Steelbach

25 Steelbach Jobs Hiring Near You

Our concepts include Steelbach, Lower Deck, Ro, Jekyll, 1983, M.Bird, and Stone's Throw. Please visit our web site to Three Oaks Hospitality for more information on our individual concepts. We have ...

Dishwasher - 1983

Tampa, FL · On-site

$12.25 - $15.75/hr

Our concepts include Steelbach, Lower Deck, Ro, Jekyll, 1983, M.Bird, and Stone's Throw. Please visit our web site to Three Oaks Hospitality for more information on our individual concepts. We have ...

Three Oaks Hospitality is looking for an outgoing and energetic individual to join our team as a Hot Dog Vendor! Responsibilities include serving orders, receiving payments, issuing receipts, and ...

Line Cook - Butcher N' BBQ

Tampa, FL · On-site

$15 - $18.75/hr

Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the ...

At BnB, we hand-cut our own meats and butcher Florida-bred, grass-fed beef from Steelbach cattle raised right here in Kenansville, FL. Our menu is built on house-smoked meats, made-to-order ...

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Steelbach Jobs Information

Infographic showing various job openings at Steelbach in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

$17/hr

Full-time, Part-time

This job post has expired 2 days ago. Applications are no longer accepted.


Job description

Three Oaks Hospitality is a group of like-minded individuals who share one passion: bringing memorable gathering spaces to the areas in which we work and play. Our concepts include Steelbach, Lower Deck, Ro, Jekyll, 1983, M.Bird, and Stone's Throw. Please visit our web site to Three Oaks Hospitality for more information on our individual concepts.
We have full-time and part-time positions for motivated individuals to work as dishwashers at our newest establishment 1983, an upscale sports bar. Dishwasher responsibilities included collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we'd like to meet you. Note that this role requires availability during early mornings, late nights, weekends, and holidays.
Supervisory Responsibilities:
  • None

Duties/Responsibilities:
  • Collect used kitchenware from dining and kitchen areas
  • Load and unload dishwashing machines
  • Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate China)
  • Store clean dishes, glasses, and equipment appropriately
  • Set up workstations before meal prep begins
  • Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
  • Check washing machines' operation and promptly report any technical/performance issues
  • Remove garbage regularly
  • Sanitize the kitchen area, including the floor
  • Performs other related duties as assigned

Required Skills/Abilities:
  • Hands-on experience with industrial washing machines
  • Ability to follow instructions
  • Time management skills
  • Attention to detail
  • Availability to work early mornings, late nights, weekends, and holidays
  • Communication skills

Education and Experience:
  • High school diploma or GED preferred
  • Previous experience as a dishwasher or wait staff

Physical Requirements:
  • Remain standing for extended periods of time
  • Bending, squatting and lifting up to 50 lbs.
  • Ability to work with varying noise levels

Benefits:
  • Employee Discount
  • Referral Program
  • Flexible Schedule
  • Paid Training