The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Culinary Lab
60 Culinary Lab Jobs Hiring Near You
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Bartender
Manhattan, NY · On-site
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Bartender
Manhattan, NY · On-site
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Server
Manhattan, NY · On-site
The Momofuku group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Server
Manhattan, NY · On-site
The Momofuku group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
$50K/yr
... culinary skills, baking/pastry; garde manages; and management leadership topics. Includes lecture and lab instruction. Maintains food safety and sanitation procedures. The anticipated start date for ...
$50K/yr
... culinary skills, baking/pastry; garde manages; and management leadership topics. Includes lecture and lab instruction. Maintains food safety and sanitation procedures. The anticipated start date for ...
Room Service Attendant
Manhattan, NY · On-site
$14.75 - $19/hr
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Room Service Attendant
Manhattan, NY · On-site
$14.75 - $19/hr
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Adjunct instructors may be needed to teach courses in both the kitchen lab environment and online ... Bachelor's degree - Culinary Arts or related field or Associates degree in Culinary Arts with at ...
Adjunct instructors may be needed to teach courses in both the kitchen lab environment and online ... Bachelor's degree - Culinary Arts or related field or Associates degree in Culinary Arts with at ...
Adjunct instructors may be needed to teach courses in both the kitchen lab environment and online ... Bachelor's degree - Culinary Arts or related field or Associates degree in Culinary Arts with at ...
Adjunct instructors may be needed to teach courses in both the kitchen lab environment and online ... Bachelor's degree - Culinary Arts or related field or Associates degree in Culinary Arts with at ...
Line Cook
Manhattan, NY · On-site
$17.25 - $21.75/hr
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Line Cook
Manhattan, NY · On-site
$17.25 - $21.75/hr
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Catering Assistant
Jacksonville, FL · On-site
$13.25 - $17.50/hr
Culinary Program Responsibilities: * Work with the Chef to order and prepare required inventory for culinary lab and student dining operations while meeting or exceeding budgetary goals. * Work with ...
Catering Assistant
Jacksonville, FL · On-site
$13.25 - $17.50/hr
Culinary Program Responsibilities: * Work with the Chef to order and prepare required inventory for culinary lab and student dining operations while meeting or exceeding budgetary goals. * Work with ...
Instructor, Food, Nutrition and Hospitality
Perrysburg, OH · On-site
$50K/yr
... culinary skills, baking/pastry; garde manages; and management leadership topics. Includes lecture and lab instruction. Maintains food safety and sanitation procedures. The anticipated start date for ...
Instructor, Food, Nutrition and Hospitality
Perrysburg, OH · On-site
$50K/yr
... culinary skills, baking/pastry; garde manages; and management leadership topics. Includes lecture and lab instruction. Maintains food safety and sanitation procedures. The anticipated start date for ...
Culinary Internship (Externship)
Wooster, OH · On-site
$560/wk
Certified Angus Beef Brand Culinary & Butchery Internship (Externship) ONLY OPEN TO CULINARY ... Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for ...
Culinary Internship (Externship)
Wooster, OH · On-site
$560/wk
Certified Angus Beef Brand Culinary & Butchery Internship (Externship) ONLY OPEN TO CULINARY ... Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for ...
Culinary Internship (Externship)
Wooster, OH · On-site
$560/wk
Certified Angus Beef ® Brand Culinary & Butchery Internship (Externship) ONLY OPEN TO CULINARY ... Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for ...
Culinary Internship (Externship)
Wooster, OH · On-site
$560/wk
Certified Angus Beef ® Brand Culinary & Butchery Internship (Externship) ONLY OPEN TO CULINARY ... Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for ...
... Culinary/Baking Lab Assistant position will work with the Culinary Instructors in all aspects of the CMU Tech Culinary Arts program. Duties will include, assist in set up and demos in a variety of ...
... Culinary/Baking Lab Assistant position will work with the Culinary Instructors in all aspects of the CMU Tech Culinary Arts program. Duties will include, assist in set up and demos in a variety of ...
... Culinary/Baking Lab Assistant position will work with the Culinary Instructors in all aspects of the CMU Tech Culinary Arts program. Duties will include, assist in set up and demos in a variety of ...
... Culinary/Baking Lab Assistant position will work with the Culinary Instructors in all aspects of the CMU Tech Culinary Arts program. Duties will include, assist in set up and demos in a variety of ...
Beverage Manager
Manhattan, NY · On-site
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
Beverage Manager
Manhattan, NY · On-site
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...
POSITION SUMMARY The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting ...
POSITION SUMMARY The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting ...
POSITION SUMMARY The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting ...
Quick apply
POSITION SUMMARY The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting ...
Organize and manage classroom and kitchen lab materials, equipment, and inventory. * Purchase food and supplies within the program budget; manage receipts and maintain accurate records. * Create a ...
Organize and manage classroom and kitchen lab materials, equipment, and inventory. * Purchase food and supplies within the program budget; manage receipts and maintain accurate records. * Create a ...
Part Time Culinary Arts Instructor
Sanborn, NY · On-site
$1.0K/wk
The part time Culinary Arts Instructor will support the mission of the Hospitality Operations ... Remuneration per 5 week module is $1,008 per lecture hour/$903 per lab hour. In order to build and ...
Part Time Culinary Arts Instructor
Sanborn, NY · On-site
$1.0K/wk
The part time Culinary Arts Instructor will support the mission of the Hospitality Operations ... Remuneration per 5 week module is $1,008 per lecture hour/$903 per lab hour. In order to build and ...
POSITION SUMMARY: The High School Culinary Arts Teacher is responsible for delivering a ... Design and facilitate hands-on lab experiences in a commercial-style kitchen setting. Align ...
POSITION SUMMARY: The High School Culinary Arts Teacher is responsible for delivering a ... Design and facilitate hands-on lab experiences in a commercial-style kitchen setting. Align ...
Culinary Lab Jobs Information
Job description
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast-paced. If you're looking for a challenging but supportive environment, we welcome you to submit your application for consideration.
Má Pêche (meaning "mother peach") is lead by Executive Chef Matthew Rudofker (James Beard 'Rising Star of the Year' finalist) and serves breakfast, lunch, dinner, and weekend brunch. Additionally, the [BOH/FOH] services Fuku+, our Midtown location of our fried chicken sandwich shop. It is the only Momofuku restaurant that doesn't require a subway ride to get to if you're coming from the MoMA, the Theater District, Central Park, or work: it's in Midtown.
We are currently looking for enthusiastic Servers to join our FOH team!
- Accurately describe service style and to guide guests through the dining experience
- Stay updated on all menu items, preparation and ingredients of all dishes
- Ensure proper table maintenance, including water service, pre-bussing, clear plates between courses, etc.
- Effectively communicate between both FOH & BOH in the preparation of, during and after service to ensure company standards we met
- Adhere to grooming and dress code standards
About Momofuku
Sourced by ZipRecruiter
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2004