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Weekend Cake Decorator Jobs in Indiana (NOW HIRING)

Strack and Van Til

Cake Decorator - Winfield

Crown Point, IN · On-site

$13.25 - $17/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

Strack and Van Til

Cake Decorator - Portage

Portage, IN · On-site

$12.75 - $16.50/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

Strack and Van Til

Cake Decorator - Hammond

Hammond, IN · On-site

$13.25 - $17.25/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

Strack and Van Til

Cake Decorator - Whiting

Whiting, IN · On-site

$15.75 - $20.25/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

Strack and Van Til

Cake Decorator - Winfield

Crown Point, IN · On-site

$13.25 - $17/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

Strack and Van Til

Cake Decorator - Rensselaer

Rensselaer, IN · On-site

$12.75 - $16.25/hr

Cake Decorator Reports to: Bakery Manager or Bakery Crew Leader POSITION SUMMARY: The Cake ... Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work ...

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Weekend Cake Decorator information

What does a weekend cake decorator do?

A Weekend Cake Decorator is responsible for designing, decorating, and finishing cakes and other baked goods, typically during weekend shifts. They work in bakeries, grocery stores, or specialty shops, using various techniques such as piping, fondant sculpting, and airbrushing to create visually appealing cakes for events like birthdays and weddings. In addition to decorating, they may also be responsible for preparing icing, maintaining cleanliness, and occasionally interacting with customers to fulfill custom orders.

What are the key skills and qualifications needed to thrive as a weekend cake decorator?

To thrive as a Weekend Cake Decorator, you need proficiency in cake decorating techniques, attention to detail, and experience with baking or culinary arts, often supported by food safety certification. Familiarity with tools like piping bags, fondant rollers, and airbrushes, as well as knowledge of bakery management systems, is typically required. Creativity, time management, and strong customer service skills help decorators exceed client expectations and handle busy shifts. These skills are crucial for producing high-quality, visually appealing cakes efficiently while ensuring customer satisfaction and food safety.

What are some common challenges faced by weekend cake decorators, and how can they be managed?

Weekend cake decorators often work in fast-paced environments with tight deadlines, especially during peak times like holidays or special occasions. Managing multiple custom orders while ensuring each cake meets quality and design standards can be challenging. To succeed, it's important to stay organized, communicate clearly with both customers and team members, and be flexible in adapting to last-minute changes. Collaborating with bakers and front-of-house staff ensures that finished cakes are delivered on time and to customer specifications.

What are the most commonly searched types of Cake Decorator jobs in Indiana?

The most popular types of Cake Decorator jobs in Indiana are:

What cities in Indiana are hiring for Weekend Cake Decorator jobs?

Cities in Indiana with the most Weekend Cake Decorator job openings:

Weekend Cake Decorator jobs near you
Infographic showing various Weekend Cake Decorator job openings in Indiana as of June 2026, with employment types broken down into 13% Locum Tenens, 29% As Needed, 32% Full Time, 12% Part Time, 1% Contract, and 13% Nights. Highlights an 100% Physical job distribution.

Cake Decorator - Franciscan

Strack & VAN TIL Super Markets, Inc

Crown Point, IN • On-site

$13.25 - $17/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Strack & Van Til rating

5.2

Company rating: 5.2 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

100th of 122 rated grocery stores

Job description

Cake Decorator

The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies, and other specialty desserts according to company standards and customer requests. This role requires creativity, attention to detail, and strong customer service skills to ensure high-quality products that meet both visual and taste expectations. The Cake Decorator also assists with merchandising, special orders, and maintaining a clean, safe, and organized work environment.

1. Decorate cakes, cupcakes, and other baked goods to company specifications and customer requests.

2. Design and create custom cakes for birthdays, weddings, and special events.

3. Maintain consistency in product appearance, flavor, and quality.

4. Assist customers with orders, design ideas, and product selection.

5. Ensure cakes and decorated items are properly displayed and merchandised.

6. Rotate product and maintain accurate labeling to ensure freshness.

7. Maintain a clean, safe, and sanitary work area, tools, and equipment.

8. Assist bakery team members with baking, packaging, and stocking as needed.

9. Follow company food safety and sanitation procedures at all times.

10. Monitor inventory of decorating supplies and communicate needs to the Bakery Manager.

11. Meet production and service deadlines to support customer demand and special orders.

12. Perform other duties as assigned by the Bakery Manager.

1. Creativity: Designs visually appealing and customized decorated products.

2. Customer Service: Provides friendly, helpful service to meet customer needs.

3. Attention to Detail: Maintains precision in decorating techniques and product presentation.

4. Food Safety Knowledge: Understands and applies food handling and sanitation standards.

5. Time Management: Works efficiently to meet deadlines for orders and displays.

6. Teamwork: Collaborates with bakery staff to support department goals.

High school diploma or equivalent required.

1–2 years of cake decorating or related bakery experience preferred.

Knowledge of icing, fondant, piping, airbrushing, and other decorating techniques.

Strong artistic and creative skills.

Good communication and customer service abilities.

Ability to work in a fast-paced environment with attention to quality.

Ability to lift up to 40 lbs. and stand for long periods.

Flexible schedule availability, including early mornings, evenings, weekends, and holidays.

Grocery store bakery environment with exposure to ovens, mixers, freezers, and decorating tools.

Frequent use of icings, colors, and toppings.

Fast-paced environment with daily deadlines and customer interaction.

At Indiana Grocery Group, we believe in diversity and inclusion and always value and treat everyone with dignity and respect. Our associates are passionate about providing excellent customer experiences and helping our associates grow. In order to sustain this culture, we will welcome individuals who are diverse in race, color, creed, religion, sex/gender, sexual orientation, gender identity or expression, age, marital status, national origin, ancestry, disability, veteran status, genetic information, or any other legally protected status. Also, we are committed to sustaining a professional working environment where everyone feels welcome, important, and appreciated.

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About Strack & Van Til

Sourced by ZipRecruiter

Strack & Van Til is a renowned organization located in Highland, Indiana, United States, known for its significant presence in the retail and grocery industry. It operates a spectrum of full-service grocery stores and began its journey in 1959 when two families decided to merge their grocery businesses. The website showcases its fundamental value anchored on principle, leadership, teamwork and integrity. The store maintains the guiding mission of being the neighborhood supermarket that communicates trustworthiness, delivers high-quality products, and provides a delightful shopping experience.

Industry

Retail

Company size

1,001 - 5,000 Employees

Headquarters location

Highland, IN, US

Year founded

1959

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