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Weekend Golf Course Jobs in Buffalo, NY (NOW HIRING)

Country Club of Buffalo

Golf Starter

Buffalo, NY · On-site

$17/hr

We are seeking outgoing, friendly individuals for our golf course starter position. The starter ... We are looking to fill shifts on weekend afternoons, weekday mornings and Thursday afternoon.

Country Club of Buffalo

Golf Starter

Williamsville, NY · On-site

$17/hr

We are seeking outgoing, friendly individuals for our golf course starter position. The starter ... We are looking to fill shifts on weekend afternoons, weekday mornings and Thursday afternoon.

Troon Golf

Greenskeeper

Williamsville, NY · On-site

$15.50/hr

Audubon Golf Course is excited to announce the exceptional career opportunity of Greenskeeper. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Troon Golf

Snack Bar Attendant

Williamsville, NY · On-site

$16.50 - $25/hr

Audubon Golf Course in Williamsville, NY is pleased to announce an excellent career opportunity for ... Must be available to work weekends * Must be able to stand for extended periods and perform light ...

Troon

Greenskeeper

Williamsville, NY

$16.50/hr

Audubon Golf Course is excited to announce the exceptional career opportunity of Greenskeeper. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Country Club of Buffalo

Grounds Maintenance

Buffalo, NY · On-site

$17 - $20/hr

... golf course maintenance. This is a seasonal position that will typically last into November ... Some weekends and holidays will be mandatory. Grounds Maintenance Staff Responsibilities: * Mowing ...

Troon

Snack Bar Attendant

Williamsville, NY · On-site

$16.50 - $25/hr

Audubon Golf Course in Williamsville, NY is pleased to announce an excellent career opportunity for ... Must be available to work weekends * Must be able to stand for extended periods and perform light ...

Country Club of Buffalo

Kitchen Cook

Williamsville, NY

$18 - $22/hr

The Country Club of Buffalo features a challenging Donald Ross designed golf course, which is ... Nights, weekends and holiday availability is required * Culinary Education and/or Experience * Must ...

Country Club of Buffalo

Kitchen Cook

Williamsville, NY · On-site

$18 - $22/hr

The Country Club of Buffalo features a challenging Donald Ross designed golf course, which is ... Nights, weekends and holiday availability is required * Culinary Education and/or Experience * Must ...

Country Club of Buffalo

Kitchen Cook

Buffalo, NY · On-site

$18 - $22/hr

The Country Club of Buffalo features a challenging Donald Ross designed golf course, which is ... Nights, weekends and holiday availability is required * Culinary Education and/or Experience * Must ...

Get Air Tonawanda

General Manager

Tonawanda, NY

$90K/yr

... ninja obstacle courses, foam pits, trampoline dodgeball, and more. On a day-to-day basis, the ... The General Park Manager will be required to work nights and weekends, as well as some major ...

Get Air

General Manager

Tonawanda, NY · On-site

$90K/yr

... ninja obstacle courses, foam pits, trampoline dodgeball, and more. On a day-to-day basis, the ... The General Park Manager will be required to work nights and weekends, as well as some major ...

Get Air Trampoline Park

General Manager

Tonawanda, NY · On-site

$90K/yr

... ninja obstacle courses, foam pits, trampoline dodgeball, and more. On a day-to-day basis, the ... The General Park Manager will be required to work nights and weekends, as well as some major ...

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All JobsWeekend Golf Course JobsWeekend Golf Course Jobs in Buffalo, NY

Weekend Golf Course information

See Buffalo, NY salary details

$19.9K

$50.8K

$76K

How much do weekend golf course jobs pay per year?

As of May 28, 2026, the average yearly pay for weekend golf course in Buffalo, NY is $50,753.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,200.00 and $63,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Golf Course Attendant, and why are they important?

To thrive as a Weekend Golf Course Attendant, you need a basic understanding of golf operations, customer service skills, and often a high school diploma. Familiarity with tee time booking systems, golf carts, and grounds maintenance equipment is typically required. Strong communication, attention to detail, and a friendly attitude help attendants provide excellent service and handle guest inquiries efficiently. These skills ensure smooth course operations, enhance guest satisfaction, and maintain the course’s standards during busy weekend shifts.

What are the typical responsibilities of a staff member working at a golf course on weekends?

On weekends, golf course staff members are often responsible for a range of duties to ensure smooth operations during peak hours. Tasks may include greeting guests, checking in players, managing tee times, assisting with golf cart rentals, and maintaining the cleanliness of common areas. Weekend shifts can be fast-paced, requiring strong customer service skills and the ability to handle multiple requests simultaneously. Staff frequently collaborate with groundskeepers, pro shop employees, and event coordinators to provide a positive experience for golfers and visitors.

