Restaurant Manager
Raleigh, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...

Raleigh, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Raleigh, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Raleigh, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Raleigh, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Quick apply
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Cary, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Cary, NC · On-site
In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier ... Ensure all restaurant documentation, recipe books, and training materials are up to date * Maintain ...
Cary, NC · On-site
$13.50/hr
In this vital role, you will be the friendly face that welcomes customers, manages transactions efficiently, and ensures each visit is smooth and enjoyable. Your multitasking skills will shine as you ...
Cary, NC · On-site
$13.50/hr
In this vital role, you will be the friendly face that welcomes customers, manages transactions efficiently, and ensures each visit is smooth and enjoyable. Your multitasking skills will shine as you ...
Raleigh, NC · On-site
$13.50/hr
In this vital role, you will be the friendly face that welcomes customers, manages transactions efficiently, and ensures each visit is smooth and enjoyable. Your multitasking skills will shine as you ...
Raleigh, NC · On-site
$13.50/hr
In this vital role, you will be the friendly face that welcomes customers, manages transactions efficiently, and ensures each visit is smooth and enjoyable. Your multitasking skills will shine as you ...
Do workers at BurgerFi get paid breaks?
Does BurgerFi pay people when they’re sick?
Do people get paid time off at BurgerFi?
How far ahead of time do people find out their work schedule?
Do workers at BurgerFi worry about hours?
Do BurgerFi workers get to choose the shifts they work?
How easy is it to get time off at BurgerFi?
Do BurgerFi managers change schedules at the last minute?
Do jobs at BurgerFi spill into time workers aren’t paid for?
How easy is it to take sick days at BurgerFi?
Is a BurgerFi job good for students?
Do people at BurgerFi feel treated with respect by their managers?
Is it stressful to work at BurgerFi?
Do people at BurgerFi enjoy their jobs?
Do people at BurgerFi recommend working with their team?
Do people get enough training when they start at BurgerFi?
Do people get support to advance at BurgerFi?
Do people think BurgerFi’s headquarters understands what’s happening where they work?
Do workers feel well informed about how BurgerFi is doing?

4.9
Based on 10 frontline employees who took The Breakroom Quiz
We're looking for an experienced Restaurant Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier food quality, operational efficiency, and adherence to our high standards. If you're passionate about team development, maintaining exceptional food standards, and creating a positive kitchen culture, we'd love to hear from you!
Competitive pay with bonus opportunities
Flexible schedules to fit your lifestyle
Career growth opportunities within the company
A team-oriented environment where leadership is valued
Employee discounts and perks
Lead, coach, and mentor the hourly restaurant team to maintain high service and food quality standards
Actively monitor food preparation to ensure adherence to recipes, portioning, and food safety protocols
Oversee restaurant operations during shifts, ensuring efficiency, cleanliness, and compliance with sanitation standards
Conduct line checks and oversee production to ensure seamless execution
Develop and train restaurant staff to build a strong talent pipeline and foster career growth
Manage financial aspects of kitchen operations to meet business goals
Ensure all restaurant documentation, recipe books, and training materials are up to date
Maintain kitchen equipment, furniture, and fixtures to keep everything in top working order
Proven restaurant leadership experience (Restaurant Manager, Sous Chef, or similar role)
Strong team-building and coaching skills
Ability to maintain high food quality and sanitation standards
Experience with inventory management and cost control
Excellent problem-solving and organizational skills
Availability to work nights, weekends, and holidays as needed
If you're ready to take your leadership skills to the next level and make a lasting impact on our culinary operations, apply today!
Sourced by ZipRecruiter
BurgerFi is a fast-casual restaurant chain that specializes in serving high-quality, gourmet burgers made from natural and sustainable ingredients. The first BurgerFi location opened in 2011 in Florida, and since then, the brand has expanded across the United States and internationally. BurgerFi takes pride in offering a menu that prioritizes premium ingredients and environmentally conscious practices. Their burgers are made with 100% natural Angus beef, free from antibiotics and hormones. They also offer vegetarian and vegan burger options, such as the Beyond Burger and the VegeFi, catering to a variety of dietary preferences. The brand emphasizes sustainability by utilizing eco-friendly practices throughout their operations. For example, BurgerFi uses chairs made from recycled Coca-Cola bottles, offers biodegradable and compostable packaging, and implements energy-efficient equipment in their restaurants.
Restaurants
1,001 - 5,000 Employees
Palm Beach, FL, US
2011