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Olympic Club

60 Olympic Club Executive Chef Jobs Hiring Near You

Explor Olympic LLC

Executive Chef

Port Angeles, WA

$80K - $90K/yr

Explor Olympic, LLC is seeking a passionate, driven Executive Chef to lead two restaurants while delivering exceptional food and guest experiences. We offer competitive pay, strong benefits, and real ...

DALTON GOLF AND COUNTRY CLUB

Be Seen First

Executive Chef

Dalton, GA · On-site

$85K - $100K/yr

EXECUTIVE CHEF DALTON GOLF & COUNTRY CLUB DALTON, GEORGIA EXECUTIVE CHEF OPPORTUNITY AT DALTON GOLF & COUNTRY CLUB Dalton Golf & Country Club (DGCC) in Dalton, GA, invites accomplished, passionate ...

DALTON GOLF AND COUNTRY CLUB

Be Seen First

Executive Chef

Dalton, GA · On-site

$85K - $100K/yr

EXECUTIVE CHEF DALTON GOLF & COUNTRY CLUB DALTON, GEORGIA EXECUTIVE CHEF OPPORTUNITY AT DALTON GOLF & COUNTRY CLUB Dalton Golf & Country Club (DGCC) in Dalton, GA, invites accomplished, passionate ...

The Muttontown Club

Executive Chef

East Norwich, NY · On-site

$100K - $130K/yr

Executive Chef The Muttontown Club | Long Island, NY The Muttontown Club is seeking an experienced, innovative, and passionate Executive Chef to lead all culinary operations for our prestigious ...

Gecko Hospitality

Executive Chef

Maricopa, AZ · On-site

$80K - $95K/yr

Executive Chef - Daytime Hours Concept Type ... Private Club - High-End Culinary Leadership Location: Maricopa, AZ Salary: $80,000 - $95,000 per ...

Silenzio Social Club

$65K - $80K/yr

Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate ...

Silenzio Social Club

Executive Chef

Atlanta, GA

$65K - $80K/yr

Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate ...

Metropolitan Club

Executive Chef

San Francisco, CA · On-site

$90K - $100K/yr

About the Metropolitan Club Founded in 1915 with a commitment to tradition and refined social ... Position Summary The Executive Chef provides strategic and administrative leadership for all ...

Mountain View Country Club

Executive Chef

La Quinta, CA · On-site

$130K - $150K/yr

Mountain View Golf Club is dedicated to delivering exceptional member experiences through outstanding culinary offerings. We are seeking a passionate and experienced Executive Chef to lead our ...

Hampton Golf Inc.

Executive Chef

Fort Myers, FL

$66K - $91K/yr

Now Hiring - Executive Chef Verandah Club | Fort Myers, FL Salary: Commensurate with experience Schedule: Full-time Benefits & Perks Full-time team members are eligible for a competitive benefits ...

RCS Hospitality Group

Executive Chef

Charlotte, NC

$68K - $94K/yr

Pine Island Country Club in Charlotte, North Carolina, is seeking an accomplished Executive Chef to lead its culinary program. The Club is recognized for its welcoming atmosphere, active membership ...

RCS Hospitality Group

Executive Chef

Charlotte, NC · On-site

$92K/yr

Pine Island Country Club in Charlotte, North Carolina, is seeking an accomplished Executive Chef to lead its culinary program. The Club is recognized for its welcoming atmosphere, active membership ...

Invited

Executive Chef

Akron, OH

$68K - $94K/yr

Executive Chef at Firestone Country Club | Championship Golf in Akron An Unmissable Culinary Leadership Opportunity Step into a role that defines prestige and excellence. This is your chance to lead ...

Invited Clubs

Executive Chef

Akron, OH

$68K - $94K/yr

Executive Chef at Firestone Country Club | Championship Golf in Akron An Unmissable Culinary Leadership Opportunity Step into a role that defines prestige and excellence. This is your chance to lead ...

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Country Club Executive Chef

Concert Golf Partners

Holly Springs, NC • On-site

$85K - $95K/yr

Full-time

Posted 10 days ago

Concert Golf Partners rating

5.9

Company rating: 5.9 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

20th of 28 rated golf clubs

Job description

About the Job:

Executive Chef position:
The Club at 12 Oaks, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their guests, and the candidate must be versatile with both banquet and al a carte experience.

Key Responsibilities:
  • The Executive Chef assists in preparing an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls, and labor management.
  • This is a very hands-on working chef position, not an office role. Execution of daily operations is the first priority.
  • She / He will coordinate the ordering and monitoring of all food and kitchen wares and the engineering of all menu items to maintain the proper contribution margin.
  • The Executive Chef is also responsible for the hiring of all kitchen staff and their training/development through education and creative instruction. By ensuring standardization of recipes and plate presentation for a la Carte venues and catered events, the Executive Chef and his culinary team are expected to deliver a memorable dining experience for all Members and guests.
  • The Executive Chef is an advocate of outstanding service to the members and understands the critical role that membership and exceeding expectations regarding the success of the operation.
  • This position oversees all culinary operations including al a carte, member events, and banquets. Creative menu design, concise purchasing strategies, and efficient operational management are key to departmental success.
  • Again, this is a hands-on working chef role, not an official position. Office work is very streamlined and a small part of daily operations.
  • A strong respectful management style is vital. Our team is a family and we are looking for a great ambassador to expand upon our culture.

Skills/Qualifications:
  • Minimum of Five years experience as an Executive Chef or Eight years experience as a Sous Chef.
  • Has successfully led dynamic and high-volume culinary operations with multiple dining outlets.
  • Possesses characteristics that command a presence in the dining room.
  • Proven track record of team management, organizational, and coaching skills within the heart of the House.
  • Solid understanding of a la carte and banquet revenue generation.
  • Has successfully led dynamic and high-volume culinary operations with multiple dining outlets.
  • Has strong management skills with verifiable strengths in inspirational leadership, financial performance, and people skills.
  • Has thorough knowledge of menu planning for both restaurants and banquets, providing modern and current food preparation based on a solid foundation of cookery; and can plan and execute high-volume buffet and banquet cuisine that exceeds expectations.
  • Is a confident, proactive team builder with a history of attracting, developing, and retaining high-performing staff.
  • Has a solid reputation as a high-quality chef, mentor, teacher, operator, and “game-changer.”
  • Organizes, prioritizes, delegates, and follows through with assignments.
  • Motivates and maintains a cohesive team while managing and directing their performance.
  • Promotes positive work relationships with other departments.
  • Manages change effectively.
  • Has strong presentation skills.
  • Comprehensive knowledge of expense control as it relates to Heart of the house labor and the forecasting/budgeting of expenses.
  • Experience with purchasing and inventory systems.
  • Creative menu development skills.
  • Strong technical literacy, including Microsoft word and excel, payroll management, and point of sale systems.
  • Superior client service skills and the ability to maintain poise under pressure.
  • Bilingual (English – Spanish) communication ability a positive.

Please submit your cover letter and resume and let's discuss the opportunity of working together.
Apply

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