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Weekend Food Service Worker Jobs in Minnesota (NOW HIRING)

Elior North America

Food Service Worker

Mankato, MN

$22.50/hr

As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll ...

Elior North America

Food Service Worker

Mankato, MN · On-site

$22.50/hr

As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll ...

Taher, Inc.

Food Service Worker

Marshall, MN · On-site

$14.75 - $18/hr

About the Role The Food Service Worker at Marshall Senior High School plays a vital role in ensuring that students and staff receive nutritious, safe, and appealing meals throughout the school day.

Taher, Inc.

Food Service Worker

Rockford, MN · On-site

$15.75 - $19.25/hr

About the Role The Food Service Worker at Rockford Elementary School plays a vital role in ensuring that students receive nutritious and safely prepared meals in a welcoming environment. This ...

Sodexo

Food Service Worker

Center City, MN · On-site

$16 - $17/hr

Food Service Worker Location: HAZELDEN FOUNDATION - 40213001 Workdays/shifts ... Afternoon/evenings - varying days, and rotating weekends. More details will be provided during the ...

ISD 255 - Pine Island

Food Service Worker

Pine Island, MN

$15.22 - $18.22/hr

Food Service Worker DEPARTMENT: Pine Island School Food Service SUPERVISOR: Food Service Director Start Date: 2026-27 School Year Application Deadline: Open Until Filled JOB SUMMARY: The Food Service ...

Sodexo

Food Service Worker

Marshall, MN · On-site

$16.85/hr

Food Service Worker Location: SOUTHWEST MINNESOTA STATE UNIVERSITY - 19985001 Workdays/shifts ... Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the ...

HealthPartners

Food Service Worker

Saint Paul, MN · On-site

$19.65/hr

The Food Service Worker - Food Assembly position will use a Best Care Best Experience approach to ... Required to work every other weekend. Preferred Qualifications: Education: High School diploma or ...

Sodexo

Food Service Worker

Marshall, MN · On-site

$16.85/hr

Food Service Worker Location: SOUTHWEST MINNESOTA STATE UNIVERSITY - 19985001 Workdays/shifts ... Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the ...

Sodexo

Food Service Worker

Marshall, MN

$16.85/hr

Food Service Worker Location: SOUTHWEST MINNESOTA STATE UNIVERSITY - 19985001 Workdays/shifts ... Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the ...

Sodexo

Food Service Worker

Center City, MN · On-site

$16 - $17/hr

Food Service Worker Location: HAZELDEN FOUNDATION - 40213001 Workdays/shifts ... Varying shifts, days/hours, and rotating weekends. More details will be provided during the ...

Sodexo

Food Service Worker

Center City, MN · On-site

$16 - $17/hr

Food Service Worker Location: HAZELDEN FOUNDATION - 40213001 Workdays/shifts ... Varying shifts, days/hours, and rotating weekends. More details will be provided during the ...

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All JobsFood Service Worker JobsWeekend Food Service Worker JobsWeekend Food Service Worker Jobs in Minnesota

Weekend Food Service Worker information

What is the difference between Weekend Food Service Worker vs Part-Time Food Server?

AspectWeekend Food Service WorkerPart-Time Food Server
CredentialsNone typically required; food safety training may be preferredLikewise, minimal credentials; customer service skills emphasized
Work EnvironmentRestaurants, cafeterias, catering events, primarily weekendsRestaurants, cafes, bars, flexible shifts including weekends
Employer & IndustryFood service establishments, hospitality industryFood service venues, hospitality industry

Both roles involve working in food service environments with similar credentials and industry usage. The main difference is that Weekend Food Service Workers typically focus on weekend shifts, while Part-Time Food Servers may work during weekdays or weekends, often with more customer interaction and tips.

How many hours do weekend food service workers work?

Weekend food service workers typically work between 4 to 8 hours per shift, often during peak meal times such as lunch and dinner. The total hours per week depend on the employer’s scheduling and may include multiple shifts on weekends or part-time hours. Flexibility and the ability to work during busy hours are common requirements for this role.

What are the most commonly searched types of Food Service Worker jobs in Minnesota?

The most popular types of Food Service Worker jobs in Minnesota are:

What cities in Minnesota are hiring for Weekend Food Service Worker jobs?

Cities in Minnesota with the most Weekend Food Service Worker job openings:

Weekend Food Service Worker jobs near you

Food Service Worker

Minnesota Service Cooperatives

Fergus Falls, MN

$18.15/hr

Full-time

Re-posted yesterday

Job description

Food Service Worker 
Riverview Intermediate School
School Days
3.25 hours per day (10:30am - 1:45pm, 10:45am - 2:00pm)
Range I ($18.15/hr)
 




Sartell-St. Stephen School District is currently hiring for friendly, customer service oriented staff members looking to work in a fast paced environment. The Food Service Worker will be assigned to be cross trained in several areas in the kitchen.
The mission of our Food Services Department is to proudly offer our students a wide variety of nutritious, affordable and satisfying meals that enables them to succeed academically and physically, while teaching lifelong healthful eating habits.
Fundamental to our mission are:



  • A competent and customer service oriented Food Service Staff that participates in decision-making; effectively manages resources; and maintains a safe, sanitary, orderly and attractive environment.
  • Promoting nutritional awareness and student participation through successful customer service, marketing and merchandising.
  • Ensuring financial self-sufficiency by managing resources effectively and with innovation.

Essential Functions:

  • Fill the dishwasher, remove clean dishes and restock in the kitchen.
  • Serving food according to established procedures while maintaining a neat and clean serving area.   Uses proper utensils and monitors portion sizes.  Maintains alertness to student allergy restrictions while serving and practices food safety and sanitation techniques.
  • Daily set-up and clean-up of serving area.  This includes, but is not limited to stocking products, portioning ala cart items and cleaning and sanitizing serving area.
  • Responsible for daily food storage, including rotation of products, labeling, temping and expiration dates of food items.
  • Clean and sanitize tables between lunch shifts.


Physical Demands: 
Stand continuously, walk frequently, reach with arms/hands frequently, Stoop/kneel occasionally, lift up to 20 pounds frequently, lift up to 50 pounds occasionally.
Requirements: 
HS Diploma or equivalent and must be willing to work in all positions.
Salary and Benefits:
Please see the Local 284 agreement for salary and benefit information - available at isd748.org. 
Application Procedure:
Please complete the online application.  Only applications completed in it's entirety will be considered.  Paper applications will not be accepted.  Apply online at  https://www.applitrack.com/sartell/onlineapp/default.aspx.
Application Deadline: 
Internal Candidates 8/18/26; External Candidates open until filled
Final job offer is contingent upon a criminal background check and board approval.

















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About Minnesota Service Cooperatives

Sourced by ZipRecruiter

Minnesota Service Cooperatives (MSC) is a distinguished organization based in Saint Paul, MN, US, committed to serving the public sector across the state. Operating on the larger sphere of public sector services, MSC's core operations revolve around administering cooperative procurement, education, health, and risk management services for its members. Carrying a remarkable heritage originating from a statutory establishment in 1976, they are divided into seven geographical areas to distinctively serve cities, counties, schools and non-profit entities.

Industry

Public administration

Company size

201 - 500 Employees

Headquarters location

Saint Paul, MN, US

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