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Weekend Airport Server Jobs (NOW HIRING)

Commonwealth Hotels

Server

Erlanger, KY · On-site

Working at the Courtyard by Marriott Cincinnati Airport offers numerous benefits, including ... Applicants should have the flexibility work weekends and holidays Why Commonwealth Hotels? Founded ...

Commonwealth Hotels

Server

Erlanger, KY

Working at the Courtyard by Marriott Cincinnati Airport offers numerous benefits, including ... Applicants should have the flexibility work weekends and holidays Why Commonwealth Hotels? Founded ...

Westin Dallas Fort Worth Airport

Banquet Server

Irving, TX · On-site

$13.25 - $16.50/hr

Work schedule varies and will include working on holidays and weekends. * Requires standing for ... The over 306,000 square foot property is adjacent to the Dallas/Fort Worth Airport. Located halfway ...

Columbia Sussex

Restaurant Server

Hebron, KY · On-site

Restaurant Server DoubleTree Cincinnati Airport is seeking a skilled and experienced Restaurant ... Ability to work flexible hours, including evenings and weekends. * Knowledge of food safety and ...

Sharbert Enterprises, Inc.

Server

Belgrade, MT · On-site

$10.85/hr

... Airport. As a high-volume restaurant, we offer more than just a job - we offer a vibrant and ... Weekend availability is essential to ensure we provide exceptional service during our busiest times.

OTG Exp

Server

Philadelphia, PA · On-site

PHL Airport Compensation: $6.00/h + Tips Who We Are On the Go has elevated the dining and retail ... Schedules may vary; early mornings, nights, weekends, holidays, and even those wild-weather days ...

Sharbert Enterprises, Inc.

Server

Belgrade, MT · On-site

$10.85/hr

... Airport. As a high-volume restaurant, we offer more than just a job - we offer a vibrant and ... Weekend availability is essential to ensure we provide exceptional service during our busiest times.

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Weekend Airport Server information

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How much do weekend airport server jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for weekend airport server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are Weekend Airport Servers?

Weekend Airport Servers are hospitality professionals who work in airport restaurants, lounges, or cafes primarily on weekends. Their main responsibilities include taking orders, serving food and beverages, assisting travelers with menu selections, and ensuring a smooth and welcoming dining experience. They often need to work efficiently in a fast-paced environment, handle diverse customer needs, and comply with airport security and health regulations. Weekend shifts may involve early mornings or late nights, depending on flight schedules and restaurant hours.

What are the key skills and qualifications needed to thrive as a Weekend Airport Server, and why are they important?

To thrive as a Weekend Airport Server, you need experience in food service, knowledge of health and safety regulations, and typically a food handler’s permit. Familiarity with POS systems and airport-specific security procedures is often required. Excellent customer service, multitasking, and communication skills set top performers apart in this fast-paced environment. These abilities ensure efficient service, satisfied customers, and smooth operations within the unique constraints of an airport setting.

What are the typical challenges faced by a Weekend Airport Server and how can they be managed?

Weekend Airport Servers often experience fast-paced environments due to high passenger volumes and tight flight schedules. Managing multiple tables efficiently, staying organized during peak times, and maintaining excellent customer service despite time pressures are common challenges. Effective communication with both kitchen staff and fellow servers is key to ensuring orders are accurate and timely. Flexibility and a positive attitude help servers adapt to changing demands and diverse travelers' needs.

What is the difference between Weekend Airport Server vs Weekend Airport Customer Service Agent?

AspectWeekend Airport ServerWeekend Airport Customer Service Agent
Required CredentialsHigh school diploma, food service certifications (if applicable)High school diploma, customer service training
Work EnvironmentFood and beverage service at airport terminalsPassenger assistance and ticketing at airport counters
Employer & Industry UsageRestaurants, cafes, airport food vendorsAirlines, airport authorities, travel agencies
Common Search & ComparisonCustomer service, food service, airport jobsPassenger assistance, ticketing, airport customer service

The Weekend Airport Server primarily focuses on providing food and beverage services within airport terminals, requiring food service certifications and experience. In contrast, the Weekend Airport Customer Service Agent handles passenger inquiries, ticketing, and assistance, often with customer service training. Both roles are essential in airport operations but differ in responsibilities, environment, and skill sets.

