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Wallkill Jobs (NOW HIRING)

... Wallkill River and the foothills of the Shawangunk Mountains, located under 90 minutes from NYC. Middletown offers beautiful scenic views, affordable housing and great school options. The city has K ...

Dishwasher

Middletown, NY · On-site

$15.50 - $17/hr

Wallkill Golf Club, located in Middletown, NY, is pleased to announce an excellent career opportunity for a Part-Time Dishwasher! We are seeking a driven individual who is eager to learn, contribute ...

May be based in Albany, Buffalo, Dannemora, Groveland, Wallkill, Fishkill, Utica, and Long Island City based on the needs of the OSI. Statewide travel is required. Some positions may require ...

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Wallkill information

What are Wallkill Correctional Officers?

Wallkill Correctional Officers are professionals who work at the Wallkill Correctional Facility in New York. Their primary responsibilities include maintaining order and security within the prison, supervising inmates, and ensuring that facility rules and regulations are followed. They play a crucial role in the rehabilitation and safety of incarcerated individuals, as well as protecting the safety of staff, visitors, and the public. Correctional officers also assist with inmate transportation, conduct searches for contraband, and respond to emergencies within the facility.

What are some typical responsibilities and team dynamics for a Wallkill Correctional Officer?

As a Wallkill Correctional Officer, your daily responsibilities will include maintaining security within the facility, supervising inmate activities, conducting inspections, and ensuring compliance with regulations. The role requires strong communication skills, as you'll work closely with fellow officers, supervisors, and support staff to maintain order and safety. Teamwork is essential, especially during emergency situations or when managing inmate movements, and you'll receive ongoing training to help you adapt to new policies and procedures. The environment can be challenging, but it's also structured and offers opportunities for advancement through civil service exams and specialized assignments.

What are the key skills and qualifications needed to thrive as a Correctional Officer, and why are they important?

To thrive as a Correctional Officer, you need a high school diploma or equivalent, knowledge of criminal justice procedures, and physical fitness. Familiarity with security systems, incident reporting software, and self-defense or restraint techniques is typically required. Strong observation skills, emotional resilience, and effective communication help manage inmates and diffuse conflicts. These abilities are crucial for maintaining safety, order, and security within correctional facilities.

What is the difference between Wallkill vs Cook?

AspectWallkillCook
Required CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentKitchen, restaurant, catering servicesKitchen, restaurant, catering services
Industry UsageFood service, hospitalityFood service, hospitality
Common Search/ComparisonYesYes

Wallkill and Cook roles both require similar credentials, such as a high school diploma and food safety certification. They typically work in kitchen environments within restaurants or catering services and are used interchangeably in the food service industry. The main difference lies in the specific job responsibilities, with a Cook often having more specialized culinary duties, while Wallkill may refer to a location or specific role within a food service context. Both positions are commonly searched for by job seekers in the hospitality industry.

What states have the most Wallkill jobs? States with the most job openings for Wallkill jobs include:
Infographic showing various Wallkill job openings in the United States as of June 2026, with employment types broken down into 3% As Needed, 74% Full Time, 14% Part Time, 6% Temporary, and 3% Contract. Highlights an 100% In-person job distribution.
Food Service Worker - Wallkill Middle School Nutrition

Food Service Worker - Wallkill Middle School Nutrition

Whitsons Culinary Group

Wallkill, NY

$16/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 28 days ago


Whitsons Culinary Group rating

6.1

Company rating: 6.1 out of 10

Based on 60 frontline employees who took The Breakroom Quiz

36th of 66 rated caterers


Job description

School Food Service Worker - Fuel the Future!
Monday-Friday (No Nights or Weekends!)

Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!

What You'll Do:

  • Prep, portion, and serve meals to students and staff
  • Set up and clean serving stations and kitchen areas
  • Follow food safety and sanitation procedures
  • Create a positive and welcoming mealtime experience
  • Work as part of a fun, energetic team

Why This Job Rocks:

  • Family-friendly hours - off by mid-afternoon!
  • Weekends, evenings, holidays, and summers off
  • No experience needed - we'll train you!
  • Make a difference in kids' health and well-being
  • Supportive school community and team atmosphere

We're Looking For:

  • A positive attitude and team spirit
  • Reliability and attention to cleanliness
  • Willingness to learn and follow food safety rules
  • Enjoyment of working around children and school staff

Why Join Us?

  • Competitive pay + opportunities for growth
  • Comprehensive benefits: medical, dental, vision, and retirement
  • Paid time off

About Us:
At Whitsons, we know that hungry kids can't learn. Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time. If you're ready to serve with heart, this job is for you!

Apply today and help nourish young minds-at Whitsons our mission isEnhancing Life One Meal at a Time.

Pay rate: $16/hr


What Whitsons Culinary Group employees say

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About Whitsons Culinary Group

Sourced by ZipRecruiter

Whitsons Culinary Group, located in Islandia, NY, US, operates in the food service industry, offering a diverse range of services including school nutrition, residential and healthcare dining, prepared meals, emergency dining, and culinary education. First established in 1979, the family-owned company has built a reputation for its bespoke catering services, committed to delivering nutritionally balanced, tastefully diverse and quality assured meals. The company embraces a mission to enrich life one meal at a time, underlined by a focus on food quality, health, wellness, superior service, and social responsibility.

Company size

1,001 - 5,000 Employees

Headquarters location

Islandia, NY, US

Year founded

1979

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