What are weekend golf course jobs?

Weekend golf course jobs are positions specifically available during weekends at golf courses. These roles can include working as a golf cart attendant, groundskeeper, pro shop assistant, or food and beverage server. Employees in these positions ensure the smooth operation of the course, assist golfers, maintain the grounds, and provide customer service. Weekend shifts are common for people seeking part-time work, students, or those looking for extra income.

What is the difference between Weekend Golf Course vs Weekend Golf Course Attendant?

AspectWeekend Golf CourseWeekend Golf Course Attendant
CredentialsNone required or basic golf course certificationsLikewise, often requires basic certifications or training in customer service
Work EnvironmentOutdoor golf course, variable weather conditionsOutdoor and indoor areas, including clubhouses and course grounds
Employer & IndustryGolf courses, resorts, country clubsGolf courses, resorts, country clubs
Job FocusPlaying or managing golf activities during weekendsAssisting players, maintaining course, customer service

Both roles are part-time, outdoor positions within the golf industry, often requiring similar certifications and working in similar environments. The main difference is that a Weekend Golf Course may refer to a broader role involving golf management or playing, while a Weekend Golf Course Attendant focuses on customer service and course maintenance during weekends.

What are the most commonly searched types of Golf Course jobs in Buffalo, NY? The most popular types of Golf Course jobs in Buffalo, NY are:
What are popular job titles related to Weekend Golf Course jobs in Buffalo, NY? For Weekend Golf Course jobs in Buffalo, NY, the most frequently searched job titles are:
What job categories do people searching Weekend Golf Course jobs in Buffalo, NY look for? The top searched job categories for Weekend Golf Course jobs in Buffalo, NY are:
What cities near Buffalo, NY are hiring for Weekend Golf Course jobs? Cities near Buffalo, NY with the most Weekend Golf Course job openings:
Weekend Golf Course jobs near you
Seasonal Cook (Pool/Golf Course)

Seasonal Cook (Pool/Golf Course)

The Park Country Club

Buffalo, NY • On-site

$18 - $20/hr

Full-time

Posted 20 days ago

Job description

Description:

Department: Food & Beverage Job Status: Seasonal

Reports To: Executive Chef/Sous Chef Position: Seasonal Cook (Pool/Golf Course)

Work Schedule: Must be available to work weekdays, weekends, and holidays throughout the season. Season is from May to October

Salary: $18-$20 per hour


Job Summary

We are looking for a reliable, high-energy Seasonal Line Cook to join our culinary team for the summer season. Park Country Club has two seasonal dining outlets located at our pool or on the golf course at our Halfway House as golfers transition from the front to back of the golf course. This dual-role position involves preparing fresh, high-quality menu items in a fast-paced poolside environment and/or managing food service at our golf course halfway house. The ideal candidate is a self-motivated professional who can work independently and maintain high standards of quality and cleanliness. There is the opportunity for a candidate to become a full-time non-seasonal staff member should they be deemed a good fit after the summer season.


Essential Duties & Responsibilities

  • Food Preparation: Prepare, season, and cook menu items (e.g. sandwiches, burgers, salads, snacks) according to established recipes and presentation standards.
  • Station Management: Set up, stock, and break down the pool kitchen and/or halfway house stations daily.
  • Independent Operation: Manage food service at the halfway house, including cooking items like hot dogs and breakfast sandwiches and assembling "on the turn" sandwiches without main kitchen support.
  • Sanitation & Safety: Maintain a clean and sanitized workspace in accordance with ServSafe or health department regulations.
  • Inventory Control: Label, date, and rotate stock using the FIFO method; monitor ingredient freshness and notify supervisors of low stock.
  • Member Service: Interact professionally with club members and guests, providing attentive and friendly service in an open-kitchen or outdoor setting.
  • Point of Sale: Accurately process member transactions and billing through the club's POS system when required.
Requirements:

Qualifications & Requirements

  • Availability: Must be available to work weekdays, weekends and holidays throughout the season.
  • Experience: 1+ years of line cook or short-order experience, preferably in a country club, hotel, or fast-paced resort environment.
  • Skills: Proficient knife skills and knowledge of various cooking methods (grilling, frying, sauteing).
  • Physical Stamina: Ability to stand for 8-10 hours and work in an outdoor kitchen environment subject to summer heat.
  • Certification: Food Handlers card or ServSafe certification preferred.
  • Professionalism: Must be at least 18 years old and maintain a neat, well-groomed appearance.