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Stonefire Grill Management

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Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Irvine, CA · On-site

$16 - $20.50/hr

Your Management Team * Our Heart of the House Team * Our Guests both in person and on the phone Compensation: The Caterer/Driver is a non-exempt position starting at minimum wage plus tips. Duties ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Torrance, CA · On-site

$16.90/hr

Your Management Team * Our Heart of the House Team * Our Guests both in person and on the phone Compensation: The Caterer/Driver is a non-exempt position starting at minimum wage plus tips. Duties ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Chatsworth, CA · On-site

$18.42/hr

Your Management Team * Our Heart of the House Team * Our Guests both in person and on the phone Compensation: The Caterer/Driver is a non-exempt position starting at minimum wage plus tips. Duties ...

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What is it like to work at Stonefire Grill Management?

Stonefire Grill Management operates in a fast-paced, dynamic environment that emphasizes teamwork and customer satisfaction. The company's casual dining restaurants are known for their rustic, Mediterranean-inspired atmosphere and welcoming service style, which fosters a collaborative work environment among staff members. Working at Stonefire Grill Management may appeal to individuals who value a flexible work schedule, opportunities for career growth, and a supportive team-oriented culture.

What makes Stonefire Grill Management an attractive place to work?

Stonefire Grill Management is a well-established casual dining restaurant chain with a strong reputation for serving high-quality, flavorful food in a welcoming atmosphere. The company's workplace culture values teamwork, innovation, and customer satisfaction, offering a dynamic and supportive environment for employees to grow and develop their skills. Joining Stonefire Grill Management provides opportunities for career advancement, professional growth, and making a positive impact on the community through exceptional customer service and culinary experiences.
Infographic showing various job openings at Stonefire Grill Management in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

CATERER/DRIVER TEAM MEMBER

Stonefire Grill

Irvine, CA • On-site

$16 - $20.50/hr

Full-time

Re-posted 11 days ago

Job description

Summary of Position:
The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our Mission and living our Values.
Your focus on our MISSION STATEMENT and LIVING OUR VALUES is key to our success! Your influence is multi-faceted and includes your interaction with the following:
  • Your immediate team members
  • Your Management Team
  • Our Heart of the House Team
  • Our Guests both in person and on the phone

Compensation:
The Caterer/Driver is a non-exempt position starting at minimum wage plus tips.
Duties & Responsibilities:
  • Maintains a Team and Guest focus while performing duties. Demonstrates Respect and Loyalty to the entire team every shift. Understands his/her role as a team player with both Heart of the House and Front of the House Team Members, working together to achieve common goals. Must be an individual of high integrity, demonstrate a positive attitude, have a high level of enthusiasm, and have an innate ability to interact with people at a high level of hospitality.
  • Is Happy to Serve!
  • Demonstrates an exceptional attitude and friendliness, always and to everyone.
  • Works independently, following all company standards and systems, without direct supervision. When on a large event, will be supervised by a lead caterer.
  • Follows all company policies, safety guidelines, and procedures. Abides by all rules of the road when driving.
  • Adheres to all Health Department and sanitation standards.
  • Attends all scheduled team meetings and brings suggestions for improvement.
  • Performs other related duties as assigned by the management team.
  • Demonstrates personal ethics, values, and a sense of commitment in the work environment.

Requirements
Qualifications:
  • Is an individual of high integrity, demonstrates a positive attitude, has a high level of enthusiasm, and has an innate ability to interact with people.
  • Possesses a positive attitude and works well with others. A Happiness to Serve is essential!
  • Enjoys working with others, including members of the public.
  • Is at least 19 years of age.
  • Able to communicate clearly.
  • Speaks and reads English.
  • Able to work unsupervised. Must be confident and an excellent problem-solver in a variety of situations.
  • Must be able to reach, bend, stoop and frequently lift up to 35 pounds. Any lifting over 35 pounds requires team lifting.
  • Can work in a standing position for long periods of time (up to 8 hours), outdoors and occasionally in extreme weather.
  • Enjoys working in a fast-paced environment.
  • Hears with 100% accuracy with correction.
  • Sees 20/20 with correction.
  • Has or obtains California Food Handler and Responsible Beverage Service certification before commencing work. Certification must be maintained throughout employment.
  • Has an exemplary driving record if driving for us, including participating in the DMV Pull Records program.
  • Able to drive company vehicles, as well as has reliable personal vehicle covered by liability insurance with limits as determined by company policy.

Uniform Requirements:
  • Clean non-slip shoes
  • Socks must be worn
  • Clean black non-denim pants and button-down shirt Oxford-style shirt
  • Clean company-supplied apron and nametag
  • Daily bathing and use of deodorant

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