ZipRecruiter

Log In

THE BRIGANTINE
THE BRIGANTINE

60 Brigantine Server Jobs Hiring Near You

Brigantine Restaurants

Cocktail Server

San Diego, CA · On-site

$15.50 - $16.30/hr

Job Summary: The Server is primarily responsible for delivering hospitality and extraordinary ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Cocktail Server

San Diego, CA · On-site

$15.50 - $16.30/hr

Job Summary: The Server is primarily responsible for delivering hospitality and extraordinary ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

Coronado, CA · On-site

$16/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Expo Food Runner

San Diego, CA · On-site

$17.25/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Expo Food Runner

San Diego, CA · On-site

$17.75/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Expo Food Runner

Coronado, CA

$16/hr

Secondary responsibilities include assisting servers in providing excellent guest service, clearing ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Expo Food Runner

Coronado, CA · On-site

$15.50 - $16.30/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

San Diego, CA · On-site

$17.75/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

Carlsbad, CA · On-site

$15.50 - $16.30/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Expo Food Runner

San Diego, CA

$17.75/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

San Diego, CA · On-site

$16.85/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

Poway, CA

$15.50 - $16.30/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

San Diego, CA · On-site

$16.85/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

Brigantine Restaurants

Busser

San Diego, CA · On-site

$17.25/hr

Secondary responsibilities include assisting servers in providing excellent guest service, and the ... The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The ...

previous page

Showing results 41-60

All JobsBrigantine JobsBrigantine Server Jobs

THE BRIGANTINE Jobs Information

What are the key skills and qualifications needed to thrive as a Server, and why are they important?

To thrive as a Server, you need strong customer service skills, attention to detail, and the ability to multitask in a fast-paced environment, typically with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety or alcohol service certifications are often required. Exceptional communication, teamwork, and problem-solving skills help servers create positive dining experiences and handle guest concerns gracefully. These skills ensure efficient service, satisfied guests, and contribute to the overall success of the restaurant.

What are some common challenges servers face during peak hours, and how can they effectively manage them?

During busy meal times, servers often handle multiple tables, special requests, and time-sensitive orders simultaneously. Managing these challenges requires strong organizational skills, clear communication with kitchen staff and fellow servers, and the ability to remain calm under pressure. Many successful servers use strategies like prioritizing tasks, using order pads effectively, and checking in with guests regularly to ensure smooth service and customer satisfaction.

What are servers in a restaurant?

Servers, also known as waiters or waitresses, are hospitality professionals who take orders, serve food and drinks, and ensure guests have a positive dining experience in a restaurant. They are responsible for greeting customers, explaining menu items, answering questions, and handling payments. Servers often work in fast-paced environments and must provide friendly, attentive service to meet customer needs. Their role is essential in creating a welcoming atmosphere and ensuring customer satisfaction.

What is the difference between Server vs Waiter?

AspectServerWaiter
CredentialsNo formal certification requiredNo formal certification required
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, catering events
Employer & Industry UsageCommonly used in the hospitality industryCommonly used in the hospitality industry
Job RoleOversees entire dining experience, takes orders, handles paymentsServes food and drinks, takes orders, assists customers

The term "Server" is a broader job title that includes various dining staff roles, while "Waiter" specifically refers to staff who primarily serve food and drinks. Both roles are common in the hospitality industry and share similar work environments, but "Server" often implies a more comprehensive set of responsibilities.

What other companies are hiring for Server jobs?
What are the most popular jobs at Brigantine?
What are the most popular categories at Brigantine?
Infographic showing various Server job openings at Brigantine in the United States as of May 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Summer. Highlights an 100% Physical job distribution.
Busser at The Fish Market

Busser at The Fish Market

Brigantine Restaurants

San Diego, CA • On-site

$17.75/hr

Full-time

Posted 20 days ago

Job description

Description:

Job Summary: The Busser is primarily responsible for clearing, cleaning, and resetting tables for the next guest. Secondary responsibilities include assisting servers in providing excellent guest service, and the proper maintenance, stocking, and cleaning of side stations, floors, furniture, and restrooms.


Compensation & Benefits:

  • $17.75 per hour plus tips
  • Paid Sick Leave
  • Flexible schedule
  • Discounts on meals
  • Career advancement opportunities

Duties & Responsibilities:

  • Cleaning and sweeping the dining areas of the restaurant, cleaning, sanitizing, and resetting each table for the next guest, taking out the garbage, stocking stations with necessary supplies, and cleaning the bathrooms.
  • Anticipate guests’ and coworkers’ needs and exceed guest service expectations.
  • Protects establishment and patrons by adhering to sanitation and safety policies.
  • Maintain composure in a fast-paced environment.
  • Respond urgently and appropriately to guests’ and coworkers’ needs.
  • Exhibit a professional appearance and mannerisms.
  • Ensure guests are enjoying their experience and take action to correct any problems.
  • Concludes the guest experience by acknowledging choice of establishment and inviting patrons to return.
  • Complete assigned sidework at the beginning, during, and at end of shift.

Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.


About The Brigantine Family of Restaurants: The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The Brigantine Seafood and Oyster Bar, Miguel’s Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee & Gelato. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Together we work towards our Mission Statement: Every Guest Leaves Happy! It is our goal to create an environment where our guests feel at home and our team members thrive.


Requirements:

Qualifications/Requirements:

  • Friendly, energetic, detail-oriented team player who enjoys working in a fast-paced environment!
  • Restaurant experience is a plus but not required. We offer on-the-job training.
  • A desire to help where needed and work as part of a team.
  • Ability to work positively and maintain composure in a fast-paced environment.
  • Strong organizational skills with the ability to monitor the entire bar area and service wells.
  • Excellent communication skills.
  • Exceptional attention to detail.
  • Exhibit a professional appearance and mannerisms.
  • Flexibility to work a variety of shifts.
  • Must be able to stand, walk, reach, bend, stoop, and wipe for extended periods of time.
  • Must be able to carry trays and supplies (up to 50 lbs.)