20 feet or more)

X

Sit

X

 

 

 

 

Color vision (ability to identify and distinguish colors)

X

Use hands to finder, handle, load, or feed

 

 

 

X

 

Peripheral vision

X

Reach with hands and arms

 

 

 

X

 

Depth perception

X

Climb or balance

 

X

 

 

 

Ability to adjust focus

X

Stoop, kneel, crouch, or crawl

 

 

X

 

   

Talk

 

X

 

 

 

Noise Level

Exposure

Hear

 

 

 

X

 

Very quiet

 

Taste

X

 

 

 

 

Quiet

 

Smell

 

X

 

 

 

Moderate

X

Weight and Force Demands

Up to 10 pounds

 

 

 

X

 

Loud

 

Up to 25 pounds

 

 

X

 

 

Very Loud

 

Up to 50 pounds

 

X

 

 

   

Up to 100 pounds

X

 

 

 

   

More than 100 pounds

X

 

 

 

  

Mental Functions

Compare

 

 

 

X

 

Analyze

 

 

X

 

 

 

 

Communicate

 

 

 

X

 

 

Copy

X

 

 

 

 

 

Coordinate

 

 

 

X

 

 

Instruct

 

X

 

 

 

 

Compute

X

 

 

 

 

 

Synthesize

X

 

 

 

 

Evaluate

 

X

 

 

   

Interpersonal Skills

 

X

 

 

   

Compile

X

 

 

 

   

Negotiate

X

 

 

 

   

Work Environment

Wet or humid conditions (non-weather)

 

 

 

X

   

Work near moving mechanical parts

 

 

 

X

   

Work in high, precarious places

X

 

 

 

   

Fumes or airborne particles

X

 

 

 

   

Toxic or caustic chemicals

X

 

 

 

   

Outdoor weather conditions

 

X

 

 

   

Extreme cold (non-weather)

X

 

 

 

   

Extreme heat (non-weather)

X

 

 

 

   

Risk of electrical shock

X

 

 

 

   

Work with explosives

X

 

 

 

   

Risk of radiation

X

 

 

 

   

Vibration

X

 

 

 

   

Acknowledgment

I have received, reviewed and fully understand the job description. I further understand that I am responsible for the satisfactory execution of the essential functions described therein, under any and all conditions as described. I am aware that this job description is not exhaustive of all job responsibilities. Other tasks may be added by the Management according to business requirements.

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