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Weekend Recipe Development Jobs in Raleigh, NC (NOW HIRING)

Head Chef

NC · On-site

Portions food products prior to cooking according to recipe specifications * Prepares food by ... Employee training and development * Opportunities for advancement and to make an impact * Culture ...

... recipe and preparation and portion standards * Maintain all records and logs required to report ... Maintain adequate inventory levels and conduct weekly inventories according to developed PAR sheets

... and weekend brunch. WHO WE'RE INVITING TO THE TABLE Our Bussers keep the restaurant flowing by ... RECIPE FOR SUCCESS * Keep the dining room clean by promptly clearing and resetting tables. * Assist ...

... weekend brunch. WHO WE'RE INVITING TO THE TABLE Just like our menus, we're looking for people who ... RECIPE FOR SUCCESS * Passion for fresh food and amazing guest experiences * Team-player attitude ...

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

Line Cook

Raleigh, NC · On-site

$17.50 - $20/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

Line Cook

Raleigh, NC · On-site

$17.50 - $20/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

Line Cook

Raleigh, NC · On-site

$17.50 - $20/hr

Proven track record of adhering to recipe standards * Have a passion for working with high quality ... beverage and culinary development. The working relationships you build today will be deep ...

... to recipe standards Have a passion for working with high quality and fresh ingredients Excel in a ... beverage and culinary development. The working relationships you build today will be deep ...

Line Cook

Raleigh, NC

$17.50 - $20/hr

... to recipe standards Have a passion for working with high quality and fresh ingredients Excel in a ... beverage and culinary development. The working relationships you build today will be deep ...

Restaurant Manager

Durham, NC · On-site

$63K - $65K/yr

Support back-of-house operations by reinforcing recipe adherence, food quality, prep standards, and ... Hiring & Training: Assist with recruiting, onboarding, and ongoing staff development to build a ...

Back of House Director

Cary, NC · On-site

$22 - $25/hr

... development, and operational efficiency. This leader oversees every aspect of the Back of House ... Champions Chick-fil-A brand standards for food quality, recipe adherence, food safety, and ...

... development, and operational efficiency. This leader oversees every aspect of the Back of House ... Champions Chick-fil-A brand standards for food quality, recipe adherence, food safety, and ...

Line Cook

Raleigh, NC · On-site

$15 - $25/hr

Paid training and ongoing professional development - we aim to set you up for success ... Working alongside skilled professionals, you'll prepare and cook menu items to recipe and quality ...

Starbucks Barista

Raleigh, NC · On-site

$13.50 - $16.75/hr

Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...

... team members development, safety, and sanitation. The Kitchen Manager ensures that shifts are ... Focus on inventory and ordering, storage and rotation, food preparation, recipe adherence, plate ...

Showing results 21-40

Weekend Recipe Development information

See Raleigh, NC salary details

$28.2K

$51.9K

$78.7K

How much do weekend recipe development jobs pay per year?

As of Aug 12, 2026, the average yearly pay for weekend recipe development in Raleigh, NC is $51,926.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,300.00 and $58,300.00 per year, depending on experience, location, and employer.

What is the difference between Weekend Recipe Development vs Weekend Food Stylist?

AspectWeekend Recipe DevelopmentWeekend Food Stylist
Primary FocusCreating and testing new recipes for publications, brands, or menusStyling and arranging food for photography and video
Skills & CredentialsCooking skills, recipe formulation, food knowledgeFood presentation, styling techniques, photography basics
Work EnvironmentTest kitchens, studios, or client locationsPhoto shoots, studios, or on-location shoots
Industry UsageFood media, publishing, brandsAdvertising, magazines, commercial photography

Weekend Recipe Development involves creating and testing recipes, focusing on culinary innovation. In contrast, Weekend Food Stylist specializes in visually presenting food for media. Both roles often collaborate but serve different purposes in food media production.

Infographic showing various Weekend Recipe Development job openings in Raleigh, NC as of August 2026, with employment types broken down into 46% Full Time, 46% Part Time, and 8% Temporary. Highlights an 100% In-person job distribution, with an average salary of $51,926 per year, or $25 per hour.

Full-time

Re-posted 29 days ago


Taher rating

6.0

Company rating: 6.0 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

39th of 68 rated caterers


Job description

If you enjoy cooking, leading a team of professionals, we have a spot for you on our team!
Essential Functions:
* Ensures the team provides exceptional guest service at all times
* Leads, motivates, and trains team members
* Stocks and maintains sufficient levels of food products at line stations to assure smooth service period
* Execute recipes to the letter and assumes 100% responsibility for quality of products served
* Portions food products prior to cooking according to recipe specifications
* Prepares food by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling. cutting, and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use
* Follows all food safety and sanitation standards
* Follows and completes production sheets, manages inventory, prepares the order for approval
* Ability to thrive in a fast-paced environment
* Able to meet deadlines in completion of daily workload
* Set up and tear down of workstation
* Polite and professional communication style
* May select recipes per menu cycle, prepare bakery items, and receive inventory
* Understands and utilizes FIFO
* Performs other related duties as requested by the leadership team
We are proud to offer competitive benefits including:
* Competitive compensation with bonus opportunities
* Work-Life balance - Guaranteed hours with no nights or weekends
* Free daily lunch
* Uniforms are provided
* Safety practices and Personal Protective Equipment (PPE) are provided
* Employee training and development
* Opportunities for advancement and to make an impact
* Culture of inclusion and belonging
Who we are:
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
* 2 years' previous related food service experience preferred
* Excellent verbal and written communication skills
* Extensive working knowledge of food preparation
* Strong leadership and interpersonal skills
* Ability to adapt and change in a fast paced environment
* Good team work approach to daily tasks
* Able to follow oral and written directions
* Be able to lift 30 Lbs. and stand for extended periods of time
* Must successfully pass a criminal background check
EOE/AA

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