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Job Title: Bartender Entity: Rocker B Ranch Pay Rate: $7.50 + tips Reports to: Director of Business Operations Location: TX Overview : The Bartender at Rocker B Ranch provides service to tavern ...

QUALIFICATIONS : * At least 18 years of age * CPR w/AED & First Aid Certified prior to start date * Valid US Drivers License * Must be available to start work in Oregon on June 12th * High level of ...

Job Title: Grounds Operations Entity: Rocker B Ranch Reports to: General Manager Pay Rate: $12-15 Location: RBR Anticipated Start Date: February 2026 Availability: Part Time Overview : As a member of ...

Job Title: Busser Entity: Rocker B Ranch Reports to: General Manager Pay Rate: $9.50 + Tips Location: RBR Anticipated Start Date: February 2026 Availability: Part Time Summary: As a member of RBR ...

QUALIFICATIONS : * At least 18 years of age by start date * CPR w/AED & First Aid Certified prior to start date * Valid US Drivers License * Must be available to start work in Oregon on June 12th

Showing results 41-47

$7.50/hr

Full-time

Re-posted 16 days ago


Job description

Job Title: Bartender

Entity: Rocker B Ranch

Pay Rate: $7.50 + tips

Reports to: Director of Business Operations

Location: TX

Overview:

The Bartender at Rocker B Ranch provides service to tavern patrons by taking orders for food and beverages, making servers orders and ensuring that patrons have a pleasant dining experience.

Responsibilities:

Greets customers as they are seated at the bar; ensures the area is clean and that utensils, napkins, and other needs have been provided as needed.

Distributes menus and presents the daily specials.

Answers questions regarding the menu and bar

Takes food and beverage orders and delivers them to the kitchen.

Delivers food, beverages, condiments, and other requested items to customers.

Ensures that food is prepared correctly and to customers satisfaction; returns incorrect or improperly cooked orders to kitchen.

Collects plates and clears the area as customers finish their meals.

Prepares customers checks and collects payments.

Assists with other restaurant tasks such as cleaning the bar area and preparing silverware and condiments.

Restock bar area and perform other related duties as assigned.

Qualifications:

Must be at least 18 years old to serve alcoholic beverages.

Must successfully complete restaurant training course.

Excellent interpersonal and customer service skills.

Ability to multitask.

Well-organized with ability to take and place food and beverage orders accurately.

Ability to operate point-of-sale systems.

Preferred:

Previous experience as a bartender preferred.

Physical Requirements:

Prolonged periods of standing and walking.

Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

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