Available Positions

38 Available Positions Jobs Hiring in Harrisonville, MO

Staff Accountant

Kansas City, MO ยท On-site

$53.10K - $70K/yr

This position plays a vital role in helping manage the financial operations of the parish and school. The Staff Accountant will assist with parish financial statements, budget reporting, accounts ...

Position: Director of Development Status: Full time, Exempt Reports To: Executive Director of Stewardship and Development Position Summary The Diocese of Kansas City-St. Joseph is seeking a Director ...

Job Type Part-time Description St. Peter's Catholic School, an early childhood and K-8 Christ-centered learning community in the Brookside area of Kansas City, is accepting applications for ...

Diocesan Youth Camp Nurse

Kansas City, MO ยท On-site

$16.50 - $19.50/hr

This is a seasonal, part-time position that requires overnight stays at the camp. Note: All employees are required to consent to a background check, commit to our Code of Conduct policy, and complete ...

Early Childhood Teacher

Lees Summit, MO ยท On-site

$12.75 - $17/hr

Flexibility with schedule may be available depending on the school's needs and the position. Responsibilities * Demonstrate professional responsibility in confidentiality, sound judgment, and dress.

The Sales/Counselor position is a full time position. Responsibilities * Meets either in-home or at one of the Catholic Cemeteries in Kansas City Missouri, to ensure that individuals and families are ...

Teacher Aide

Kansas City, MO ยท On-site

$13.50 - $17.25/hr

Position Title: Teacher Aide/Paraprofessional Status: Non Exempt Reports to: Principal, Inclusion Specialist or Classroom Teacher Position Objective The purpose of this position is to assist teachers ...

Sub Teacher Short Term

Blue Springs, MO ยท On-site

$41.80K - $56.40K/yr

Candidates for faculty positions at St. John LaLande must: Be trained in Protecting God's Children Hold a valid teaching license or substitute license Completed at least 60 college credits (if not ...

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Available Positions Jobs Information

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Infographic showing various job openings at Available Positions in Harrisonville, MO as of May 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution.

Cafeteria Supervisor/Head Cook

Available Positions

Kansas City, MO โ€ข On-site

$16.25 - $20.25/hr

Full-time

Posted 22 days ago


Job description

Position Overview
We are seeking a reliable and experienced Cafeteria Head Cook to lead daily kitchen operations at our elementary school. This role is responsible for preparing nutritious meals, maintaining food safety standards, supervising kitchen staff, and creating a positive dining experience for students.
Key Responsibilities
  • Plan, prepare, and serve meals in accordance with USDA and school nutrition guidelines
  • Oversee daily kitchen operations, including food prep, cooking, and service
  • Supervise and support cafeteria staff; assist with scheduling and training
  • Ensure compliance with all health, safety, and sanitation regulations
  • Manage food inventory, ordering, and storage
  • Monitor portion control and minimize food waste
  • Maintain the cleanliness and organization of kitchen and serving areas
  • Accommodate student dietary needs, allergies, and special meal requirements
  • Collaborate with school administration on menus, events, and special programs
Qualifications
  • High school diploma or equivalent required
  • Prior experience in food service or a commercial kitchen required
  • Previous supervisory or lead cook experience preferred
  • Knowledge of food safety practices (ServSafe certification preferred)
  • Ability to work in a fast-paced environment and manage multiple tasks
  • Strong organizational and communication skills
  • Ability to lift [e.g., 30-50 lbs] and stand for extended periods
Preferred Qualifications
  • Experience working in a school or institutional food service setting
  • Familiarity with USDA school meal programs or willing to learn
  • Experience managing inventory and ordering supplies in this series are responsible for food preparation, production and cleanup in a cafeteria setting according to established dietary requirements of quality, quantity, nutrition, appearance, temperature and timeliness.

Requirements
Note: All employees are required to consent to a background check, commit to our Code of Conduct policy, and complete online and in-person trainings prior to hire.