Coastline Eap

60 Coastline Eap Jobs Hiring Near You

Host/Hostess

Orange, CA · On-site

$17.50 - $22/hr

... California coastline. Job Summary: The Host/Hostess makes guests feel welcome and provides ... Employee Assistance Program (EAP) to assist with work life balance * Paid vacation starting at 1 ...

General Manager

Orange, CA · On-site

$120K - $140K/yr

... coastline. Top-notch Benefits: * Competitive salary * Quarterly bonus plan * Benefits including ... Employee Assistance Program (EAP) to assist with work life balance * Management Referral Program ...

Host/Hostess

Orange, CA · On-site

$17.50 - $22/hr

... California coastline.Job Summary: The Host/Hostess makes guests feel welcome and provides ... EAP) to assist with work life balance Paid vacation starting at 1 weeks per year Moral (PRIDE ...

General Manager

Orange, CA · On-site

$120K - $140K/yr

... coastline. Top-notch Benefits: * Competitive salary * Quarterly bonus plan * Benefits including ... Employee Assistance Program (EAP) to assist with work life balance * Management Referral Program ...

... California coastline. Job Summary: The Host/Hostess makes guests feel welcome and provides ... Employee Assistance Program (EAP) to assist with work life balance * Paid vacation starting at 1 ...

General Manager

Orange, CA · On-site

$120K - $140K/yr

... our beautiful California coastline. Top-notch Benefits:Competitive salaryQuarterly bonus ... EAP) to assist with work life balanceManagement Referral Program with up to a $4,000 payout for ...

... California coastline. Top-Notch Benefits: * Competitive salary * Quarterly bonus * Benefits ... Employee Assistance Program (EAP) to assist with work life balance * Management Referral Program ...

Dosimetrist - On-Site

Longview, WA · On-site

$67.74 - $101.60/hr

Wellness benefits, and expanded EAP and mental health program. Life in the Pacific Northwest ... Helens, the Pacific coastline, and stunning hiking trails, providing the perfect backdrop for your ...

Grill Cook

Orange, CA · On-site

$25 - $28/hr

... coastline. Position Summary: We are seeking a dedicated and experienced Line Cook to join our ... EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of ...

Grill Cook

Orange, CA · On-site

$26 - $29/hr

... coastline. Position Summary: We are seeking a dedicated and experienced Line Cook to join our ... Employee Assistance Program (EAP) to assist with work life balance * Moral (PRIDE) Program ...

Line Cook

Orange, CA · On-site

$25 - $28/hr

... coastline. Position Summary: We are seeking a dedicated and experienced Line Cook to join our ... Employee Assistance Program (EAP) to assist with work life balance * Moral (PRIDE) Program ...

Showing results 21-40

Coastline Eap Jobs Information

Infographic showing various job openings at Coastline Eap in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.

Restaurant General Manager | Award Winning Legacy Concept

Superior Talent Source

Orange, CA

$85K/yr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 26 days ago


Job description

This concept is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange county, the restaurant offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.


Competitive Benefits:

  • Industry-leading compensation package with base salary up to $85k
  • Comprehensive Health Plans that include, a variety of medical and dental plans, employer contribution HAS for yourself and dependents.
  • Lifestyle Spending Account benefit, which supports you and your family in numerous ways such as through gym memberships, childcare, student loans & more!
  • Variety of Supplemental Benefit Plans for life's unknowns
  • 401k with annual employer match after 12 months employment
  • Employer paid life Insurance throughout the length of employment
  • Monthly Reward Dollars to use at various company locations.
  • Accrued Paid Vacation
  • Paid/Floating holidays for 5 major holidays
  • Paid Sick Time renewed yearly
  • Education Assistance Program (EdAP) for hospitality related education growth
  • Employee Assistance Program (EAP) to assist with work life balance
  • Management Referral Program with up to a $4,000 payout for qualifying management positions


Responsibilities include, but are not limited to:

  • Oversee all aspects of daily restaurant operations, including staffing, scheduling, inventory management, and financial performance.
  • Lead by example, providing guidance and support to staff members to ensure they deliver outstanding service and uphold Orange Hill's brand standards.
  • Monitor the dining room and bar areas to ensure a smooth and efficient flow of service, addressing any issues or concerns in a timely and professional manner.
  • Train and develop staff members to enhance their skills and foster a culture of excellence and teamwork.
  • Collaborate with the culinary team to maintain the quality and consistency of menu offerings, ensuring that food and beverage standards are met at all times.
  • Manage inventory levels and control costs to maximize profitability while minimizing waste and shrinkage.
  • Build and maintain strong relationships with guests, soliciting feedback and addressing any concerns to ensure a positive dining experience.
  • Ensure compliance with all health, safety, and sanitation guidelines to maintain a clean and safe environment for guests and staff members.
  • Assist with special events, promotions, and marketing initiatives to drive revenue and increase brand awareness.


Qualifications:

  • Minimum of 2 years of experience in restaurant management, preferably in a high-volume, full-service, upscale casual environment.
  • Proven track record of delivering exceptional service and achieving financial targets.
  • Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team of employees.
  • Excellent communication and organizational skills, with a keen attention to detail.
  • Solid understanding of restaurant operations, including inventory management, cost control, and guest relations.
  • Strong F&B knowledge and a passion for creating a 5-star experience.
  • Must be 21 years of age or older


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