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Wings Plus Jobs (NOW HIRING)

Buffalo Wild Wings

Cook at Buffalo Wild Wings

Hammond, LA · On-site

$11.50 - $15.50/hr

Buffalo Wild Wings in Hammond, LA is looking for cooks to join our team. We are located on 2730 W ... Experience as a cook is a plus We are looking forward to hearing from you. By applying to this job ...

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How much do wings plus jobs pay per year?

As of May 30, 2026, the average yearly pay for wings plus in the United States is $61,209.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,500.00 and $64,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership abilities, experience in food service operations, and typically a background in hospitality management or related experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is often required. Excellent customer service, problem-solving skills, and effective communication help you lead teams and resolve issues efficiently. These skills ensure smooth restaurant operations, high customer satisfaction, and a productive work environment.

What are the typical daily responsibilities for a team member at Wings Plus restaurant?

As a team member at Wings Plus, your daily responsibilities typically include greeting customers, taking orders, preparing and serving food, maintaining cleanliness in the dining and kitchen areas, and ensuring customer satisfaction. You may also assist with inventory checks, restocking supplies, and handling cash transactions. Collaboration with kitchen staff and other team members is essential to ensure smooth operations, especially during peak hours. Flexibility and effective communication are key, as roles may shift throughout your shift based on business needs.

What is Wings Plus?

Wings Plus is typically a restaurant or food chain known for serving a variety of chicken wings and related menu items such as burgers, salads, and sandwiches. These establishments often offer a wide selection of wing flavors and sauces, making them popular for casual dining and takeout. Wings Plus locations may be locally owned or part of a regional franchise, with some offering catering and delivery services. The atmosphere is usually relaxed, catering to families, sports fans, and groups of friends.

What is the difference between Wings Plus vs Wing Cook?

AspectWings PlusWing Cook
CredentialsFood Handler's Permit, culinary skillsFood Handler's Permit, culinary skills
Work EnvironmentFast-food or casual dining, customer service focusKitchen, food preparation area
Employer & IndustryRestaurants, food service industryRestaurants, food service industry

Wings Plus employees typically focus on customer service and food preparation, including handling orders and maintaining cleanliness. Wing Cooks primarily work in the kitchen preparing wings and other menu items. Both roles require similar certifications and are found within the same industry, but Wings Plus staff often have more direct interaction with customers, while Wing Cooks concentrate on food prep behind the scenes.

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Cook - Buffalo Wild Wings

Cook - Buffalo Wild Wings

Buffalo Wild Wings

Saint Joseph, MI

$14 - $16/hr

Full-time

Posted 6 days ago

Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 676 frontline employees who took The Breakroom Quiz

56th of 85 rated restaurants

Job description

Heart of House

Know what it’s like to be in the stadium on game day? Then you know what it’s like to work at Buffalo Wild Wings. It’s fun. It’s fast-paced. We’re at the top of our game – and we want to keep it that way. So we’re constantly upping the ante, providing the ultimate experience for our fans. And, of course, it’s our people who bring that experience to life

GAME DAY

It’s not called Heart of House for nothing. The kitchen is where much of the magic happens. Through preparation and production, your talents bring to life the vision of our founders – incredible wings and a large selection of other great eats that make Guests hunger for another visit. Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the ULTIMATE food experience for sports fans! How’s that for cutting edge?

WE'LL PROVIDE THE PLAYBOOK, HERE'S WHAT YOU BRING TO THE TABLE

  • You know the business. You have one plus years of recent kitchen experience.
  • You are a team player. You're not afraid to roll up your sleeves and jump in to help your Team.
  • You show passion & commitment. You thrive in a fast-paced environment and are in it to win the game. If it were possible, you'd bleed black and yellow.
  • BRAG FACTOR

You’ll be working for the hottest brand around – and having tons of fun doing it. What else is in it for you? A lot! Competitive pay, Team Member discounts, incentive contests, flexible scheduling. It's even possible to get a deal on stock. Join our Team – and get ready for a whole new ball game.

Buffalo Wild Wings, Inc. is an equal opportunity employer

Benefits:

  • Team Member discounts
  • Flexible scheduling

Requirements:

  • Reliable Transportation
  • Able to work 6+ hour shifts

IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGER
The year was 1982.
Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 26 mouth-watering signature sauces and seasonings.

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