1

Weekend Breakfast Jobs in Colorado (NOW HIRING)

Breakfast Attendant Location: Aurora, Colorado Reports to: Food & Beverage Manager Pay Range: $16 ... Flexibility to work early mornings, weekends, and holidays as required. Other Duties: Please note ...

Breakfast Attendant Location: Aurora, CO FLSA: Non-Exempt Status: Part-time Reports to: Assistant ... Flexibility to work early mornings, weekends, and holidays as required. Other Duties: Please note ...

Breakfast Attendant

Salida, CO · On-site

$12.50 - $15.25/hr

Lodgco Hospitality is seeking a part-time breakfast host to support breakfast operations at the ... and weekends. EEO STATEMENT In accordance with all applicable local, state, and federal laws ...

Breakfast Attendant

Denver, CO · On-site

$19.64/hr

Breakfast Attendant Location: Aurora, CO FLSA: Non-Exempt Status: Part-time Reports to: Assistant ... Flexibility to work early mornings, weekends, and holidays as required. Other Duties: Please note ...

Breakfast Opener

La Junta, CO · On-site

$15 - $16.50/hr

As a breakfast opening crew member you can make $15.00 - $16.50 per hour. Families come in all ... and weekends, early bird or night owl, we got you covered with lots of flexibility. What you can ...

Breakfast Opener

La Junta, CO · On-site

$15 - $16.50/hr

As a breakfast opening crew member you can make $15.00 - $16.50 per hour. Families come in all ... weekends, early bird or night owl, we got you covered with lots of flexibility. What you can ...

Breakfast Attendant

Denver, CO · On-site

$13.50 - $16.50/hr

Breakfast Host is responsible for providing outstanding guest service, greeting, and serving hotel guests in the breakfast area. Maintaining breakfast buffet service during breakfast hours and ...

Breakfast Attendant

Denver, CO

$13.50 - $16.50/hr

Breakfast Host is responsible for providing outstanding guest service, greeting, and serving hotel guests in the breakfast area. Maintaining breakfast buffet service during breakfast hours and ...

We are looking for 2 people willing to work from 5am to 11am, 4 to 5 days per week, weekends ... See a day in the life of a Crew Team Member at McDonald's Breakfast Crew Member (5 AM - 11 AM Shift ...

next page

Showing results 1-20

Weekend Breakfast information

See Colorado salary details

$8

$14

$18

How much do weekend breakfast jobs pay per hour?

As of May 30, 2026, the average hourly pay for weekend breakfast in Colorado is $14.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $15.91 per hour, depending on experience, location, and employer.

What is the difference between Weekend Breakfast vs Weekend Barista?

AspectWeekend BreakfastWeekend Barista
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety and coffee certifications beneficial
Work EnvironmentKitchen or dining area in restaurants, cafes, or hotelsCoffee shops, cafes, or specialty beverage outlets
Employer & Industry UsageRestaurants, hotels, catering servicesCoffee shops, cafes, specialty beverage outlets
Common Search & Comparison IntentUnderstanding roles related to breakfast service on weekendsComparing roles involving coffee and beverage preparation on weekends

Weekend Breakfast and Weekend Barista roles both involve customer service in food and beverage settings during weekends. While Weekend Breakfast focuses on preparing and serving breakfast meals, Weekend Barista specializes in coffee and beverage preparation. Both roles require similar certifications and are found in hospitality environments, but they differ in daily tasks and focus areas.

What are the most commonly searched types of Breakfast jobs in Colorado? The most popular types of Breakfast jobs in Colorado are:
What cities in Colorado are hiring for Weekend Breakfast jobs? Cities in Colorado with the most Weekend Breakfast job openings:

$16/hr

Full-time

Retirement

Posted 18 days ago


Job description

Part-time Weekends Breakfast Attendant needed. Pay starting at $16/hr.
Overview:
The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete prior to meal service and prior to leaving for the day. Prepares deli items, salad bar, and other items as designated by supervisor, following approved recipes. Ensures food is of proper quality. Maintains cleanliness and sanitation of all work surface areas, food service areas, coolers, tables, counters, chairs, and floor. Follows the 'clean as you always go" policy. Monitors associate food use and tallies meals consumed.
Potential Career Paths:
F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General Manager - VP of Food & Beverage
Key Duties & Responsibilities:
  • Maintain complete knowledge of a) Hours of operation and proper table set -ups for the dining area. b) Expected number of meals to be served. c) Safety and sanitation requirements. d) Proper storage procedures. Complete opening duties as assigned: a) Check quality and amount of all breakfast stock and supplies using checklist. b) Requisition necessary supplies according to standard. c) Transport supplies and equipment to the dining area. d) Prepare and set up all condiments and non-alcoholic beverages. e) Stock designated supply of silverware, glassware, chinaware, utensils, tools, and other equipment for service. f) Inspect cleanliness and condition of tables and service areas; rectify any deficiencies. g) Set tables. h) Set up and prepare the service line/areas. i)
  • Ensure that all equipment is in working order and clean; rectify any deficiencies and report maintenance problems to the manager or purchaser. Receive food from Kitchen and place in designated holding areas at specified temperatures.
  • Defrost food, clean, and prepare produce as assigned.
  • Maintain supply levels of stock, food, and non-alcoholic beverages to designated amounts throughout scheduled hours of operation.
  • Monitor and maintain the quality of all food and cleanliness on service lines.
  • Anticipate usage levels and report food replenishment needs to the Kitchen on a timely basis.
  • Obtain replacements for 86'd items as directed by the Kitchen.
  • Greet and serve meals to hotel employees.
  • Remove soiled trays and wares from the dining tables and separate items at breakdown station.
  • Wipe dining tables clean and replenish tabletop condiments throughout the shift.
  • Clean up spills immediately.
  • Breakdown all goods.
  • Return unused food to designated areas and store.
  • Clean and sanitize service lines, beverage dispensing equipment and other equipment, following procedures.
  • Restock stations for next meal period.
  • Complete closing side duties as assigned.
  • Clean and organize supply/storage closets.
  • Report any equipment damages, safety hazards, maintenance problems and personnel problems to the Manager.
  • Legibly document pertinent information in the logbook.
  • Sweep and mop the floor.

Education and Experience:
  • Must have good understanding of the English language.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.
From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to take care of our Associates-both in and outside of work. Benefits include: 401k Savings Plan with Company Match, Volunteer Opportunities, Travel Discounts, and more! *Benefits may vary depending on location. *No application deadline. All positions posted on on-going basis until filled*