Culinary Lab

60 Culinary Lab Jobs Hiring Near You

Ensure that students are complying with MCI dress code and culinary lab policies as well as completing all course assignments and course preparation. * Administer and grade quizzes and exams to ...

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Lead Culinary Food Development Specialist

IL · On-site

$16.75 - $23/hr

Maintain a safe, clean, and compliant culinary lab environment * Operate commercial kitchen equipment and support scale-up considerations What you'll need: * Bachelor's degree in Food Science ...

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Corporate Chef

Plano, TX · Hybrid

$87K - $92K/yr

Must reside in DFW area/be in the culinary lab a minimum of 3 days/week. * Travel: Up to 10% Preferred Qualifications: * Culinary degree preferred, but not required. * Familiar with food and culture ...

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Corporate Chef

Plano, TX · Hybrid

$87K - $92K/yr

Must reside in DFW area/be in the culinary lab a minimum of 3 days/week. * Travel: Up to 10% Preferred Qualifications: * Culinary degree preferred, but not required. * Familiar with food and culture ...

The Momofuku group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Room Service Attendant

Manhattan, NY

$14.75 - $19/hr

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Line Cook

Manhattan, NY

$17.25 - $21.75/hr

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Catering Assistant

Jacksonville, FL

$13.25 - $17.50/hr

Culinary Program Responsibilities: * Work with the Chef to order and prepare required inventory for culinary lab and student dining operations while meeting or exceeding budgetary goals. * Work with ...

The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast ...

Showing results 21-40

Adjunct Culinary Arts Instructor

Other

Posted 27 days ago


Job description

Position Information
Quick Link https://llcc.peopleadmin.com/postings/408 Position Title Adjunct Culinary Arts Instructor Anticipated Start Date 08/24/2026 Position Description
Lincoln Land Community College is looking for qualified part-time instructors to teach culinary lab classes at our main campus in Springfield for both day and evening classes.
As an Adjunct Faculty member at LLCC, you will receive one paid absence per class, per semester; free access to the LLCC Fitness Center (during available hours); a travel stipend if commuting more than twenty miles to campus; and a tuition waiver benefit for adjunct faculty and their dependents under the age of 22. Adjuncts with qualifying assignments also participate in the State Universities Retirement System (SURS). To learn more about all adjunct benefits, please visit our website. Come join our team and experience success at LLCC!
Position Requirements
Applicants must have 2000 hours of experience in the culinary industry. Industry certification(s) and/or associate degree in Culinary Arts preferred, but not required. Prior teaching experience is preferred, but not required. Employment is contingent upon successful completion of a criminal background check.
LLCC strives to create an inclusive workplace and environment for our students, faculty and staff. We are seeking applicants from all backgrounds and experiences to ensure we create a diverse workforce and learning environment.
Requisition Specific Details
Open Date Close Date Open Until Filled Yes Special Instructions to Applicant
Transcripts are required for this position and need to be uploaded to your application along with a cover letter and curriculum vitae. For any courses on your transcripts, which may have vague or obscure titles, please provide an annotated list with a brief (one-phrase) description of the content covered in each such course.
Please redact (black out) any personal information such as age, gender and Social Security Number from your transcripts or other documents you intend to share with us before you upload them to your application.