1

Weekend Server Jobs in Alaska (NOW HIRING)

Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver ... Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born ...

Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as ...

Server

Anchorage, AK · On-site

$13 - $14/hr

Our servers make bank! $35-$40 and hour including tips and wages. JOB STATEMENT/PURPOSE: The Server Position is to execute the vision/mission of Uncle Joes Pizza in their Uncle Joes Pizzeria. Key ...

Our servers make bank! $35-$40 and hour including tips and wages. JOB STATEMENT/PURPOSE: The Server Position is to execute the vision/mission of Uncle Joes Pizza in their Uncle Joes Pizzeria. Key ...

The main responsibility of the Server is "Making Pleasurable Dining Affordable." Fulfilling Golden Corral's mission statement requires a positive attitude and on going professionalism. Hospitality is ...

Each server's primary objective is to show our guests such a marvelous time, they will want to ... Must be available to work nights and weekends. Primary * Present menus to guests and answer ...

SERVER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Server

Anchorage, AK · On-site

$23 - $40/hr

As a Server, you'll help to provide each customer with an awesome dining experience in the restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to ...

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

Server Location: Ketchikan, AK, 99901 Servers at The Portside Pub amp; Grill play a vital role in delivering a dining experience that exceeds guest expectations. This includes managing their assigned ...

As a Server, you'll help to provide each customer with an awesome dining experience in the restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to ...

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers ...

next page

Showing results 1-20

Weekend Server information

See Alaska salary details

$5

$16

$33

How much do weekend server jobs pay per hour?

As of Jun 2, 2026, the average hourly pay for weekend server in Alaska is $16.47, according to ZipRecruiter salary data. Most workers in this role earn between $11.15 and $18.65 per hour, depending on experience, location, and employer.

What Does a Weekend Server Do?

As a weekend server, your job is to serve food and drinks to each guest at your location, which is usually at a restaurant. Weekend roles are typically part-time jobs where you may act as a waiter to take each order, collect a tip after providing your services, manage the needs of each table, and fulfill any other tasks required during your shift. Some weekend servers work in other positions, such as serving food from behind a counter or traveling throughout a larger building to deliver food instead of remaining in a dining area. This job title refers exclusively to the food-oriented server position and should not be confused with weekend roles involving computer servers.

What are the key skills and qualifications needed to thrive as a Weekend Server, and why are they important?

To thrive as a Weekend Server, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management tools, and sometimes food handler certifications are typically required. Excellent communication, multitasking, and a positive attitude help you stand out in this fast-paced, guest-facing role. These skills ensure efficient service, satisfied customers, and smooth restaurant operations during busy weekend shifts.

What are some common challenges Weekend Servers face and how can they be managed?

Weekend Servers often experience high customer volumes and fast-paced environments, especially during peak dining hours. Managing multiple tables, handling special requests, and maintaining a positive attitude under pressure are typical challenges. To succeed, it's important to stay organized, communicate effectively with kitchen staff and teammates, and prioritize tasks efficiently. Many restaurants offer training and encourage teamwork to help staff handle busy shifts and deliver excellent service.

What are weekend servers?

Weekend servers are food and beverage service staff who primarily work during weekends in restaurants, cafes, or bars. Their main duties include greeting guests, taking orders, serving food and drinks, and ensuring a positive dining experience. Weekend servers are often scheduled to work during busy periods like Friday nights, Saturdays, and Sundays, when customer traffic is highest. These roles require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What is the difference between Weekend Server vs Part-Time Server?

AspectWeekend ServerPart-Time Server
Work SchedulePrimarily weekends, limited weekday shiftsFlexible, includes weekdays and weekends
CredentialsNone specific, experience preferredNone specific, experience preferred
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer UsageCommon in hospitality industry for weekend coverageCommon for flexible employment in hospitality

The main difference between a Weekend Server and a Part-Time Server is the scheduling. Weekend Servers primarily work during weekends, often with limited weekday shifts, while Part-Time Servers have more flexible schedules that include weekdays and weekends. Both roles typically require similar skills and experience, and they are common in the hospitality industry for providing flexible staffing options.

What are the most commonly searched types of Server jobs in Alaska? The most popular types of Server jobs in Alaska are:
What are popular job titles related to Weekend Server jobs in Alaska? For Weekend Server jobs in Alaska, the most frequently searched job titles are:
What job categories do people searching Weekend Server jobs in Alaska look for? The top searched job categories for Weekend Server jobs in Alaska are:
What cities in Alaska are hiring for Weekend Server jobs? Cities in Alaska with the most Weekend Server job openings:
Infographic showing various Weekend Server job openings in Alaska as of May 2026, with employment types broken down into 2% Locum Tenens, 2% As Needed, 56% Full Time, 38% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,255 per year, or $16.5 per hour.
Server

Full-time, Part-time

Posted 22 days ago


Chili's rating

6.0

Company rating: 6.0 out of 10

Based on 801 frontline employees who took The Breakroom Quiz

40th of 85 rated restaurants


Job description

This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website.
Role Overview
Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you!
  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture

Responsibilities
  • Provide hospitable and customized service to each of our Guests
  • Learn our menu to explain offerings to Guests
  • Perform opening and closing duties
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
  • Great attitude and approach to Guests and Team Members
  • Meets minimum age requirement of 18 for this position
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus

Location 800 E Dimond Blvd #162
Career Area
Job ID #611446050-WAIT
Share This Job

What Chili's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chili's logo

About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

Social media