What cities are hiring for Weekend Airport Server jobs? Cities with the most Weekend Airport Server job openings:
What are the most commonly searched types of Airport Server jobs? The most popular types of Airport Server jobs are:
What states have the most Weekend Airport Server jobs? States with the most job openings for Weekend Airport Server jobs include:
Weekend Airport Server jobs near you
Restaurant Server - Courtyard Pittsburgh Airport

Restaurant Server - Courtyard Pittsburgh Airport

Coury Hospitality, LLC

Coraopolis, PA • On-site

$12.75 - $16.25/hr

Full-time

Posted 26 days ago

Coury Hospitality rating

6.7

Company rating: 6.7 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

Why Work at Courtyard Pittsburgh Airport?
At Courtyard Pittsburgh Airport, we provide effortless comfort and convenience for travelers near Pittsburgh International Airport. With modern accommodations, flexible workspaces, and inviting social areas, our hotel is designed for seamless business and leisure stays. Curatorsenjoy a supportive, service-driven culture, ensuring every guest has a smooth and welcoming experience.
SERVER
DEPARTMENT: Food and Beverage
REPORTS TO: Food and Beverage Department Leader as assigned
STATUS: Non-Exempt
POSITION SUMMARY:
The Coury Hospitality Server provides an exceptional, personalized dining experience by delivering elevated, refined, attentive, and knowledgeable service. This role requires professionalism, refined service skills, strong product knowledge, and a deep understanding of fine cuisine, wine, and service standards to ensure every guest interaction exceeds expectations.
PRIMARY JOB DUTIES:
  • Greet guests warmly and professionally, guiding them through a high-end dining experience from arrival to departure
  • Demonstrate thorough knowledge of the menu, including ingredients, preparation methods, allergens, and seasonal changes
  • Offer thoughtful recommendations for food and beverage pairings, including wine, cocktails, and non-alcoholic options
  • Properly open, present, and pour wine according to fine dining standards
  • Follow responsible alcohol service guidelines at all times
  • Execute fine dining service techniques (tableside service, coursed meals, wine service, proper plate presentation)
  • Accurately take and deliver orders following timing and coursing standards
  • Collaborate closely with kitchen and bar teams to ensure seamless service flow
  • Maintain impeccable table maintenance, including clearing, resetting, and crumb service
  • Anticipate guest needs and provide unobtrusive, attentive service throughout the meal
  • Handle guest concerns or special requests with discretion, empathy, and urgency

Follow all restaurant policies, service standards, and safety regulations
  • Support team members and contribute to a culture of excellence and hospitali

Additional tasks and responsibilities may be assigned at the discretion of the manager. Furthermore, task and responsibilities may be added or revised based on the volume of business and the need for the work to be completed at the present time.
KNOWLEDGE, SKILLS AND ABILITIES:
  • Prior experience in fine dining or upscale hospitality preferred
  • Must obtain and maintain any required state or local alcohol service permits or certifications (e.g., TABC, ServSafe Alcohol, or equivalent).
  • Must obtain and maintain any required state or local food service certifications (e.g. Food Handlers Card, ServSafe certification, or equivalent)
  • Strong communication and interpersonal skills
  • High level of attention to detail and ability to multitask in a fast-paced environment
  • Passion for hospitality, food, and beverage
  • Possess or develop strong knowledge of wine varietals, regions, vintages, and service protocols
  • Ability to remain calm, poised, and professional under pressure
  • Flexible schedule, including evenings, weekends, and holidays
  • Maintain a polished appearance and adhere to uniform and grooming standards
  • Uphold cleanliness, organization, and sanitation standards in all service areas

PHYSICAL DEMANDS:
  • Ability to stand and walk for extended periods
  • Ability to lift and carry trays, dishes, glassware, and equipment (up to 25 lbs.)
  • Manual dexterity for precise service techniques
  • Must wear required personal protective equipment per job responsibilities

This job description is not intended to create a contract of employment. Employment with the Company is at-will and may be terminated by either the employee or the Company at any time, with or without cause or notice, in accordance with applicable law.

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