Sous Chef
Waterford, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Waterford, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
North East, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
North East, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Fairview, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Fairview, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Findley Lake, NY · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Findley Lake, NY · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Pittsburgh, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Pittsburgh, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Trafford, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Trafford, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Eighty Four, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
New
Sous Chef
Eighty Four, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
New
Sous Chef
Pittsburgh, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Pittsburgh, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Manhattan, NY · On-site
$85K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Manhattan, NY · On-site
$85K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Colorado Springs, CO · On-site
$44K - $59K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Colorado Springs, CO · On-site
$44K - $59K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Perryopolis, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
New
Sous Chef
Perryopolis, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
New
Sous Chef
Manhattan, NY · On-site
$85K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Manhattan, NY · On-site
$85K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Mckeesport, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Mckeesport, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Colorado Springs, CO · On-site
$44K - $59K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Colorado Springs, CO · On-site
$44K - $59K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
New Kensington, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
New Kensington, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Murrysville, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Sous Chef
Murrysville, PA · On-site
$50K - $55K/yr
... product and recipe testing and menu development. * Maintain proper production, safety and ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Voluntary Recipe Tester information
See salary details
$10.82 - $15.54
7% of jobs
$15.54 - $20.26
16% of jobs
$21.31 is the 25th percentile. Wages below this are outliers.
$20.26 - $24.98
9% of jobs
$24.98 - $29.70
3% of jobs
$29.70 - $34.42
10% of jobs
The median wage is $36.31 / hr.
$34.42 - $39.14
10% of jobs
$39.14 - $43.86
7% of jobs
$43.86 - $48.58
9% of jobs
$49.21 is the 75th percentile. Wages above this are outliers.
$48.58 - $53.30
16% of jobs
$53.30 - $58.02
6% of jobs
$58.02 - $62.74
5% of jobs
$10
$38
$62
How much do voluntary recipe tester jobs pay per hour?
As of Sep 13, 2026, the average hourly pay for voluntary recipe tester in the United States is $38.36, according to ZipRecruiter salary data. Most workers in this role earn between $21.39 and $50.72 per hour, depending on experience, location, and employer.
What are popular job titles related to Voluntary Recipe Tester jobs?
For Voluntary Recipe Tester jobs, the most frequently searched job titles are:
Sous Chef
Waterford, PA • On-site
Cura-Hospitality
• Food Services and Drinking Places • 501 - 1,000 employees501 - 1,000 employees
$50K - $55K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 18 days ago
Key responsibilities
Supervise and participate in the preparation, seasoning, and cooking of various food items.
Develop menus, oversee food quality, safety, and sanitation standards, and evaluate raw and finished food products.
Manage inventory, control costs, and oversee staff hiring, training, and evaluation.
Cura Hospitality rating
5.9
Based on 21 frontline employees who took The Breakroom Quiz
Job description
Sous Chef
Job Reference Number: 42157
Employment Type: Full-Time, Onsite
Segment: Healthcare
Location: Saint Vincent Hospital
The Role at a glance:
We are looking to add a skilled, experienced Sous Chef to our healthcare team in Erie, PA. As a Sous Chef with Elior North America, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, and other foods.
What you'll be doing:
- Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; participate in other menu planning activities to include the determination of purchasing specifications, product and recipe testing and menu development.
- Maintain proper production, safety and sanitation standards.
- Direct and participate in the daily preparation of standard and gourmet food items.
- Evaluate the quality of raw food and ensure the quality of the finished products.
- Inspection of assigned units to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and employee appearance.
- Implement culinary production for special events, monotony breakers, and catered functions.
- Supervise and participate in the preparation and display of menu items for special functions.
- Maintain proper inventory controls for food, supplies, and equipment. Interview, select, train and evaluate supervisory and support staff.
- Control revenue and expenses to ensure financial goals.
- Ensure the highest level of customer service.
- Other duties as assigned.
What we're looking for:
Must-haves:
- Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production.
- Must have 3- 5 years of culinary management experience.
- Strong leadership, oral and written communication skills are required.
- A proven track record of successfully controlling costs and managing annual budgets.
Nice-to-haves:
- Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized culinary institution or an equivalent combination of education and experience is necessary.
Where you'll be working:
- AHN - Saint Vincent College, located in Erie, PA
Full-Time Benefits:
- Medical
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement
- Paid Time Off
Compensation Range:
- Starting at $50,000 depending upon experience
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed. #LI-EB1
What Cura Hospitality employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About CURA Hospitality
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
501 - 1,000 Employees
Headquarters location
Orefield, PA, US