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Weekend Catering Jobs in Kansas (NOW HIRING)

Nights and weekends are required. More details upon interview. * Requirement : Prior catering experience is preferred. * Perks: Will train! * Pay Range: $14.00 per hour to $16.00 per hour. We Make ...

Catering Coordinator

Overland Park, KS · On-site

$14.75 - $17.75/hr

This role manages catering orders from start to finish-answering questions, preparing details, coordinating with the kitchen, and making sure each event runs smoothly. You'll be the friendly ...

Catering Manager

Mission, KS · On-site

$15 - $20/hr

Join Our Team as a Catering Manager at R.J.'s Bob-Be-Que Shack! Are you passionate about food, hospitality, and creating memorable experiences? R.J.'s Bob-Be-Que Shack, located at 5835 Lamar Ave, ...

Catering Coordinator

Overland Park, KS · On-site

$14.75 - $17.75/hr

This role manages catering orders from start to finish--answering questions, preparing details, coordinating with the kitchen, and making sure each event runs smoothly. You'll be the friendly ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

Position Description As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most ...

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Weekend Catering information

See Kansas salary details

$7

$16

$31

How much do weekend catering jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for weekend catering in Kansas is $16.92, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $21.44 per hour, depending on experience, location, and employer.

What are some common challenges faced by weekend catering staff, and how can they be managed effectively?

Weekend catering roles often involve fast-paced environments and managing multiple events or large guest counts. Challenges include tight timelines, last-minute client requests, and logistical hurdles such as transporting food and setting up at various venues. Effective communication with team members, strong organizational skills, and the ability to adapt quickly are crucial for overcoming these challenges. Collaborating closely with supervisors and other staff members helps ensure smooth service and client satisfaction.

What are the key skills and qualifications needed to thrive in Weekend Catering, and why are they important?

To thrive in Weekend Catering, you need strong food preparation skills, knowledge of food safety standards, and previous experience or relevant training in hospitality or catering. Familiarity with kitchen equipment, catering software, and certifications like a food handler’s permit are typically required. Excellent communication, teamwork, and adaptability are standout soft skills for handling client needs and event changes. These skills ensure efficient service, customer satisfaction, and smooth operations during busy weekend events.

What is weekend catering?

Weekend catering refers to providing food and beverage services for events, parties, or gatherings that take place on weekends. This can include weddings, corporate events, family reunions, and more. Weekend caterers are responsible for preparing, delivering, and sometimes serving meals according to the client's specifications. The role often involves working flexible hours, managing set-up and clean-up, and ensuring customer satisfaction. It is a popular choice for those seeking part-time or supplemental income.

What is the difference between Weekend Catering vs Event Caterer?

AspectWeekend CateringEvent Caterer
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentResidential, small parties, private eventsLarge events, weddings, corporate functions
Employer & Industry UsageRestaurants, catering companies, private clientsEvent planning companies, catering services
Search & Comparison IntentPeople looking for weekend catering jobs or servicesPeople comparing catering roles for events

Weekend Catering typically involves providing food services during weekends for private parties or small gatherings, often in residential settings. Event Caterer refers to professionals serving at larger events like weddings or corporate functions. While both roles require similar certifications and work environments, Weekend Catering is more focused on smaller, private events during weekends, whereas Event Caterer covers a broader range of large-scale events.

What are the most commonly searched types of Catering jobs in Kansas? The most popular types of Catering jobs in Kansas are:
Infographic showing various Weekend Catering job openings in Kansas as of July 2026, with employment types broken down into 70% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,191 per year, or $16.9 per hour.
Catering Sous Chef

Catering Sous Chef

Kansas City Catering Inc

Kansas City, KS • On-site

$45K - $55K/yr

Full-time

Medical, Retirement, PTO

Posted 18 days ago


Job description

Job Overview

We are seeking a dynamic and passionate Sous Chef/Line Cook to join our vibrant culinary team. In this role, you will be instrumental in delivering exceptional dining experiences by preparing high-quality high volume dishes, supervising kitchen operations, and maintaining the highest standards of food safety and sanitation. Your energetic leadership and culinary expertise will inspire our team to excel in a fast-paced dining environment. This position offers an exciting opportunity with bonuses, tips, and 401K matching.

Duties

  • Prepare and cook a variety of dishes with precision, and consistency, adhering to established recipes and presentation standards.
  • Oversee daily kitchen operations, ensuring smooth shift management and efficient food service delivery.
  • Supervise and mentor kitchen staff, fostering a collaborative environment that emphasizes teamwork, food safety, and continuous improvement.
  • Manage inventory control and food production processes to minimize waste and optimize cost control.
  • Ensure compliance with all food safety sanitizing procedures, health regulations, and sanitation standards across the kitchen.
  • Assist in new dish menu planning and development to keep offerings innovative and aligned with customer and owner preferences.
  • Support catering events and banquet services by coordinating food preparation and presentation for large-scale functions.
  • Flexibility to work nights, weekends, and holiday shifts.  This is a requirement.

Skills

  • 2+ years culinary experience with a strong background in catering, and restaurant management.
  • Proven supervising experience with the ability to lead teams effectively in a high-pressure environment.
  • Knowledge of dietary department requirements, food handling, and food safety protocols including sanitizing procedures.
  • Skilled in food service management, inventory management, cost control, and kitchen operations.
  • Experience in managing food production for banquet events or large catering functions is highly desirable.
  • Strong leadership qualities with excellent communication skills to motivate team members and ensure quality standards are met.
  • Familiarity with food industry trends such as menu planning, food presentation, and hospitality best practices.
  • Expert understanding of food safety (ServSafe certification preferred), kitchen math, and portion control

Join us to be part of an energetic team dedicated to culinary excellence! We value passionate professionals who thrive on creating memorable dining experiences while maintaining the highest standards of safety and service quality.

Company Description

We have been serving way more than food for over 40 years. Our mission – and our family tradition – has been to delight clients with exceptional food and service. This began when Emily’s father, “Brownie” Simpson, founded Kansas City Catering with a simple yet profound initiative: providing outstanding culinary experiences with impeccable service. Starting with just one van, catering only to small groups of people, Brownie grew the business into one of the premier catering providers in the Kansas City region. Today, we proudly serve large-scale events across the Metro, including conventions with upwards of 5,000 people.
Our family’s legacy of culinary excellence extends back to Brownie’s mother, a collegiate Home Economics professor, and forward to a third generation linking arms in our endeavor. This commitment to excellence continues to shape our work today. In Brownie’s words, “We love to serve people, and we take great pride in trying to always do a flawless job. The true strength of our company lies in our employees and their ability to be flexible with our clients’ needs. This is the kind of business that you build one client at a time – it is all about people and our ability to please them. That challenge alone continues to motivate us.”