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Weekend Cook Jobs in Lithonia, GA (NOW HIRING)

Sonic

Cook

Loganville, GA

$12 - $16/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

New

Sonic

Cook

Loganville, GA · On-site

$12 - $16/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

New

Sonic

Cook

Loganville, GA · On-site

$12 - $16/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

New

Soar Restaurants

Cook

Sandy Springs, GA · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

Sonic

Cook

Sandy Springs, GA · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

Sonic

Cook

Sandy Springs, GA · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

Sonic

Cook

Conyers, GA · On-site

$12.25 - $16.25/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Sonic

Cook

Stockbridge, GA · On-site

$12 - $16/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Sonic

Cook

Mcdonough, GA

$12.75 - $17.25/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Exceptional Restaurant Company

Cook

Stockbridge, GA · On-site

$12 - $16/hr

SONIC Drive-In Restaurant Cook Requirements: - Ability to work irregular hours, nights, weekends and holidays - Ability to be flexible in all situations based on business need - Effective ...

Sonic

Cook

Conyers, GA · On-site

$10.75 - $14.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Sonic

Cook

Lithonia, GA · On-site

$12.75 - $17/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... nights, weekends and holidays - Ability to be flexible in all situations based on business need ...

Sonic

Cook

Sandy Springs, GA

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... Irregular hours; nights; weekends; and holidays Qualifications and Job Requirements: * Knowledge ...

Exceptional Restaurant Company

Cook

Mcdonough, GA · On-site

$12.75 - $17.25/hr

SONIC Drive-In Restaurant Cook Requirements: - Ability to work irregular hours, nights, weekends and holidays - Ability to be flexible in all situations based on business need - Effective ...

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All JobsCook JobsWeekend Cook JobsWeekend Cook Jobs in Lithonia, GA

Weekend Cook information

See Lithonia, GA salary details

$8

$14

$20

How much do weekend cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for weekend cook in Lithonia, GA is $14.63, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $16.44 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the most commonly searched types of Cook jobs in Lithonia, GA?

The most popular types of Cook jobs in Lithonia, GA are:

What are popular job titles related to Weekend Cook jobs in Lithonia, GA?

For Weekend Cook jobs in Lithonia, GA, the most frequently searched job titles are:

What cities near Lithonia, GA are hiring for Weekend Cook jobs?

Cities near Lithonia, GA with the most Weekend Cook job openings:

Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Lithonia, GA as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,438 per year, or $14.6 per hour.

Cook

Sonic

Loganville, GA

$12 - $16/hr

Full-time

Posted 3 days ago

New

Sonic Drive-In rating

4.7

Company rating: 4.7 out of 10

Based on 1,629 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants

Job description

Position:                                                         Cook

Immediate Supervisor:                         Manager on Duty (MOD)

Status:                                                             Nonexempt


Position Summary: This position cooks, prepares, and packages product.


Essential Job Duties:

  • Cook, prepare, and package food product pursuant to operational and quality standards
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
  • Regular attendance


ADDITIONAL DUTIES:

  • Report customer or employee complaints/issues to MOD
  • Move and stock food product weighing up to 50 pounds
  • Perform other job-related duties as assigned or required


Time/Shift Expectations: Irregular hours; nights; weekends; and holidays


Qualifications and Job Requirements:

  • Knowledge/Skills
  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills

Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions


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