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Garage Beer Jobs (NOW HIRING)

Ben E. Keith Company

Garage Mechanic

Gainesville, FL · On-site

... beer brands, spirits, and wine. We are dedicated to the growth and success of our business, our customers, and our employees-continuing our commitment to delivering quality since 1906. The Garage ...

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How much do garage beer jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for garage beer in the United States is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.27 per hour, depending on experience, location, and employer.

What is Garage Beer?

Garage Beer refers to a popular style of craft beer that originated from small-scale, independent breweries, often brewed in garages or small spaces. It is typically characterized by its simplicity, approachability, and focus on quality ingredients rather than elaborate brewing techniques. Garage Beer has become a term associated with easy-drinking, sessionable beers that are accessible to a wide range of beer enthusiasts. This style emphasizes community and creativity, and is often produced by passionate homebrewers or microbreweries. Many Garage Beers are lagers or light ales, making them a popular choice for casual drinking.

What are some common challenges faced by brewery workers at Garage Beer, and how can new hires prepare for them?

Brewery workers at Garage Beer often face challenges such as physically demanding shifts, strict adherence to safety and sanitation protocols, and the need to troubleshoot equipment issues quickly. Collaboration with team members is essential, as tasks like brewing, packaging, and quality control require clear communication and coordination. New hires can prepare by building physical stamina, familiarizing themselves with basic brewing processes, and being proactive in learning about safety standards. Embracing a team-oriented mindset and a willingness to adapt to fast-paced environments will help ensure a smooth transition into the role.

What are the key skills and qualifications needed to thrive as a brewery worker, and why are they important?

To thrive as a Brewery Worker, you need a solid understanding of brewing processes, attention to detail, and often a high school diploma or relevant experience in food or beverage production. Familiarity with brewing equipment, quality control systems, and safety protocols is essential, and certifications like Cicerone or courses in brewing can be advantageous. Strong teamwork, problem-solving abilities, and effective communication help individuals excel in fast-paced brewery environments. These skills are vital to ensuring consistent product quality, operational efficiency, and a safe workplace.

What is the difference between Garage Beer vs Brewery Worker?

AspectGarage BeerBrewery Worker
CertificationsBasic brewing knowledge, safety trainingBrewing certifications often preferred
Work EnvironmentSmall-scale, informal settingsLarge-scale, commercial breweries
Industry UsageCraft breweries, home brewingCommercial brewing facilities
Job FocusExperimenting with recipes, small batchesMass production, quality control

Garage Beer typically refers to small-scale or home brewing activities, often informal and experimental. Brewery Workers operate in commercial breweries, focusing on large-scale production and quality assurance. While both roles involve brewing skills, Garage Beer is more about personal or craft projects, whereas Brewery Workers are employed in professional settings with standardized processes.

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The most popular types of Garage Beer jobs are:

What states have the most Garage Beer jobs?

States with the most job openings for Garage Beer jobs include:

What job categories do people searching Garage Beer jobs look for?

The top searched job categories for Garage Beer jobs are:

garage beer jobs near you
Infographic showing various Garage Beer job openings in the United States as of August 2026, with employment types broken down into 45% Full Time, 50% Part Time, and 5% Temporary. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $33,064 per year, or $15.9 per hour.

Dishwasher - Monday Night Garage

Monday Night Brewing

Atlanta, GA • On-site

$15/hr

Part-time

Re-posted 16 days ago

Job description

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in Atlanta, GA, a taproom in Birmingham, AL, a taproom in Nashville, TN, a taproom in Charlotte, NC, and a taproom in Knoxville, TN. In our thirteenth year of operation, we are proud to produce a vast portfolio spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, and hop-forward West Coast IPAs.

Monday Night Brewing is seeking a part-time Dishwasher to join our growing team and pizza operations at Monday Night Garage (Atlanta, GA). This role will be responsible for demonstrating an eye for cleanliness and keeping dishes/utensils clean for each shift and throughout.

Rated by our employees as one of the Atlanta Journal Constitution's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

Who You Are:

  • A person fit for routine - you lock in and get the repetitive tasks done.
  • A person who recognizes cleanliness - you hold a standard for doing things the right way for the best outcome.
  • A nimble team player with a high sense of urgency who values taking ownership and contributing to the team's success.

Sound like you? We hoped so.

Our Beer Program:

  • Took Silver and Bronze at World Beer Cup (2026)
  • Took Gold and Silver in Great American Beer Fest (2025)
  • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2024)
  • Took four Gold and four Bronze at U.S. Open Beer Championship (2024)
  • Took Gold, Silver and Bronze at U.S. Open Beer Championship (2023)
  • Took Gold at World Beer Cup (2023)
  • Took Gold, Bronze at World Beer Cup (2022)
  • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020)
  • Took three Gold medals and one Silver medal in U.S. Open Beer Championship (2020)
  • Named #3 Best Brewery in the Country by Beer Connoisseur (2019 & 2020)
  • Took a Gold, Silver and Bronze medal at Great American Beer Fest (2017)

Reports to:

  • Kitchen Manager

High-Level Goals:

  • Successfully support the kitchen and guests with rotating clean dishware.

Responsibilities include:

  • Scrape, rinse, and load dishes, glassware, trays, catering dishes, and utensils into the dishwashing machine.
  • Hand-wash any delicate items.
  • Unload clean dishes and equipment and organize them in designated storage areas.
  • Monitor dishwashers for proper operation and temperature.
  • Add detergent and rinse aid to the dish machine.
  • Any additional cleaning tasks asked of by management
  • Assist as needed with food preparation
  • Clean walls and floors daily
  • Polish stainless steel walls weekly
  • Ensure top-notch cleanliness in kitchen after every shift

Qualifications:

  • Must be 18+
  • Prior dishwasher experience preferred but not required
  • Team player that is self-motivated
  • Willingness and ability to step in wherever needed
  • Flexible work schedule, primarily weekends, some holidays, and evenings
  • Ability to work at least 3 weekends a month
  • Ability to demonstrate Monday Night values

Compensation:

  • $15.00/hourly

Optional, But Not Required

  • Collector of tiki mugs
  • Late night Anime watcher

Physical Requirements:

  • Ability to climb, lift, reach, bend, stoop, and frequently lift at least 40 pounds
  • Must be able to stand for up to 8 hours in a hot, wet, humid and loud environment. This position is extremely physical and demanding in nature and involves working with potentially dangerous equipment, machinery, exposure to high noise levels, and handling of hazardous materials.
  • Must be able to use repetitive motions and work in hot and cold environments

Based in Atlanta, Georgia, Monday Night Brewing exists to deepen relationships over some of the best beer in the country, and we filter all our decisions through this lens. Find out more about our award-winning selection of beers and incredible team at www.mondaynightbrewing.com.

Monday Night Brewing is an equal opportunity employer. We are committed to recruiting, training, compensating, and promoting our coworkers regardless of race, color, religion, sex, disability, national origin, age, sexual orientation, gender, or any other protected class as required by applicable law. At Monday Night, we are dedicated to reflecting the diversity found in the communities we serve. Inclusion is at the heart of why we started a brewery and echoed in our company's purpose.

Monday Night Brewing is an E-Verify registered Employer.

E-Verify is a registered trademark of the U.S. Department of Homeland Security

www.dhs.gov/E-Verify