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77 Cooper Connect Restaurant Operations Manager Jobs Hiring Near You

First Watch Restaurant Group

Be Seen First

Restaurant Operations Manager

Swampscott, MA · On-site

$70K - $75K/yr

As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. * Life Insurance* * Short Term Disability* * Long-Term Disability* * Dental*

First Watch Restaurant Group

Be Seen First

Restaurant Operations Manager

Swampscott, MA · On-site

$70K - $75K/yr

As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. * Life Insurance* * Short Term Disability* * Long-Term Disability* * Dental*

Hook & Reel

Restaurant Operations Manager

Revere, MA

$56K - $69K/yr

This Restaurant Operations Manager position requires an individual who is highly organized, adept at multitasking, and capable of coaching team members effectively in real-time. The ideal Restaurant ...

Hook & Reel

Restaurant Operations Manager

Revere, MA · On-site

$56K - $69K/yr

This Restaurant Operations Manager position requires an individual who is highly organized, adept at multitasking, and capable of coaching team members effectively in real-time. The ideal Restaurant ...

Crying Tiger

Restaurant Operations Manager

Chicago, IL

$60K - $90K/yr

RESTAURANT OPERATIONS MANAGER! Lettuce Entertain You Restaurants is looking for a Restaurant Operations Manager with 2 years of restaurant operations manager experience and a strong understanding of ...

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Infographic showing various Restaurant Operations Manager job openings at Cooper Connect in the United States as of August 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 100% Physical job distribution.

Restaurant Operations Manager

Tavistock Restaurant Collection

Orlando, FL • On-site

$51K - $63K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Job description

About Us: Tavistock Restaurant Collection is a leader in the hospitality industry, known for our innovative dining concepts and commitment to excellence. We operate a diverse portfolio of restaurants, each offering a unique experience to our guests. In Lake Nona, our celebrated venues include Park Pizza, Boxi Park, Chroma, and Canvas. Join our dynamic team and be a part of our journey.
Job Description: We are seeking passionate and experienced Restaurant Managers to join our team at Tavistock Restaurant Collection in Lake Nona. As a Restaurant Manager, you will be responsible for overseeing daily operations, ensuring exceptional guest experiences, and leading our dedicated staff to deliver outstanding service.
Key Responsibilities:
  • Manage daily restaurant operations, including staffing, scheduling, and inventory management.
  • Maintain high standards of food quality, service, and cleanliness.
  • Train, mentor, and develop team members to achieve their full potential.
  • Foster a positive and collaborative work environment.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Handle guest inquiries, concerns, and feedback with professionalism and efficiency.
  • Drive sales and profitability through effective cost control and revenue management.
  • Collaborate with the culinary team to enhance menu offerings and promotions.

What We Offer:
  • Competitive salary and performance-based bonuses.
  • Comprehensive benefits package, including health, dental, and vision insurance.
  • Opportunities for career growth and advancement within Tavistock Restaurant Collection.
  • A supportive and collaborative work environment.
  • Employee discounts at all Tavistock Restaurant Collection locations.

How to Apply: If you are a motivated and experienced Restaurant Manager looking to join a dynamic team, we would love to hear from you! Please submit your resume detailing your relevant experience and why you are a perfect fit for this role.
Benefits:
  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Requirements
Qualifications:
  • Proven experience as a Restaurant Manager or similar role in a high-volume, fast-paced environment.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Solid understanding of restaurant operations, including budgeting and financial management.
  • Passion for hospitality and delivering exceptional guest experiences.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Knowledge of health and safety regulations.
  • A degree in hospitality management or a related field is preferred but not required.

Apply