1

Weekend Cook Jobs in Santa Rosa Beach, FL (NOW HIRING)

Cook

Panama City Beach, FL · On-site

$17/hr

Cook Share Apply Part-time Up to $17.00 per hour We're hiring now! Enjoy flexible opportunities ... Weekend availability * Holidays * Day shift * Night shift * Other Benefits * Flexible schedule

Cook

Panama City Beach, FL · On-site

$17/hr

Cook Share Apply Part-time Up to $17.00 per hour We're hiring now! Enjoy flexible opportunities ... Weekend availability * Holidays * Day shift * Night shift * Other Benefits * Flexible schedule

Cook

Shalimar, FL · On-site

$11.50 - $15.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Destin, FL · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Shalimar, FL · On-site

$11.50 - $15.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Panama City, FL · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Mary Esther, FL · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Shalimar, FL

$11.50 - $15.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Destin, FL

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Destin, FL · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Mary Esther, FL

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Panama City, FL · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Mary Esther, FL

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Cook

Panama City Beach, FL · On-site

$18/hr

We are currently looking for a Cook for The Blake at Panama City Beach Primary Responsibilities of ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

next page

Showing results 1-20

Weekend Cook information

See Santa Rosa Beach, FL salary details

$8

$14

$20

How much do weekend cook jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for weekend cook in Santa Rosa Beach, FL is $14.51, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $16.35 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the most commonly searched types of Cook jobs in Santa Rosa Beach, FL?

The most popular types of Cook jobs in Santa Rosa Beach, FL are:

What cities near Santa Rosa Beach, FL are hiring for Weekend Cook jobs?

Cities near Santa Rosa Beach, FL with the most Weekend Cook job openings:

Infographic showing various Weekend Cook job openings in Santa Rosa Beach, FL as of September 2026, with employment types broken down into 1% As Needed, 66% Full Time, 29% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $30,190 per year, or $14.5 per hour.

Cook

Panama City Beach, FL • On-site

IHOP
Food Services and Drinking Places • 10K+ employees

$17/hr

Part-time, Other

PTO

This job post has expired today. Applications are no longer accepted.


IHOP rating

5.0

Company rating: 5.0 out of 10

Based on 363 frontline employees who took The Breakroom Quiz


Job description

Cook

Share Apply Part-time Up to $17.00 per hour

We're hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shifts—find the schedule that works for you.

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.

Responsibilities

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders and perform other duties as assigned.

Job Requirements

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

The above is not an all-inclusive job description. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 30 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies.

Benefits:

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll. A benefit available to non-tipped team members.

Work schedule

  • Weekend availability
  • Holidays
  • Day shift
  • Night shift
  • Other

Benefits

  • Flexible schedule
  • Referral program
  • Employee discount
  • Paid time off
  • Paid training

IHOP - 36-228 15620 Panama City Beach Pkwy, Panama City Beach, FL 32413, USA


What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003