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Weekend Golf Course Jobs in Myrtle Beach, SC (NOW HIRING)

Physician Assistant - Urology

Myrtle Beach, SC · On-site

$79K - $107K/yr

  • Medical

  • Retirement

Enjoy the relaxed lifestyle of South Carolina's coastline, with proximity to beaches, golf courses ... No weekends, no evenings • Monday-Friday schedule, 9 AM to 5 PM • Daily schedule of 20-25 ...

CART ATTENDANT FT

Conway, SC · On-site

$7.25/hr

Duties and Responsibilities: • Stage golf carts in rows and columns leaving ample room to move between carts. • Oversees driving range operations to include picking and cleaning range balls. • ...

Showing results 41-60

Weekend Golf Course information

See Myrtle Beach, SC salary details

$18.4K

$47.2K

$70.6K

How much do weekend golf course jobs pay per year?

As of Aug 18, 2026, the average yearly pay for weekend golf course in Myrtle Beach, SC is $47,154.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,400.00 and $58,500.00 per year, depending on experience, location, and employer.

What is a weekend golf course job?

Weekend golf course jobs are positions specifically available during weekends at golf courses. These roles can include working as a golf cart attendant, groundskeeper, pro shop assistant, or food and beverage server. Employees in these positions ensure the smooth operation of the course, assist golfers, maintain the grounds, and provide customer service. Weekend shifts are common for people seeking part-time work, students, or those looking for extra income.

What are the typical responsibilities of a weekend golf course staff member?

On weekends, golf course staff members are often responsible for a range of duties to ensure smooth operations during peak hours. Tasks may include greeting guests, checking in players, managing tee times, assisting with golf cart rentals, and maintaining the cleanliness of common areas. Weekend shifts can be fast-paced, requiring strong customer service skills and the ability to handle multiple requests simultaneously. Staff frequently collaborate with groundskeepers, pro shop employees, and event coordinators to provide a positive experience for golfers and visitors.

What are the key skills and qualifications needed to thrive as a weekend golf course attendant?

To thrive as a Weekend Golf Course Attendant, you need a basic understanding of golf operations, customer service skills, and often a high school diploma. Familiarity with tee time booking systems, golf carts, and grounds maintenance equipment is typically required. Strong communication, attention to detail, and a friendly attitude help attendants provide excellent service and handle guest inquiries efficiently. These skills ensure smooth course operations, enhance guest satisfaction, and maintain the course’s standards during busy weekend shifts.

What is the difference between Weekend Golf Course vs Weekend Golf Course Attendant?

AspectWeekend Golf CourseWeekend Golf Course Attendant
CredentialsNone required or basic golf course certificationsLikewise, often requires basic certifications or training in customer service
Work EnvironmentOutdoor golf course, variable weather conditionsOutdoor and indoor areas, including clubhouses and course grounds
Employer & IndustryGolf courses, resorts, country clubsGolf courses, resorts, country clubs
Job FocusPlaying or managing golf activities during weekendsAssisting players, maintaining course, customer service

Both roles are part-time, outdoor positions within the golf industry, often requiring similar certifications and working in similar environments. The main difference is that a Weekend Golf Course may refer to a broader role involving golf management or playing, while a Weekend Golf Course Attendant focuses on customer service and course maintenance during weekends.

How hard is it to get a job at a weekend golf course?

Getting a job at a weekend golf course typically involves applying for entry-level positions such as cart attendants, groundskeepers, or beverage servers. Employers often look for good customer service skills, a flexible schedule, and sometimes previous experience or certifications like CPR. Competition can vary based on location and season, but part-time roles are generally accessible to motivated applicants.

How much do people get paid to work at a golf course?

Workers at golf courses, including roles like groundskeepers, caddies, and maintenance staff, typically earn minimum wage or slightly above, with pay ranging from around $10 to $15 per hour. Salaries can vary based on experience, location, and specific job responsibilities, and some positions may offer tips or bonuses.

What are the most commonly searched types of Golf Course jobs in Myrtle Beach, SC?

The most popular types of Golf Course jobs in Myrtle Beach, SC are:

What are popular job titles related to Weekend Golf Course jobs in Myrtle Beach, SC?

For Weekend Golf Course jobs in Myrtle Beach, SC, the most frequently searched job titles are:

What job categories do people searching Weekend Golf Course jobs in Myrtle Beach, SC look for?

The top searched job categories for Weekend Golf Course jobs in Myrtle Beach, SC are:

What cities near Myrtle Beach, SC are hiring for Weekend Golf Course jobs?

Cities near Myrtle Beach, SC with the most Weekend Golf Course job openings:

Infographic showing various Weekend Golf Course job openings in Myrtle Beach, SC as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,154 per year, or $22.7 per hour.

LINE COOK FT-TPC of Myrtle Beach

Founders Group International

Murrells Inlet, SC • On-site

$18/hr

Other

Re-posted 28 days ago


Job description

Join the Culinary Team at TPC Myrtle Beach
Are you passionate about cooking and looking for a position that offers both professional growth and a healthy work-life balance? TPC Myrtle Beach is seeking a motivated and talented Line Cook to join our team.
Unlike many restaurant kitchens, our operation offers weekly schedules with no late nights, allowing you to enjoy your time outside of work while pursuing a rewarding culinary career. You'll work in a beautiful golf course setting, preparing high-quality food for members, guests, tournaments, and special events.
As a Line Cook, you'll be part of a supportive team that takes pride in delivering exceptional dining experiences. We value individuals who bring a positive attitude, strong work ethic, and a passion for great food. Whether you're looking to advance your culinary skills or grow your career within a premier hospitality environment, TPC Myrtle Beach provides the opportunity to learn, contribute, and succeed.
If you're ready to work in a professional kitchen where your talents are appreciated and your quality of life matters, we'd love to meet you. Join us and become part of a team dedicated to excellence, teamwork, and outstanding service.
Duties and Responsibilities:
• Set up workstations with all needed ingredients and cooking equipment.
• Prepare ingredients to use in cooking (chopping/peeling vegetables, cutting meat, etc)
• Execute menu items per recipe specifications.
• Clean up station to ensure an orderly and properly sanitized environment.
• Monitor quality of ingredients and keep appropriate stock levels.
• Ensure that food comes out simultaneously and to FGI's quality and timing standards.
• Maintain a positive and professional approach with co-workers and guests.
• Properly rotate all dry, frozen, and chill products to ensure freshness.
• Monitor stock levels and inform manager of what needs to be ordered.
• Reports any quality or waste issues to supervisor.
• Maintains DHEC standards.
• Date and record all perishable food products and properly dispose of expired product.
• Properly dispose of garbage at the beginning and end of shift.
• Reports any equipment issues to the food and beverage manager or chef.
• Promotes a positive relationship with team members across each department.
• Additional duties as assigned and arrive 15 minutes prior to shift.
Safety Responsibilities and Requirements:
• Actively demonstrate, encourage, and model safety guidelines in accordance with the law.
• Report safety or hazard concerns to management immediately.
• Report any work-related injury to management immediately.
• Must wear nonslip shoes
• Take personal responsibility for safety every day.
• Follow all safety procedures as stated in employee handbook and safety manual.
Qualification-Requirements Experience - Education
• Previous cooking experience is required.
• Must be able to work a flexible schedule to include nights and weekends.
• Ability to stand throughout shift.
• Ability to lift a minimum of 50-80lbs.
• Will be able to complete ServSafe Certification.