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Weekend Cook Jobs in Springdale, AR (NOW HIRING)

Junto Sushi & Bar Kapu

Prep Cook

Bentonville, AR

$12.50 - $15.75/hr

Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Prep Cook

Bentonville, AR · On-site

$12.25 - $15.25/hr

Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Preacher's Son

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Louise Cafe

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Rogers

Line Cook

Rogers, AR · On-site

$14.75 - $18.50/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Louise Cafe

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Grill Cook

Bentonville, AR · On-site

$12.25 - $15.50/hr

Grill Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Oak Steakhouse Rogers

Line Cook

Rogers, AR

$13.25 - $16.50/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Grill Cook

Bentonville, AR

$12.50 - $16/hr

Grill Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Preacher's Son

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Co - OP Ramen

Prep Cook

Bentonville, AR

$12.50 - $15.75/hr

Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Blake Street House

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Saute Cook

Bentonville, AR

$13.50 - $16.75/hr

Must be available to work nights, weekends and holidays. * Must be able to speak, read and understand basic cooking directions. * Must be able to communicate clearly with managers, kitchen and ...

Blake Street House

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

The Compton

Saute Cook

Bentonville, AR

$13.50 - $16.75/hr

Must be available to work nights, weekends and holidays. * Must be able to speak, read and understand basic cooking directions. * Must be able to communicate clearly with managers, kitchen and ...

The Compton

Saute Cook

Bentonville, AR

$13.75 - $17.25/hr

Must be available to work nights, weekends and holidays. * Must be able to speak, read and understand basic cooking directions. * Must be able to communicate clearly with managers, kitchen and ...

Co

Prep Cook

Bentonville, AR · On-site

$12.25 - $15.25/hr

Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... A flexible schedule to work days, nights, weekends and holidays * Constant standing/walking with ...

Waffle House, Inc.

Cook / Grill Operator

Springdale, AR

$13 - $16.75/hr

We are in the People Business and we are hiring immediately for full time and part time cooks (all ... Our busiest time is the weekends, - So, we'll ask you to be available to work some weekends and ...

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All JobsCook JobsWeekend Cook JobsWeekend Cook Jobs in Springdale, AR

Weekend Cook information

See Springdale, AR salary details

$7

$14

$19

How much do weekend cook jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for weekend cook in Springdale, AR is $14.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.96 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a Weekend Cook, and why are they important?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a Weekend Cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What are the most commonly searched types of Cook jobs in Springdale, AR? The most popular types of Cook jobs in Springdale, AR are:
What cities near Springdale, AR are hiring for Weekend Cook jobs? Cities near Springdale, AR with the most Weekend Cook job openings:
Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Springdale, AR as of July 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $29,484 per year, or $14.2 per hour.

Prep Cook

Junto Sushi & Bar Kapu

Bentonville, AR

$12.50 - $15.75/hr

Full-time

Posted 14 days ago

Job description

Prep Cook Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

THE ROLE

Order and precision of all things food is what you live for. As a Prep Cook, you enjoy the behind-the-scenes of culinary art and ensuring success for the rest of the kitchen staff.

What we will ask of you:

  • Refer to Daily Prep List for each shift and complete opening and closing checklists and promptly report equipment, food quality problems, or product shortages to Chef
  • Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment
  • Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
  • Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation

Requirements for Success:

  • A minimum of one year of experience in kitchen preparation and line cook experience
  • Have a positive energy, be ready to assist fellow support staff and work as a team player
  • Must be able to speak, read and understand basic cooking directions
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting
Benefits:
  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.


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