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Weekend Ranch Chef Jobs in New York, NY (NOW HIRING)

99 Ranch Market

Sushi Chef

Hackensack, NJ · On-site

$15.92 - $18/hr

About 99 Ranch Market: 99 Ranch Market is one of the largest Asian supermarket chains in the United ... Flexible schedule required, including weekends and holidays; hours based on business needs.

The Ranch Life

F&B Porter

Sloatsburg, NY · On-site

The Ranch Hudson Valley is a luxury wellness retreat dedicated to health, fitness, and mindful ... alongside our chefs. Job Summary We are seeking a reliable, hardworking Food & Beverage (F&B ...

All JobsRanch Chef JobsWeekend Ranch Chef JobsWeekend Ranch Chef Jobs in New York, NY

Weekend Ranch Chef information

See New York, NY salary details

$11

$26

$48

How much do weekend ranch chef jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for weekend ranch chef in New York, NY is $26.94, according to ZipRecruiter salary data. Most workers in this role earn between $18.41 and $33.94 per hour, depending on experience, location, and employer.

What are Weekend Ranch Chefs?

Weekend Ranch Chefs are culinary professionals who prepare meals for guests, staff, or residents at ranches during weekends. Their responsibilities typically include planning menus, sourcing and preparing ingredients, and accommodating special dietary needs. These chefs often create hearty, homestyle dishes that reflect regional cuisine and may be required to cook for large groups. Flexibility, creativity, and the ability to work independently are key skills for this role. Weekend Ranch Chefs help ensure that the dining experiences at ranches are memorable and enjoyable.

What is the difference between Weekend Ranch Chef vs Ranch Hand?

AspectWeekend Ranch ChefRanch Hand
CredentialsCooking certifications, culinary trainingBasic farm or ranch experience, sometimes certifications in animal care
Work EnvironmentKitchen, ranch dining areas, outdoor cooking spacesPastures, barns, outdoor ranch areas
Employer & IndustryRanches, guest ranches, resort farmsRanches, livestock farms, agricultural operations
Job FocusPreparing meals, menu planning, catering to guestsAnimal care, fencing, maintenance, general ranch chores

The Weekend Ranch Chef primarily focuses on preparing meals and culinary services on the ranch, often catering to guests or family. In contrast, a Ranch Hand handles physical labor tasks such as animal care and ranch maintenance. While both roles are essential to ranch operations, they differ significantly in skills, environment, and responsibilities.

What are the key skills and qualifications needed to thrive as a Weekend Ranch Chef, and why are they important?

To thrive as a Weekend Ranch Chef, you need strong culinary skills, experience in menu planning, and often a culinary degree or equivalent kitchen experience. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Excellent time management, adaptability, and effective communication help you stand out, especially when coordinating with ranch staff and accommodating guests' preferences. These skills ensure high-quality meals, efficient operations, and a memorable dining experience in a unique ranch setting.

What are some common challenges a Weekend Ranch Chef may face, and how can they prepare for them?

As a Weekend Ranch Chef, you may encounter challenges such as working with limited kitchen resources, adapting menus based on seasonal ingredients, and catering to dietary preferences of ranch guests. Flexibility and strong organizational skills are key, as you’ll often need to plan ahead for remote locations where supply runs are infrequent. Building strong communication with ranch staff and proactively discussing guest needs can help ensure smooth meal service and a positive dining experience.
What are the most commonly searched types of Ranch Chef jobs in New York, NY? The most popular types of Ranch Chef jobs in New York, NY are:
Weekend Ranch Chef jobs near you

Sushi Chef

99 Ranch Market

Hackensack, NJ • On-site

$15.92 - $18/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

99 Ranch Market rating

6.7

Company rating: 6.7 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

About 99 Ranch Market:
99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, Virginia, New Jersey and more to come! We are passionate and honored to be shaping the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expends, we have new positions open. We welcome new members to grow alongside with the family.

Summary:
The Lead Sushi maker is responsible for leading daily sushi production and ensuring consistent quality, food safety, and execution standards in a supermarket environment. This is a hands-on lead role that assigns tasks, trains and coaches team members, maintains station organization and sanitation, and supports basic ordering/inventory routines. 

Responsibilities:
  • Prepare sushi, sashimi, rolls, and other Japanese dishes.
  • Select, clean, and prepare fresh fish, seafood, rice, and vegetables.
  • Maintain food safety and sanitation standards.
  • Ensure consistent food quality and presentation.
  • Monitor ingredient freshness and manage inventory.
  • Keep the kitchen and workstations clean.
  • Work efficiently during busy service periods and assist customers when needed
  • Perform other duties as assigned by management.

Qualifications:
  • Proven experience as a Sushi Chef or in a similar role within the restaurant industry is plus, no experience is welcome.
  • Ability to stand for extended periods; repetitive knife work.
  • Ability to lift up to 35–50 lbs.
  •  Ability to work in cold environments as needed.

Position Details:
  • Employment Type: Full Time.
  • Location: 450 Hackensack Ave, Hackensack, NJ 07601.
  • Working Hours: Flexible schedule required, including weekends and holidays; hours based on business needs. 

Benefits（Applied to full time employee only):
  • Medical, Dental(*), Vision(*), and Life Insurance(*).
  • 401 (k) Retirement Saving Plan with 4% Company Match.
  • Long-Term Services Award.
  • Employee Discount.
  • Paid Time Off(*), Sick Leave.

Compensation:
The pay rate for this job is $15.92-$18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.

Beware of Job Scams:
We prioritize applicant safety at TAWA Services, Inc. Please exercise caution during your job search. Be wary of unsolicited offers, requests for personal information or upfront payments, poorly written job descriptions, unrealistic promises, and unprofessional communication. Research employers, verify job postings, and trust your instincts. Report any suspicious activity. For helpful guidance on identifying job scams, visit this link provided by the Indeed website: https://www.indeed.com/career-advice/finding-a-job/job-scams

Disclaimer:
Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the job descriptions are intended to describe the general nature and level of work being performed by people assigned to the position. They do not cover all the details of skills, duties, or responsibilities required for the positions. Thus, they are not to be construed as an exhaustive list of all skills, duties, and responsibilities required for personnel. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Skills, duties and responsibilities may change at any time with or without notice. We are an E.E.O. employer.

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