Bus Person
Las Vegas, NV · On-site
Busser - Mott 32 Location: Las Vegas, NV Department: Food & Beverage - Front of House Reports To: Restaurant Management TeamAbout Mott 32 Mott 32 is one of the world's most awarded Chinese ...
Mott 32
8 Mott 32 Jobs Hiring Near You
Bus Person
Las Vegas, NV · On-site
Busser - Mott 32 Location: Las Vegas, NV Department: Food & Beverage - Front of House Reports To: Restaurant Management TeamAbout Mott 32 Mott 32 is one of the world's most awarded Chinese ...
Hostess
Las Vegas, NV · On-site
Hostess/Host - Mott 32 Las Vegas Location: The Venetian Resort Las Vegas Department: Front of House Position: Part-TimeAbout Mott 32 Mott 32 is a world-renowned dining destination celebrating modern ...
Hostess
Las Vegas, NV · On-site
Hostess/Host - Mott 32 Las Vegas Location: The Venetian Resort Las Vegas Department: Front of House Position: Part-TimeAbout Mott 32 Mott 32 is a world-renowned dining destination celebrating modern ...
Executive Sous Chef
Las Vegas, NV · On-site
$62K - $79K/yr
Mott 32 Department: Culinary Reports To: General Manager & Executive Chef About Mott 32: Mott 32 is a global award-winning luxury dining destination known for its refined Chinese cuisine, innovative ...
Executive Sous Chef
Las Vegas, NV · On-site
$62K - $79K/yr
Mott 32 Department: Culinary Reports To: General Manager & Executive Chef About Mott 32: Mott 32 is a global award-winning luxury dining destination known for its refined Chinese cuisine, innovative ...
Lead Sommelier
Las Vegas, NV · On-site
General Manager The Lead Sommelier at Mott 32 Las Vegas is responsible for curating, managing, and elevating the restaurant's wine and beverage program in alignment with Mott 32's global standards ...
Lead Sommelier
Las Vegas, NV · On-site
General Manager The Lead Sommelier at Mott 32 Las Vegas is responsible for curating, managing, and elevating the restaurant's wine and beverage program in alignment with Mott 32's global standards ...
Lead Bartender
Las Vegas, NV · On-site
Execute and uphold Mott 32 cocktail, spirit, and bar service standards at all times * Lead the bar team during service, ensuring smooth operations, speed, and consistency * Serve as the primary on ...
Lead Bartender
Las Vegas, NV · On-site
Execute and uphold Mott 32 cocktail, spirit, and bar service standards at all times * Lead the bar team during service, ensuring smooth operations, speed, and consistency * Serve as the primary on ...
Pastry Chef
Las Vegas, NV · On-site
Job Title: Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section Operations Employee Specification: The Pastry Chef is responsible for the creative direction ...
Pastry Chef
Las Vegas, NV · On-site
Job Title: Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section Operations Employee Specification: The Pastry Chef is responsible for the creative direction ...
Dim Sum Chef
Las Vegas, NV · On-site
$13.50 - $17.25/hr
Job Title: Dim Sum ChefReports To: Sous Chef/Head ChefResponsible for: Dim Sum Station Operations Employee Specification: The Dim Sum Chef is a specialist culinary role responsible for the production ...
Dim Sum Chef
Las Vegas, NV · On-site
$13.50 - $17.25/hr
Job Title: Dim Sum ChefReports To: Sous Chef/Head ChefResponsible for: Dim Sum Station Operations Employee Specification: The Dim Sum Chef is a specialist culinary role responsible for the production ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Job Title: Sous ChefReports To: Head Chef/Executive Sous ChefResponsible for: Day-to-Day Kitchen Operations & Team Supervision Employee Specification: The Sous Chef is a key leadership role ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Job Title: Sous ChefReports To: Head Chef/Executive Sous ChefResponsible for: Day-to-Day Kitchen Operations & Team Supervision Employee Specification: The Sous Chef is a key leadership role ...
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Part-time
Posted 29 days ago
Job description
Busser - Mott 32
Location: Las Vegas, NV
Department: Food & Beverage - Front of House
Reports To: Restaurant Management TeamAbout Mott 32
Mott 32 is one of the world's most awarded Chinese restaurants, renowned for its sophisticated dining experience, signature modern Hong Kong cuisine, and exceptional service culture. We balance heritage, innovation, and hospitality that celebrates detail, precision, and authenticity.Position Overview
The Busser plays a key support role within our service team, ensuring an elevated guest experience through impeccable table maintenance, efficient service flow, and a polished dining environment. This position assists servers, contributes to warm and unobtrusive service, and represents the Mott 32 hospitality philosophy at every step.Primary Responsibilities
Location: Las Vegas, NV
Department: Food & Beverage - Front of House
Reports To: Restaurant Management TeamAbout Mott 32
Mott 32 is one of the world's most awarded Chinese restaurants, renowned for its sophisticated dining experience, signature modern Hong Kong cuisine, and exceptional service culture. We balance heritage, innovation, and hospitality that celebrates detail, precision, and authenticity.Position Overview
The Busser plays a key support role within our service team, ensuring an elevated guest experience through impeccable table maintenance, efficient service flow, and a polished dining environment. This position assists servers, contributes to warm and unobtrusive service, and represents the Mott 32 hospitality philosophy at every step.Primary Responsibilities
- Provide seamless support to servers and leadership while maintaining a refined, unobtrusive approach to service
- Reset and prepare tables according to Mott 32 standards, including place settings, glassware, and service steps
- Maintain a clean, organized, and luxurious dining space at all times
- Anticipate guest and team needs-water refills, clearing plates, marking silverware, offering service touches without request
- Assist with delivery of food and beverage items, ensuring accuracy and proper presentation
- Uphold service timing standards and coordinate with kitchen and service teams
- Support overall floor operations including polishing glassware, china, and silver
- Maintain a strong understanding of menu items, ingredients, and dietary considerations
- Assist in guest approach through professional body language, awareness, and confident communication
- Follow all safety, sanitation, and hygiene policies in accordance with health regulations
- Passion for hospitality, detail, and luxury dining
- Ability to work in an energetic, high-volume environment with grace and maturity
- Strong teamwork mentality-"no job too small" attitude
- Excellent communication skills and a guest-first mindset
- Previous experience in upscale dining preferred, but not required
- Interest in learning about Chinese cuisine, culture, and specialty wine/beverage programs
- Ability to stand and walk for extended periods
- Capable of lifting up to 30 lbs
- Fast-paced movement and multi-tasking in a refined setting
- A globally recognized brand with award-winning culinary leadership
- Opportunity for growth and internal development
- Comprehensive training grounded in world-class service principles
- Competitive pay and benefits
- Exposure to international cuisine, fine dining service standards, and specialized wine & beverage knowledge