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Weekend Baker Jobs in Appleton, WI (NOW HIRING)

Golden Corral, Zeal Group

Baker

Appleton, WI · On-site

$15 - $16/hr

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following of the buffet production system to ensure quality and shelf life compliance. Operational Excellence:

Golden Corral

Baker

Appleton, WI · On-site

$15 - $16/hr

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following of the buffet production system to ensure quality and shelf life compliance. Operational Excellence:

Festival Foods

Baker

Kimberly, WI · On-site

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Kimberly, WI · On-site

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

De Pere, WI · On-site

$12.50 - $16.50/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

New London, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

New London, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

De Pere, WI · On-site

$12.50 - $16.50/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Kimberly, WI · On-site

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Kimberly, WI

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

De Pere, WI · On-site

$12.50 - $16.50/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Kimberly, WI · On-site

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Kimberly, WI · On-site

$13 - $17/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

Oshkosh, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

Festival Foods

Baker

New London, WI · On-site

$12 - $15.75/hr

The Baker is a position with a work schedule that includes early mornings, afternoons, weekends, and holidays. Flexibility to work evening or overnight shifts as needed. Why Join Us? By joining our ...

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Showing results 1-20

All JobsBaker JobsWeekend Baker JobsWeekend Baker Jobs in Appleton, WI

Weekend Baker information

See Appleton, WI salary details

$8

$14

$20

How much do weekend baker jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for weekend baker in Appleton, WI is $14.54, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.96 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Baker, and why are they important?

To thrive as a Weekend Baker, you need a solid understanding of baking techniques, food safety practices, and often a food handler’s certification or relevant culinary training. Familiarity with commercial baking equipment, digital scales, and inventory management systems is typically required. Attention to detail, time management, and the ability to work efficiently in a fast-paced environment are crucial soft skills. These skills and qualities ensure consistent product quality, safe food handling, and the ability to meet customer demand during busy weekend shifts.

What are some common challenges a Weekend Baker might face, and how can they be addressed?

Weekend Bakers often encounter challenges such as managing high volumes of orders during peak hours and ensuring consistent product quality under time constraints. Because much of the work happens early in the morning, adapting to an early schedule and maintaining energy throughout the shift is essential. Effective communication with team members and good organizational skills can help streamline operations, while preparing ingredients in advance and prioritizing tasks can minimize stress. Embracing feedback and learning from experienced bakers also supports continuous improvement.

What are Weekend Bakers?

Weekend Bakers are individuals who work in bakeries or food establishments specifically during the weekends, preparing baked goods such as bread, pastries, and cakes. Their main responsibilities include mixing ingredients, following recipes, operating baking equipment, and ensuring products are fresh and ready for weekend customers. Weekend Bakers may also help with inventory, cleaning, and sometimes customer service. This role is ideal for those seeking part-time work or supplemental income, especially if they have a passion for baking.

What is the difference between Weekend Baker vs Pastry Chef?

AspectWeekend BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certifications optionalFormal culinary or pastry arts training often required
Work EnvironmentPart-time, home-based or small bakery settings, weekends primarilyProfessional kitchens, restaurants, hotels, often full-time
Industry UsageCommon in small bakeries, cafes, or home bakingFound in upscale bakeries, restaurants, and hotels

The main difference between a Weekend Baker and a Pastry Chef lies in their work setting, credentials, and scope. Weekend Bakers typically work part-time, often in small or home-based environments, focusing on baking during weekends. Pastry Chefs usually work full-time in professional kitchens, with formal training and a broader range of pastry skills. Both roles involve baking, but the Pastry Chef position is more specialized and industry-focused.

What are the most commonly searched types of Baker jobs in Appleton, WI? The most popular types of Baker jobs in Appleton, WI are:
What are popular job titles related to Weekend Baker jobs in Appleton, WI? For Weekend Baker jobs in Appleton, WI, the most frequently searched job titles are:
What job categories do people searching Weekend Baker jobs in Appleton, WI look for? The top searched job categories for Weekend Baker jobs in Appleton, WI are:
What cities near Appleton, WI are hiring for Weekend Baker jobs? Cities near Appleton, WI with the most Weekend Baker job openings:
Weekend Baker jobs near you
Infographic showing various Weekend Baker job openings in Appleton, WI as of June 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 61% Full Time, 35% Part Time, 1% Temporary, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,241 per year, or $14.5 per hour.

Baker

Golden Corral, Zeal Group

Appleton, WI • On-site

$15 - $16/hr

Full-time

Posted 10 days ago

Job description

Do you have a desire to bake cookies, Cakes, Cobblers, Pies, Bread, Biscuits, the list goes on and on.
Its almost like running your own bakery making everything from scratch. We will teach you!
We have training guides that take you through the baking process and shows you how to follow recipes.
If you have the desire, we have the opportunity for you to become a skilled baker.
Food Production:
  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
  • Prepares breakfast bakery items on weekends to meet production needs.
  • Complete use and following of the buffet production system to ensure quality and shelf life compliance.
Operational Excellence:
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.
  • Maintains quality by preparing all products following Golden Corral recipes and standards.
  • Maintains proper portioning and recipe yields.
  • Follows the Bakery and Dessert Caf Production Guide.
Guest Service:
  • Is friendly and courteous to guests and assists them with baked goods.
  • Knows and follows position responsibilities as they relate to just-in-time delivery.
Cleanliness:
  • Performs duty roster and meets cleanliness, service, and quality standards.
  • Follows local health department laws.
Become a Crew Leader and run your own Bakery shop.
Benefits - Flexible scheduling, Free Meals, Opportunities for advancement, stable work schedule and pay, Up to $16 per hour.
Thank you for your interest in Golden Corral.