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60 Choice Sous Chef Jobs Hiring Near You

Princess Cruises

Sous Chef

New York, NY

$54K - $73K/yr

The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities ... Sous Chefs control mise-en-place during preparation and frequent tastings, driving consistency ...

Metz Culinary Management

Sous Chef

Alma, GA · On-site

$45K - $61K/yr

Sous Chef Rockstar Bacon County Hospital - Alma, Georgia Join the Team at Metz Culinary Management ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Shore Lodge Whitetail LLC

Sous Chef

Mccall, ID · On-site

$49K - $66K/yr

Our Sous Chef directly supports our mission to be the employer of choice in McCall. WHAT YOU GET TO DO: * Plan and supervise our kitchen staff in the procurement, production, preparation and ...

Shore Lodge Whitetail LLC

Sous Chef

Mccall, ID

$49K - $66K/yr

Our Sous Chef directly supports our mission to be the employer of choice in McCall. WHAT YOU GET TO DO: * Plan and supervise our kitchen staff in the procurement, production, preparation and ...

Crescent Hotels & Resorts LLC

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

The Hilton Columbus/Polaris is currently seeking a dedicated and experienced Sous Chef to assist ... At Crescent we believe in being the Employer of Choice. As a full time associate and manager you ...

Shore Lodge Whitetail LLC

Sous Chef

Mccall, ID · On-site

$49K - $66K/yr

Our Sous Chef directly supports our mission to be the employer of choice in McCall. WHAT YOU GET TO DO: * Plan and supervise our kitchen staff in the procurement, production, preparation and ...

Crescent

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

The Hilton Columbus/Polaris is currently seeking a dedicated and experienced Sous Chef to assist ... At Crescent we believe in being the Employer of Choice. As a full time associate and manager you ...

Hersha Hospitality Management LP

Sous Chef

Philadelphia, PA · On-site

$47K - $64K/yr

Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of ... Consistently recognized not only as the premier choice of five-diamond Philadelphia luxury hotels ...

Rittenhouse Hotel

Sous Chef

Philadelphia, PA · On-site

$47K - $64K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Consistently recognized not only as the premier choice of five-diamond Philadelphia luxury hotels ...

Rittenhouse Hotel

Sous Chef

Philadelphia, PA · On-site

$47K - $64K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Consistently recognized not only as the premier choice of five-diamond Philadelphia luxury hotels ...

Metz Culinary Management

Sous Chef

Beaver, PA · On-site

$45K - $61K/yr

Requirements: * 3-5+Plus Years in a Supervisory Experience or Sous Chef * High Volume background ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Metz Culinary Management

Sous Chef

Baltimore, MD · On-site

$49K - $67K/yr

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Civana Wellness Resort & Spa

Sous Chef

Carefree, AZ · On-site

$49K - $66K/yr

ACCOLADES * 2026 Newsweek's World's Most Extraordinary Spas * 2026 The Zoe Report Readers' Choice ... This is Regular Full Time position for both AM and PM shifts As a Sous Chef you will be responsible ...

Metz Culinary Management

Sous Chef

Bethlehem, PA · On-site

$49K - $66K/yr

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Metz Culinary Management

Sous Chef

Randallstown, MD · On-site

$48K - $65K/yr

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Metz Culinary Management

Sous Chef

Dallas, PA · On-site

$48K - $65K/yr

Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen ... choice in the industry. We are a family-driven company that delivers restaurant-inspired ...

Compass Group

Sous Chef

Brooklyn, NY

$80K - $90K/yr

Sous Chef Salary: $80,000 to $90,000 Other Forms of Compensation: Become part of Restaurant ... Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! This position is ...

Compass Group

Sous Chef

Brooklyn, NY · On-site

$80K - $90K/yr

Sous Chef Salary: $80,000 to $90,000 Other Forms of Compensation: Become part of Restaurant ... Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! This position is ...

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Sous Chef

Princess Cruises

New York, NY

$54K - $73K/yr

Contractor

Re-posted 2 days ago

Princess Cruises rating

4.8

Company rating: 4.8 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

9th of 9 rated cruise lines

Job description

By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter who will contact you soon if your qualifications meet our requirements for this position.
 
As the world's leading cruise line, our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.
 
 Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. 
 
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. 
 
As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
  • The role involves supervising product delivery in the assigned Galley section, ensuring consistency by adherence to recipes, adequate production quantities, correct execution methods, and picture presentation. 
  • Sous Chefs control mise-en-place during preparation and frequent tastings, driving consistency through recipe accuracy, production quantities, and presentation. 
  • They successfully supervise production schedules and Galley manning, coordinating with the other Sous Chefs and department heads. 
  • They contribute to food and beverage improvement strategies as directed by the Executive Chef or Food and Beverage Director. 
  • Sous Chefs supervise Galley staff during operational activities, monitoring compliance with production and storage requirements. 
  • They conduct daily briefings with staff and ensure Chefs De Partie conduct station briefings.
  • Sous Chefs observe crewmembers' performance and provide prompt correction, improvement, or reinforcement. 
  • They also control production levels based on guest demand and inform the Executive Chef of changes or discrepancies.

  • Formal qualification in Culinary Arts from a recognized culinary training institution.
  • Minimum of six years' experience in a high-volume hotel or food service environment, including prior cruise ship experience.
  • At least two years in a leadership role as Sous Chef or higher.
  • Proficient knowledge of international cuisine and recipes, with the ability to execute diverse culinary styles to a high standard.
  • Proven ability to adapt production methods to optimize cost efficiency.
  • Demonstrated experience in training and supervising a multicultural team, with strong performance monitoring skills.
  • Effective leadership and organizational skills to manage large culinary teams.
  • Proficiency in Microsoft Office and relevant job-related software applications.
  • Fluent in English, both written and spoken.
Key Competencies:
  • Strong understanding of guest service fundamentals, with a commitment to delivering exceptional experiences.
  • High level of motivation and dedication to excellence in all responsibilities.
  • Excellent interpersonal and communication skills, with a warm, approachable, and professional demeanor.
  • Passion for creating memorable guest experiences through continuous innovation and attention to detail.
  • Commitment to fostering a respectful and professional work environment within a diverse cultural setting.
Possession of an STCW Ship's Cook Certificate is recommended for this role. Candidates who hold this certification demonstrate compliance with international maritime standards for food safety and galley operations.

This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements. 
Embark on a career adventure like no other! As part of the Princess Cruises team, you'll enjoy: 
  • A competitive salary package. 
  • Your own comfortable single cabin - your private space to relax and recharge. 
  • Company-paid travel to and from the ship, so you can focus on the journey ahead. 
  • Access to exclusive areas and benefits onboard (depending on the rank and occupational group). 
  • A vibrant recreation and welfare program designed to support your well-being and work-life balance. 
  • Access to exceptional learning and development opportunities to grow your skills and advance your career. 
  • The chance to travel the world, exploring exciting destinations while doing what you love. 
  • A welcoming, inclusive, and dynamic work environment where your contributions are valued. 
Join us and become part of a global team that's passionate about delivering unforgettable experiences-both for our guests and for one another. 

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