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Weekend Cook Jobs in Charlottesville, VA (NOW HIRING)

SUNNYSIDE PRESBYTERIAN HOME

Cook (Day Shift)

Waynesboro, VA · On-site

$15 - $20.36/hr

Day Shift (5:30am-2:00pm), Rotating Weekends Required Employment Status: Full Time, Hourly Primary Responsibilities: Summit Square seeking a dedicated Cook who brings creativity, compassion, quality ...

Sunnyside Presbyterian Home

Cook (Day Shift)

Waynesboro, VA · On-site

$15 - $20.36/hr

Day Shift (5:30am-2:00pm), Rotating Weekends Required Employment Status: Full Time, Hourly Primary Responsibilities: Summit Square seeking a dedicated Cook who brings creativity, compassion, quality ...

Easton Porter Group

Line Cook

VA · On-site

$20 - $22/hr

Availability for weekends and evenings (events often extend into night hours) We will train you on ... cook who thrives in a team setting and wants to be part of a kitchen preparing for an exciting ...

Tiger Fuel Company

Full Time Cook

Charlottesville, VA · On-site

$15 - $17.50/hr

We are looking for a full time team member working 30+ hours per week including weekends. Why work ... Cooking : Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.

Waffle House, Inc.

Cook / Grill Operator (VA)

Zion, VA · On-site

$12.90 - $16.90/hr

We are in the People Business and we are hiring immediately for full time and part time cooks for ... Our busiest time is the weekends, - So, we'll ask you to be available to work some weekends and ...

IHOP

Cook

Zion Crossroads, VA · On-site

$16 - $18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Augusta Health

Retail Cook - Full Time

Fishersville, VA · On-site

$14.25 - $19/hr

Competitive pay with shift/weekend differentials * Employee discounts at the cafeteria, gift shop ... The Retail Cook is responsible for the preparation and service of meals in a retail cafeteria ...

Tiger Fuel Company

Full Time Cook

Charlottesville, VA · On-site

$14 - $16.50/hr

We are looking for a full time team member working 30+ hours per week including weekends. Why work ... Wash, cut, and mix food items before cooking. • Cooking : • Steam, grill, boil, bake or fry ...

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All JobsCook JobsWeekend Cook JobsWeekend Cook Jobs in Charlottesville, VA

Weekend Cook information

See Charlottesville, VA salary details

$8

$15

$21

How much do weekend cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for weekend cook in Charlottesville, VA is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the most commonly searched types of Cook jobs in Charlottesville, VA?

The most popular types of Cook jobs in Charlottesville, VA are:

What are popular job titles related to Weekend Cook jobs in Charlottesville, VA?

For Weekend Cook jobs in Charlottesville, VA, the most frequently searched job titles are:

What job categories do people searching Weekend Cook jobs in Charlottesville, VA look for?

The top searched job categories for Weekend Cook jobs in Charlottesville, VA are:

What cities near Charlottesville, VA are hiring for Weekend Cook jobs?

Cities near Charlottesville, VA with the most Weekend Cook job openings:

Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Charlottesville, VA as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, 2% Contract, and 1% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $33,075 per year, or $15.9 per hour.

Cook (Day Shift)

SUNNYSIDE PRESBYTERIAN HOME

Waynesboro, VA • On-site

$15 - $20.36/hr

Full-time

Re-posted 6 days ago

Job description

Description

Anticipated Schedule: Day Shift (5:30am-2:00pm), Rotating Weekends Required

Employment Status: Full Time, Hourly


Primary Responsibilities:

Summit Square seeking a dedicated Cook who brings creativity, compassion, quality, and costumer service to every plate! Summit Square is a vibrant retirement community supporting various levels of living for Independent, Assisted, Memory Support, and Healthcare Neighborhoods. As a Cook, you will serve a diverse group of individuals including but not limited to residents, team members, their loved ones, guests, and more during special events. Prepare a variety of quality foods, follow recipes, observe timeline for meals and maintain all sanitation codes.


What You'll Do:

  • Prepare and cook meals according to planned menus and dietary needs for residents across all levels of living.
  • Ensure proper food safety, sanitation, and cleanliness standards are followed
  • Create a warm, welcoming dining experience that supports the health and wellbeing of residents
  • Other Duties as Assigned

Requirements

Preferred Qualifications:

  • Previous cooking experience (healthcare or senior living a plus, but not required-we're willing to train the right candidate!)
  • A team player who can adapt to different dietary needs and kitchen environments.
  • Knowledge of food safety and sanitation procedures.
  • Passion for serving older adults with dignity and respect.
  • Ability to read and interpret recipes, double/triple for quantity needed.
  • Time management skills; ability to meet deadlines.
  • Multi-tasking skills; ability to handle prep work, various timelines, recipes, delivery schedules, etc.
  • Strong verbal communication skills; ability to speak with appropriate grammar.
  • Strong customer service skills; maintain a hospitality approach to engaging with all individuals.

Physical & Environmental Considerations:

  • This job operates indoors in a general kitchen and dining room environment with varying floor surfaces.
  • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
  • The employee is frequently required to routinely sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 30 lbs or less and occasionally more than 40 lbs. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
  • General hazards related to operation of kitchen equipment as well as exposure to sanitizing and cleaning chemicals and wet floor surfaces which require slip-resistant shoes. Minimal hazards if universal precautions are followed.

Salary or Wage Range Description:

$15.00 - $20.36/hr

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