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Weekend Celebrity Chef Jobs (NOW HIRING)

Hundredfold American Brasserie

Executive Chef

Elmont, NY · On-site

$94K - $127K/yr

Execute and uphold the culinary vision, standards, and recipes of Celebrity Chef Tim Hollingsworth ... Weekends Every weekend Who we are Hundredfold American Brasserie is a celebration of warmth ...

MoonRunners Saloon

High Volume Line Cook

Dunn, NC · On-site

$16 - $20/hr

... weekends, and holidays Preferred Skills: * Culinary degree or formal training is a plus ... menu by celebrity chef Brian Duffy Taste the unique moonshine cocktails made famous by TV ...

Grove Bay Hospitality Group

Dishwasher

Miami Beach, FL · On-site

$14 - $17/hr

Tuition assistance Michelin Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to ... Flexibility to work varied shifts, including evenings, weekends, and holidays Grove Bay is an E ...

MoonRunners Saloon

Food Runner/Expediter

Dunn, NC · On-site

... weekends, and holidays. • Capable of safely transporting multiple plates and beverages in a ... menu by celebrity chef Brian Duffy Taste the unique moonshine cocktails made famous by TV ...

MoonRunners Saloon

Dishwasher

Dunn, NC · On-site

$11.25 - $14.50/hr

Available to work flexible hours, including evenings, weekends, and holidays. * Proficient in ... menu by celebrity chef Brian Duffy Taste the unique moonshine cocktails made famous by TV ...

MoonRunners Saloon

Dishwasher

Garner, NC · On-site

$11.50 - $15/hr

Available to work flexible hours, including evenings, weekends, and holidays. * Proficient in ... menu by celebrity chef Brian Duffy Taste the unique moonshine cocktails made famous by TV ...

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Weekend Celebrity Chef information

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How much do weekend celebrity chef jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for weekend celebrity chef in the United States is $14.50, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What are the unique challenges and expectations for a weekend celebrity chef compared to a traditional chef role?

As a Weekend Celebrity Chef, you'll often face the challenge of adapting to high-profile events with fast-paced schedules, where flexibility and excellent communication are key. Unlike traditional chef roles, you may work in different locations each weekend and collaborate closely with event planners, personal assistants, and security teams. Managing client expectations, maintaining discretion, and delivering a personalized culinary experience are crucial to success in this environment. Career advancement can come from building a strong personal brand, networking, and consistently delivering memorable experiences for clients.

What is the difference between Weekend Celebrity Chef vs Part-Time Personal Chef?

AspectWeekend Celebrity ChefPart-Time Personal Chef
CredentialsCooking skills, culinary certifications often preferredCooking skills, culinary certifications often preferred
Work EnvironmentEvents, private parties, media appearancesPrivate homes, client-specific settings
Employer & IndustryEvent companies, media, entertainment industryIndividual clients, households
Search & Comparison IntentHigh-profile cooking, media appearances, eventsPersonalized meal preparation, private dining

Weekend Celebrity Chefs typically work at events, media appearances, and private parties, often gaining fame through media exposure. In contrast, Part-Time Personal Chefs focus on preparing meals in private homes for individual clients. While both roles require culinary skills and certifications, their work environments and employer types differ significantly, catering to different client needs and industry sectors.

What are the key skills and qualifications needed to thrive as a weekend celebrity chef, and why are they important?

To thrive as a Weekend Celebrity Chef, you need advanced culinary skills, creativity in menu design, and a background in professional cooking, often supported by culinary school training or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications, and social media platforms for brand promotion are typically required. Exceptional communication, charisma, and the ability to engage audiences set standout chefs apart in this role. These skills ensure memorable dining experiences, effective kitchen management, and strong personal branding crucial for success in the competitive culinary entertainment industry.

What is a weekend celebrity chef?

A Weekend Celebrity Chef is a professional chef who is either a well-known culinary personality or specializes in cooking for high-profile clients and events, particularly on weekends. They may appear at special events, host pop-up dinners, or provide exclusive catering services during weekends when demand is high. These chefs often bring their personal brand and signature cuisine to private parties, television appearances, or luxury venues. Their work can involve travel, media engagements, and collaborating with other celebrities or brands. Overall, they offer a unique and memorable dining experience tailored for weekend occasions.
What cities are hiring for Weekend Celebrity Chef jobs? Cities with the most Weekend Celebrity Chef job openings:
What are the most commonly searched types of Celebrity Chef jobs? The most popular types of Celebrity Chef jobs are:
What states have the most Weekend Celebrity Chef jobs? States with the most job openings for Weekend Celebrity Chef jobs include:
Weekend Celebrity Chef jobs near you

Full time Executive Sous Chef

boon eat + drink

Guerneville, CA • On-site

$28 - $35/hr

Full-time

Re-posted 8 days ago

Job description

Are you passionate about culinary excellence and eager to advance your career in a dynamic restaurant environment? We are excited to invite motivated culinary professionals to apply for the Executive Sous Chef position at Boon Eat + Drink. Working closely with the Celebrity Chef Crista Luedtke, you will play a vital role in supporting daily kitchen operations, fostering a collaborative team atmosphere, and contributing to innovative menu development.
Requirements
  • Proven experience as a line cook, or previous sous chef roles.
  • Food Handler certification required
  • Assists with the creation of seasonal, monthly, or annual menus
  • Works with the Restaurant Chef/Owner and Chef de Cuisine to ensure food, beverage, and labor budgets are maintained and monitored
  • Supervises daily activities of the kitchen staff
  • Ensures all kitchen equipment is running efficiently and arranging repairs or new parts when required
  • Looks over operating costs of running the kitchen to ensure food, equipment, and staffing budgets are not exceeded
  • Ability to work weekends, holidays and nights, and must be available between Wednesday through Sunday nights

Salary Description
$28-$35/hour + tips

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