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Weekend Butcher Or Meat Cutter Jobs in Dry Ridge, KY

Meat Cutter

Walton, KY · On-site

$14 - $18.75/hr

Meat Cutter Walton,KY Welcome to Halperns'! The dedicated employees who work at Halperns' are ... Inspects meat products for defects, bruises, or blemishes. * Accurately reads and comprehends all ...

Meat Cutter

Walton, KY · On-site

$14 - $18.75/hr

Meat Cutter Walton,KY Welcome to Halperns'! The dedicated employees who work at Halperns' are ... Inspects meat products for defects, bruises, or blemishes. * Accurately reads and comprehends all ...

Seafood Cutter

Walton, KY

$14 - $18.75/hr

Inspects and removes defects, bruises, or blemishes from the product. * Separates meats and by ... A fish cutter must follow and maintain all Quality Assurance, HACCP, SQF requirements, and ...

The actual hourly rate will equal or exceed the required minimum wage applicable to the job ... Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate ...

Inspects and removes defects, bruises, or blemishes from the product. * Separates meats and by ... A fish cutter must follow and maintain all Quality Assurance, HACCP, SQF requirements, and ...

MEAT/CLERK

Edgewood, KY · On-site

$13.75 - $17/hr

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for ... Minimum * Willing to work weekends and holidays. * Demonstrates effective written and verbal ...

... cutting meats and cheeses, and more. The Deli Clerk provides excellent customer service so that we ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Deli Lead Clerk

Walton, KY · On-site

$13 - $16/hr

... cutting meats and cheeses, and more. The Deli Clerk provides excellent customer service so that we ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Deli Lead Clerk

Walton, KY · On-site

$16 - $16.50/hr

... cutting meats and cheeses, and more. The Deli Clerk provides excellent customer service so that we ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Cook- Hansie Flip Burgers

Williamstown, KY · On-site

$13 - $17.50/hr

Prepare ingredients according to recipes (weighing, chopping, and peeling vegetables, cutting meat ... High school diploma or equivalent preferred. * Prior experience in related food and beverage ...

Cook- Opa's Pizza

Williamstown, KY · On-site

$13 - $17.50/hr

Prepare ingredients according to recipes (weighing, chopping, and peeling vegetables, cutting meat ... High school diploma or equivalent preferred. * Prior experience in related food and beverage ...

Schedule : Full time and part time schedules. 8:00 am - 5:00 pm, rotating days and weekends ... Steam cleans or hoses out garbage cans. * Transfers supplies and equipment between storage and work ...

Breakfast Attendant

Dry Ridge, KY · On-site

$12 - $14.50/hr

Clear clean and reset tables/hotel spaces per client request or management instruction * Ensuring ... Must be willing and can work a varied schedule that may include evenings nights weekends and ...

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Weekend Butcher Or Meat Cutter information

See Dry Ridge, KY salary details

$8

$16

$22

How much do weekend butcher or meat cutter jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for weekend butcher or meat cutter in Dry Ridge, KY is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.98 per hour, depending on experience, location, and employer.

What is the difference between Weekend Butcher Or Meat Cutter vs Full-Time Butcher?

AspectWeekend Butcher Or Meat CutterFull-Time Butcher
CredentialsHigh school diploma, food safety certificationsHigh school diploma, food safety certifications
Work EnvironmentRetail meat shops, grocery stores, weekendsRetail or wholesale meat shops, full-week shifts
Employer & IndustryGrocery stores, specialty meat shopsGrocery chains, butcher shops, meat processing plants
Work HoursPart-time, weekends, eveningsFull-time, weekdays and weekends

Weekend Butcher Or Meat Cutter typically works part-time during weekends and evenings, focusing on customer service and meat preparation. Full-Time Butchers work regular hours throughout the week, often with more responsibilities. Both roles require similar skills and certifications but differ mainly in hours and work schedule.

Is being a weekend butcher or meat cutter worth it?

Weekend butchers or meat cutters typically work part-time hours, often on evenings and weekends, which can be suitable for students or those seeking flexible schedules. The job involves handling meat, using knives and cutting equipment, and maintaining hygiene standards, with pay rates varying by location and experience. Overall, it can be a worthwhile job for gaining skills in meat processing and customer service, but compensation and advancement opportunities depend on the employer and individual performance.

Where do weekend butchers or meat cutters get paid the most?

Weekend butchers or meat cutters tend to earn higher wages in regions with a higher cost of living and strong retail or specialty meat markets. States or areas with a robust food industry and higher demand for skilled meat cutting often offer better pay, especially in larger supermarkets or specialty shops. Certification and experience can also influence earning potential regardless of location.

What are the most commonly searched types of Butcher Or Meat Cutter jobs in Dry Ridge, KY?

The most popular types of Butcher Or Meat Cutter jobs in Dry Ridge, KY are:

What job categories do people searching Weekend Butcher Or Meat Cutter jobs in Dry Ridge, KY look for?

The top searched job categories for Weekend Butcher Or Meat Cutter jobs in Dry Ridge, KY are:

Infographic showing various Weekend Butcher Or Meat Cutter job openings in Dry Ridge, KY as of August 2026, with employment types broken down into 2% As Needed, 68% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $33,410 per year, or $16.1 per hour.

Meat Cutter

Walton, KY • On-site

Halperns'
1 - 5K employees

$14 - $18.75/hr

Full-time

Medical, Dental, Vision

Re-posted 23 days ago


Job description

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
Meat Cutter
Walton,KY
Welcome to Halperns'! The dedicated employees who work at Halperns' are passionately committed to this business and the customers they serve. Being part of Halperns' means being part of something important, something unique, and something special. This commitment is made clear by the superior meat and seafood specialty products we distribute.
There's a seat at our table for you...
What we offer:
Medical, Prescription Drug, EFAP Benefits after 30 days of employment
Dental, vision and other voluntary plans
Pre-Tax Saving Accounts
Profit Sharing
Family culture and career advancement opportunities
Position Summary:
Responsible for cleaning, cutting, portioning, and merchandising all boneless meat products.
Essential Functions:
  • Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing.
  • Inspects meat products for defects, bruises, or blemishes.
  • Accurately reads and comprehends all customer specific instructions.
  • Performs Quality Control checks and communicates with supervisors and managers regarding any defects.
  • Separates meats and byproducts into specified containers and seals containers.
  • Uses knives, cleavers, and other equipment to perform meat cutting and trimming.
  • Weighs meats and tags containers for weight and contents.
  • Follows the company's detailed product specifications.
  • Performs other duties as assigned.

Knowledge / Skills / Abilities:
  • Must have working knowledge of production equipment.
  • Ability to portion all boneless cuts of meat in an accurate and timely manner.
  • Ability to reduce processing costs but cutting and sizing portions accurately while continuing to meet customer specifications.
  • Ability to problem solve in terms of trimming and product substitutions.
  • Ability to work in a fast paced, high pressure, challenging environment
  • Must be a team player and possess a positive attitude.
  • Ability to effectively communicate, both written and verbally, in English.
  • Must demonstrate the ability to understand the Meat Buyer's Guide specifications as they relate to the company's internal product specifications.

You are required to provide your most recent employment experience for your application to be considered complete.
BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!
Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process.
Equal Employment Opportunity is a matter of policy at Halperns' Steak & Seafood. and we are committed to a work environment in which all individuals are treated with respect and dignity.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to halpernshr@gfs.com and use the words "Accommodation Request" in your subject line.