Mott 32

60 Mott 32 Jobs Hiring Near You

Hostess/Host - Mott 32 Las Vegas Location: The Venetian Resort Las Vegas Department: Front of House Position: Part-TimeAbout Mott 32 Mott 32 is a world-renowned dining destination celebrating modern ...

Busser - Mott 32 Location: Las Vegas, NV Department: Food & Beverage - Front of House Reports To: Restaurant Management TeamAbout Mott 32 Mott 32 is one of the world's most awarded Chinese ...

Restaurant Manager Mott 32 Las Vegas | The Venetian Resort Position Summary Mott 32 is seeking an experienced and passionate Restaurant Manager to lead daily front-of-house operations and deliver ...

Busser - Mott 32 Location: Las Vegas, NV Department: Food & Beverage - Front of House Reports To: Restaurant Management Team About Mott 32 Mott 32 is one of the world's most awarded Chinese ...

Hostess/Host - Mott 32 Las Vegas Location: The Venetian Resort Las Vegas Department: Front of House Position: Part-Time About Mott 32 Mott 32 is a world-renowned dining destination celebrating modern ...

Execute and uphold Mott 32 cocktail, spirit, and bar service standards at all times * Lead the bar team during service, ensuring smooth operations, speed, and consistency * Serve as the primary on ...

Execute and uphold Mott 32 cocktail, spirit, and bar service standards at all times * Lead the bar team during service, ensuring smooth operations, speed, and consistency * Serve as the primary on ...

Job Title: Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section Operations Employee Specification: The Pastry Chef is responsible for the creative direction ...

Sous Chef

Las Vegas, NV · On-site

$47K - $64K/yr

Job Title: Sous ChefReports To: Head Chef/Executive Sous ChefResponsible for: Day-to-Day Kitchen Operations & Team Supervision Employee Specification: The Sous Chef is a key leadership role ...

Dim Sum Chef

Las Vegas, NV · On-site

$13.25 - $17.25/hr

Job Title: Dim Sum ChefReports To: Sous Chef/Head ChefResponsible for: Dim Sum Station Operations Employee Specification: The Dim Sum Chef is a specialist culinary role responsible for the production ...

Job Title: Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section Operations Employee Specification: The Pastry Chef is responsible for the creative direction ...

Dim Sum Chef

Las Vegas, NV · On-site

$13.50 - $17.25/hr

Job Title: Dim Sum ChefReports To: Sous Chef/Head ChefResponsible for: Dim Sum Station Operations Employee Specification: The Dim Sum Chef is a specialist culinary role responsible for the production ...

Sous Chef

Las Vegas, NV · On-site

$47K - $64K/yr

Job Title: Sous ChefReports To: Head Chef/Executive Sous ChefResponsible for: Day-to-Day Kitchen Operations & Team Supervision Employee Specification: The Sous Chef is a key leadership role ...

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Mott 32 Jobs Information

Infographic showing various job openings at Mott 32 in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.

Part-time

Re-posted 28 days ago


Job description

Hostess/Host - Mott 32 Las Vegas
Location: The Venetian Resort Las Vegas
Department: Front of House
Position: Part-TimeAbout Mott 32
Mott 32 is a world-renowned dining destination celebrating modern Hong Kong cuisine through elevated hospitality, premium ingredients, and exceptional design. Our Las Vegas location brings the award-winning Mott 32 experience to The Venetian Resort with a focus on refined service, craft cocktails, and an internationally recognized wine program.Position Overview
The Host/Hostess is the first and last point of contact for our guests, setting the tone for an exceptional dining experience. This role requires warm, polished hospitality, expert communication, and a genuine passion for guest engagement. You will manage reservations, coordinate seating flow with the leadership team, and support high-profile guest experiences in a fast-paced luxury environment.Job Responsibilities
• Greet and welcome guests with a professional, warm presence
• Manage reservations through SevenRooms (or current system)
• Monitor seating flow and coordinate with leadership, servers, and sommelier team
• Maintain the appearance and organization of the host stand and entrance area
• Escort guests to tables and introduce service team when appropriate
• Support VIP guest recognition and communication
• Provide menu, concept, and restaurant information with confidence
• Handle guest inquiries, wait times, and accommodations
• Communicate clearly with FOH leadership regarding pacing and turn times
• Uphold Mott 32 service standards at all timesWhat We're Looking For
• Previous host/hostess experience in a fine dining or luxury environment preferred
• Professional communication skills and a polished presence
• Experience with reservation platforms (SevenRooms, OpenTable, etc.)
• Strong multitasking and organizational skills
• Ability to stay calm and hospitable under pressure
• A guest-first mindset with natural warmth
• Flexible availability including nights, weekends, and holidays
• Interest in learning about Asian cuisine, wine, and luxury serviceWhat We Offer
• Competitive hourly wage + tip share
• Training & development opportunities
• A culture of excellence, respect, and growth
• Opportunity to join a globally recognized hospitality brand