Service equipment including ice cream machines, grills, fryers, refrigerated cabinets, and shake ... Our vision is to operate the cleanest, most hospitable, best tasting, & fastest restaurants in our ...
Service equipment including ice cream machines, grills, fryers, refrigerated cabinets, and shake ... Our vision is to operate the cleanest, most hospitable, best tasting, & fastest restaurants in our ...
Skilled Machine Operator
Kendallville, IN · On-site
$20.55 - $27/hr
Purchased in 1934 from Breyer's Ice Cream and began producing caramel in 1935. * Began producing ... With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun ...
Skilled Machine Operator
Kendallville, IN · On-site
$20.55 - $27/hr
Purchased in 1934 from Breyer's Ice Cream and began producing caramel in 1935. * Began producing ... With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun ...
Skilled Machine Operator
Kendallville, IN · On-site
$20.55 - $27/hr
Purchased in 1934 from Breyer's Ice Cream and began producing caramel in 1935. * Began producing ... With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun ...
Skilled Machine Operator
Kendallville, IN · On-site
$20.55 - $27/hr
Purchased in 1934 from Breyer's Ice Cream and began producing caramel in 1935. * Began producing ... With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun ...
Cake Decorator
Tanglewood, IN · On-site
$13.25 - $17/hr
... are the cream of the crop and must ensure that each guest discovers the pleasure of tasting ... Ice and decorate cakes by taking prepared icing and applying to cake using spatulas and icing bags.
Cake Decorator
Tanglewood, IN · On-site
$13.25 - $17/hr
... are the cream of the crop and must ensure that each guest discovers the pleasure of tasting ... Ice and decorate cakes by taking prepared icing and applying to cake using spatulas and icing bags.
Weekday Ice Cream Taster information
What is the difference between Weekday Ice Cream Taster vs Weekend Ice Cream Taster?
| Aspect | Weekday Ice Cream Taster |
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| Required Credentials |
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| Work Environment |
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The main difference between a Weekday Ice Cream Taster and a Weekend Ice Cream Taster lies in their work schedules. Weekday Ice Cream Tasters typically work during regular business hours from Monday to Friday, often in dedicated tasting labs or production facilities. Weekend Ice Cream Tasters, on the other hand, work primarily on weekends, which may involve different shifts or event-based tasting sessions. Both roles require similar credentials, such as a palate for flavor analysis and sensory evaluation skills, and are used by ice cream manufacturers and quality control teams. The choice depends on personal availability and scheduling preferences.
How do you become a weekday ice cream taste tester?
To become a weekday ice cream taste tester, candidates typically need a keen palate, good sensory skills, and an interest in food. Some positions require prior experience in food testing or related fields, and applicants may need to pass taste tests or interviews. Flexibility to work during weekdays and attention to detail are also important.
What are the most commonly searched types of Ice Cream Taster jobs in Indiana? The most popular types of Ice Cream Taster jobs in Indiana are:
What are popular job titles related to Weekday Ice Cream Taster jobs in Indiana? For Weekday Ice Cream Taster jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Weekday Ice Cream Taster jobs in Indiana look for? The top searched job categories for Weekday Ice Cream Taster jobs in Indiana are:
What cities in Indiana are hiring for Weekday Ice Cream Taster jobs? Cities in Indiana with the most Weekday Ice Cream Taster job openings:
$30/hr
Full-time
Medical, Vision, Life, PTO
Posted 23 days ago
Job description
We are seeking a skilled HVAC / Maintenance Technician with experience servicing restaurant equipment and facilities. The ideal candidate will have a strong working knowledge of HVAC, refrigeration, electrical, plumbing, and mechanical systems, along with the ability to troubleshoot and complete repairs efficiently in a fast-paced environment.This role requires travel between locations and availability for emergency service calls as needed.
Responsibilities
Perform preventative maintenance and repairs on restaurant equipment.
Diagnose and repair issues across HVAC, refrigeration, electrical, plumbing, and mechanical systems.
Service equipment including ice cream machines, grills, fryers, refrigerated cabinets, and shake machines.
Complete minor facility repairs (doors,tile, restrooms, etc.).
Respond to emergency service calls, including evenings and weekends as needed.
Travel to various locations and complete work ordersin a timely manner.
Maintainaccurateservice records and communicate updates as needed.
Ensure all work is completed safely and in compliance with company standards.
Requirements
Experience servicing restaurant equipmentrequired.
Strong knowledge of HVAC, refrigeration, electrical, plumbing, and mechanical systems.
Ability to troubleshoot and work independently.
Strong time management and organizational skills.
Valid driver's licenserequired.
Willingness to be on-call and available for emergency service.
Ability to travel, including occasional overnight stays.
Physical Requirements
Ability to stand for extended periods.
Ability to climb ladders,bend, andtwist.
Ability to lift 50-100 lbs.
Compensation & Benefits
Pay: Competitive and based on experience.
Overtime opportunities available.
Company vehicle provided.
Health, vision, and life insurance options.
Paid time off (PTO).
- Uniforms provided.
Meyer Foods is a family-owned business that owns and operates 37 Culver's Restaurants throughout Indiana, Ohio, & Georgia. Our vision is to operate the cleanest, most hospitable, best tasting, & fastest restaurants in our communities.
Education:no requirementsEmployment Type: FULL_TIME
About Meyer Foods Management
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Noblesville, IN, US
Year founded
2005