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Weekend Pool Server Jobs in Wakefield, MA (NOW HIRING)

If you're passionate about food service, have restaurant experience, and are available on weekends ... All tipped team members are paid the minimum wage plus tips from the tip pool. **All benefits are ...

If you're passionate about food service, have restaurant experience, and are available on weekends ... All tipped team members are paid the minimum wage plus tips from the tip pool. **All benefits are ...

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Weekend Pool Server information

See Wakefield, MA salary details

$5

$16

$32

How much do weekend pool server jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for weekend pool server in Wakefield, MA is $16.12, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Weekend Pool Server vs Part-Time Pool Attendant?

AspectWeekend Pool ServerPart-Time Pool Attendant
CredentialsFood handler permit, basic customer service skillsPool safety certification, basic first aid
Work EnvironmentPoolside, restaurant or resort settingPool area, outdoor or indoor pool facilities
Employer & IndustryHotels, resorts, private clubsPublic pools, private clubs, resorts
Common Search/ComparisonCustomer service, food service, hospitalityPool safety, maintenance, lifeguarding

The main difference is that Weekend Pool Servers focus on serving food and beverages to guests poolside, requiring customer service skills and food handling permits. Part-Time Pool Attendants primarily ensure pool safety, often holding lifeguard or safety certifications. Both roles are common in hospitality and resort industries but serve different functions at the poolside environment.

What cities near Wakefield, MA are hiring for Weekend Pool Server jobs? Cities near Wakefield, MA with the most Weekend Pool Server job openings:
Infographic showing various Weekend Pool Server job openings in Wakefield, MA as of June 2026, with employment types broken down into 3% Locum Tenens, 5% As Needed, 50% Full Time, 26% Part Time, and 16% Contract. Highlights an 96% Physical, and 4% Remote job distribution, with an average salary of $33,532 per year, or $16.1 per hour.
Server Assistant

Full-time

Posted 14 days ago


Job description

SERVER ASSISTANT / FOOD RUNNER

Do you love hospitality and the marina lifestyle? Are you looking for a role where you can play a vital part in ensuring unforgettable experiences for restaurant guests? Mile Marker One - Waterfront Dining in beautiful Gloucester, MA is looking for you! We are hiring for late April and May.

Mile Marker One is a vibrant restaurant serving breakfast, brunch, lunch, and dinner year-round, nestled on a picturesque marina. We offer diverse dining experiences, from our cozy indoor space and unique igloo dining in cooler months to our stunning outdoor Bridge Deck that opens in late spring. Our team, including servers and bartenders, is dedicated to providing exceptional service. We often feature live music with dinner, host wine tasting events, and more. As we gear up for our busy season, expanding to 7 days a week in late spring, we're seeking enthusiastic individuals to support our serving team. Mile Marker One is a fun, friendly place known for amazing scallops, oysters, seafood, and delicious dishes from burgers to lobster rolls. We thrive in a fast-paced environment during the Summer and Fall and offer unique culinary events in the Winter and Spring. We also host corporate events, rehearsal dinners, and private dining in our restaurant and event space. Plus, we're conveniently attached to a hotel with an indoor heated pool and jacuzzi.

This is a seasonal position.

Server Assistant/Food Runner Location: Gloucester, MA, 01930 Skills: Passion for hospitality, strong teamwork skills, attention to detail, ability to hustle. Position Summary: As a Server Assistant/Food Runner at Mile Marker One, you will be a crucial support member of our service team, ensuring the smooth and efficient delivery of food and beverages to our guests. You will work closely with servers to enhance the guest experience by delivering orders promptly, maintaining table cleanliness, and assisting with various tasks to ensure seamless service.

Responsibilities:

  • Food and Beverage Delivery: Retrieve food and beverage orders from the kitchen and bar and deliver them accurately and efficiently to guest tables.
  • Table Awareness: Know table numbers and seat positions to ensure correct delivery.
  • Pre-Bussing: Clear tables of finished plates, glassware, and debris promptly and efficiently throughout the dining experience.
  • Table Maintenance: Assist servers in maintaining table cleanliness, refilling water glasses, and ensuring guests have everything they need.
  • Running Food: Prioritize and expedite the delivery of food orders to ensure optimal food quality and guest satisfaction.
  • Assisting Servers: Support servers with various tasks, such as setting tables, stocking service stations, and running errands as needed.
  • Communication: Communicate effectively with servers, kitchen staff, and management regarding order readiness and any potential issues.
  • Restaurant Knowledge: Develop a basic understanding of menu items to answer simple guest questions and identify dishes.
  • Safety and Sanitation: Follow all safety and sanitation procedures to maintain a clean and healthy environment for guests and staff.
  • Side Work: Assist with assigned side work duties, including stocking stations, preparing condiments, and ensuring the overall cleanliness of service areas.
  • Teamwork: Work collaboratively with all team members to provide exceptional guest service.

Qualifications:

  • A genuine passion for hospitality and a desire to learn about the restaurant industry.
  • Strong teamwork and collaboration skills.
  • Excellent communication and interpersonal skills with a positive and friendly attitude.
  • Ability to multitask, prioritize, and work efficiently in a fast-paced environment.
  • Attention to detail and a sense of urgency.
  • Ability to follow instructions carefully.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.