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Volunteer Cook Jobs in Rochester, MN (NOW HIRING)

Previous cooking experience required. * Fixed Pay Rate: $25.09 per hour Make a difference in the ... other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital ...

Previous cooking experience required. * Fixed Pay Rate: $25.09 per hour Make a difference in the ... other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital ...

Previous cooking experience required. * Fixed Pay Rate: $25.09 per hour Make a difference in the ... other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital ...

Previous cooking experience required. * Fixed Pay Rate: $25.09 per hour Make a difference in the ... other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital ...

Life insurance, short-term disability and voluntary benefits * 401(k) retirement savings plan with ... Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature ...

Dishwasher

Rochester, MN · On-site

$11.41 - $25/hr

Life insurance, short-term disability and voluntary benefits * 401(k) retirement savings plan with ... Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature ...

Life insurance, short-term disability and voluntary benefits * 401(k) retirement savings plan with ... Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature ...

Life insurance, short-term disability and voluntary benefits * 401(k) retirement savings plan with ... Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature ...

... voluntary benefits 401(k) retirement savings plan with a company match after 1 year of service ... pans and cooking utensils Safely and correctly operating the dishwasher and other equipment ...

SOUS CHEF

Rochester, MN · On-site

$26.50/hr

Coordinates activities of cooks and other food-service associates. Assumes responsibility for ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

Coordinates activities of cooks and other food-service associates. Assumes responsibility for ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

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Volunteer Cook information

See Rochester, MN salary details

$9

$16

$22

How much do volunteer cook jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for volunteer cook in Rochester, MN is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.32 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Volunteer Cook, and why are they important?

To thrive as a Volunteer Cook, you need basic culinary skills, knowledge of food safety practices, and often a food handler’s permit. Familiarity with kitchen equipment, meal planning software, and inventory management systems can be beneficial. Strong teamwork, adaptability, and effective communication help create a positive kitchen environment and ensure efficient service. These skills are crucial for preparing nutritious meals safely and efficiently while supporting the mission of community kitchens or nonprofit organizations.

What is the difference between Volunteer Cook vs Kitchen Assistant?

AspectVolunteer CookKitchen Assistant
Required CredentialsNone typically required; culinary skills preferredNone required; basic food handling knowledge beneficial
Work EnvironmentCommunity kitchens, shelters, food banksCommercial kitchens, restaurants, catering services
Employer & Industry UsageNonprofits, charities, community organizationsRestaurants, hotels, catering companies
Common Search & Comparison IntentUnderstanding volunteer roles in food serviceLearning about support roles in kitchens

Volunteer Cooks typically operate in community or nonprofit settings without formal credentials, focusing on preparing food for those in need. Kitchen Assistants work in commercial environments, assisting with food prep and cleaning. Both roles support kitchen operations but differ mainly in setting and scope of responsibilities.

What are Volunteer Cooks?

Volunteer Cooks are individuals who offer their time and culinary skills to prepare meals for organizations or community groups without receiving financial compensation. They typically work in places like shelters, soup kitchens, community centers, or at charitable events. Their main responsibilities include planning menus, preparing and cooking food, maintaining kitchen cleanliness, and sometimes serving meals. Volunteer Cooks play a vital role in supporting community nutrition and providing meals to those in need.

What are some common challenges Volunteer Cooks face, and how can they be managed effectively?

Volunteer Cooks often work in environments with limited resources and time constraints, such as community kitchens or shelters. They may need to adapt recipes based on available ingredients and dietary restrictions. Effective communication with team members and flexibility are key to overcoming these challenges. Staying organized and preparing in advance can also help ensure smooth meal service and a positive experience for both cooks and those they serve.
What are the most commonly searched types of Cook jobs in Rochester, MN? The most popular types of Cook jobs in Rochester, MN are:
What are popular job titles related to Volunteer Cook jobs in Rochester, MN? For Volunteer Cook jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Volunteer Cook jobs in Rochester, MN look for? The top searched job categories for Volunteer Cook jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Volunteer Cook jobs? Cities near Rochester, MN with the most Volunteer Cook job openings:
Infographic showing various Volunteer Cook job openings in Rochester, MN as of July 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,890 per year, or $16.3 per hour.
PREP COOK (FULL TIME)

$25.09/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,075 frontline employees who took The Breakroom Quiz

313th of 451 rated business services


Job description

  • We are hiring immediately for full time PREP COOK positions.
  • Location: Mayo Clinic St Mary - 1216 Second Street South West, Rochester, MN 55905. Note: online applications accepted only.
  • Schedule: Full time schedule. Days and hours may vary; rotating weekends and holidays required. More details upon interview.
  • Requirement: Previous cooking experience required.
  • Fixed Pay Rate: $25.09 per hour 

 

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

 

Job Summary


Summary:   Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.  
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. 

Morrison Healthcare maintains a drug-free workplace. 


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